

WeVINO is a modern Italian restaurant and wine destination in the heart of Westlake Village. Blending refined dining with the art of wine discovery, WeVINO offers an elevated experience centered around exceptional food, curated wines, and warm hospitality. Our wine program features over 3,000 bottles alongside Enomatic wine systems, allowing guests to explore premium wines by the ounce and discover new favorites from around the world. Paired with elevated Italian cuisine crafted from high-quality ingredients, WeVINO offers a sophisticated yet welcoming atmosphere perfect for intimate dinners, celebrations, and memorable evenings.
Hours
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 31149 Via Colinas #601, Westlake Village, CA 91362
Phone: (747) 293-8466
Website: https://www.we-vino.com/
Menu Photos
Order and Reservations
Reservations: we-vino.comopentable.com
Related Web Results
Italian Restaurant & Wine Tasting in Westlake Village | WeVINO
Reserve Your Table | Italian Restaurant in Westlake Village – WeVINO
WeVINO Restaurant – Westlake Village, CA – OpenTable
Reviews
Our waiter, Arturo, was great and was knowledgeable about the menu. I had the filet mignon which was delicious and my wife enjoyed her branzino. They have a lot of fantastic wines by the glass, but also have a full bar with a cocktail menu. The cocktails were solid especially their take on the Smokey Old Fashioned. We had the molten chocolate cake to finish our evening, which was worth the 15 minute wait.
This place is a great for a date night, a meal with friends or even a small group. It is definitely more of an adult restaurant, as we did not see any children this evening. We hope to be back soon.
Here are some highly recommended dishes that you must try:
– Spaghetti Con Polpette: Our son couldn’t get enough of this dish!
– Penna Alla Vodka: This unique dish offers a delightful taste that sets it apart.
– Pappadelle Bolognese: An absolute must-try for its incredible flavor.
– Fazzoletti Al Pesto is also very unique and very tasty.
Note: The Cacio E Pepe was also quite good, but it had a bit of a salty kick.
For dessert, you must try their chocolate cake with caramel syrup!
Because, when a restaurant honestly shows how much they care about the experience their customers have, you know you found something really special.
First off I LOVE that this restaurant is kind of off the beaten path. It makes it feel less “Commercial” and more intimate and authentic. Secondly all of the staff were absolutely phenomenal, providing an upscale level of professionalism, while also being very approachable and inviting (A very hard combo to achieve). This includes our brief interactions with the hostess and bartenders, and sommelier while waiting for our table.
The ambiance was welcoming yet couth.
I come from 16 years of restaurant experience, so my attention to detail surrounding points of service are very high. I notice not only the service at my table but also for those around me, and I can say that the attention to tables by staff never faltered for anyone within my view. This also included when a large party was sat down (the ultimate test that can throw an entire restaurant into the weeds).
Our server Devin along with the the rest of the service staff who serviced our table were all phenomenal. Sorry I am HORRIBLE with names, to give you all shout-outs (had to have Devin write her name down for me so I wouldn’t forget).
Compliments to Executive Chef Edward Brik! As All of our food was spot on and beautifully executed. As someone who loves and appreciates food on a global scale, I loved hearing about how all of the ingredients in the food we ate were sourced. So much love and dedication has gone into the curation of each dish and the menus as a whole.
It was our first time visiting tonight, but I hope Chef Brik doesn’t keep with a static menus, because that would be such a waist of his talent.
It would not shock me if WeVino was gunning for a michelin star rating. So keep up the amazing work.
We look forward to dining with you again and will definitely be seeing you for brunch soon!
Cheers and thank you all for such a wonderful night .
The hippest atmosphere, most phenomenal food, and a wine vault/list like nothing else around ✨
Shout-out to Louie, the friendliest and most accommodating bartender—his knowledge of specialty drinks makes you feel like an absolute princess
And if you really want to level up? You can have your own wine locker, complete with crystal wine glasses that somehow make fine wine taste even more magical.
Officially my new hangout.
## We-Vino: A Culinary Gem in Westlake Village
Tucked away in the heart of Westlake Village, We-Vino is more than just a restaurant – it’s an immersive experience that will leave you enchanted and craving for more. From the moment you step through the doors, you’ll be transported to a world of elegance and sophistication.
## Ambience and Decor
As you enter, you’ll be greeted by the warm glow of soft lighting, which casts a romantic ambiance over the beautifully decorated dining area. The interior design is a masterclass in understated luxury, with dark wood accents and plush furnishings that evoke the feeling of a classic Italian villa.
## Intimate Atmosphere
The intimate atmosphere is perfect for special occasions, romantic evenings, or even a night out with close friends. The dining area is cozy and inviting, with comfortable seating and ample space between tables to ensure a private and relaxed dining experience.
## Knowledgeable Staff
The staff at We-Vino are knowledgeable, friendly, and attentive, happy to guide you through the menu and offer expert recommendations. Their passion for Italian cuisine is evident in every aspect of the dining experience, from the carefully curated wine list to the exquisite presentation of each dish.
## Great Barman
Before your meal, be sure to visit the bar, where the skilled barman will craft you a delicious cocktail using only the finest ingredients. From classic Italian favorites to innovative creations, the bar menu is a testament to the restaurant’s commitment to excellence.
## Amazing Food
And then, of course, there’s the food – oh, the glorious food! Each dish is a masterclass in Italian cuisine, with flavors that are both bold and subtle, textures that are both crunchy and silky, and presentation that is both elegant and artistic. From the tender pasta to the succulent seafood, every bite is a testament to the chef’s skill and creativity.
## A Culinary Experience
We-Vino is not just a restaurant – it’s a culinary experience that will leave you feeling like you’ve been transported to the Tuscan countryside. With its beautiful decor, intimate atmosphere, knowledgeable staff, great barman, and amazing food, this restaurant is a must-visit destination for anyone who loves Italian cuisine.
*Rating:* 5/5 stars
*Recommended For:* Special occasions, romantic evenings, and anyone seeking an exceptional Italian dining experience in Westlake Village.
*Will I Return?:* Absolutely, and with great enthusiasm!
The wine selection is next level, with over 3,000 choices from around the world and a super cool tap system that lets you sample different pours with a pay card. The sommelier knows their stuff and gives spot-on recommendations.
And the food? Every bite was insanely good, with top-tier ingredients and perfect execution. Already looking forward to coming back with friends who appreciate great wine and a classy atmosphere to enjoy it.
Although we waited about 45 minutes for our table, the experience started on a positive note thanks to Jay, the manager, who was very kind and attentive, he even comped us a drink while we waited, which we appreciated.
The ambience is truly the highlight, chic and inviting
As for the food:
• The carpaccio and wagyu tartare were delicious fresh, and nicely presented.
• Our spicy margaritas had just the right kick.
• The ribeye was good, though I personally didn’t feel it justified the price point.
• The cacio e pepe was underwhelming, and the pasta portions in general were surprisingly small.
Overall, it was a good experience, especially for the atmosphere and starters.