

Brunch at Costeaux in Healdsburg is a delightful blend of rustic French charm and Sonoma County warmth. Guests enjoy mimosas and locally roasted coffee alongside Costeaux classics like eggs benedict and pan perdu made with the bakery’s signature Cinnamon Walnut Bread. Artisan pastries, hearty seasonal dishes featuring the abundance of local produce, and a welcoming atmosphere await you. Whether seated indoors or on the patio, every visit feels like a celebration of community making it a perfect spot for a leisurely meal with friends or family. Experience the charm of Healdsburg evenings with dinner at the Costeaux, where French-inspired cuisine meets fresh, local ingredients. Guests can savor thoughtfully crafted dishes such as the tender
Enduring French cafe/bakery offering brunch & sandwiches, plus breads & desserts.
Hours
| Thursday | 7:30 AM–8 PM |
| Friday | 7:30 AM–8 PM |
| Saturday | 7:30 AM–8 PM |
| Sunday | 7:30 AM–3 PM |
| Monday | 7:30 AM–3 PM |
| Tuesday | 7:30 AM–3 PM |
| Wednesday | 7:30 AM–8 PM |
Address and Contact Information
Address: 417 Healdsburg Ave, Healdsburg, CA 95448
Phone: (707) 433-1913
Website: http://www.costeaux.com/
Menu Photos
Photo Gallery
Related Web Results
Costeaux: Home
Costeaux French Bakery | Healdsburg CA – Facebook
Costeaux French Bakery (@costeauxfrenchbakery) – Instagram
Reviews
Whimsical displays add to the general festive and party atmosphere
We sat outside and the tables and setup is very nice. The inside is so pretty and looks like something out of a movie set.
The hostess was so sweet, she greeted us right away and setup our table. The waiter Alex was great and did a great job.
In the end, I chose a simple toast and jam option instead, which I was charged for. The service felt a bit disjointed; it took extra time to get that toast, and the jam wasn’t really great. Basically it was the same unsweet watery berry spread again. Then another staff member came by soon after, assuming we were done, and wanted to close out the tab.
To top it off, when I mentioned the issue, the server noted, “Well, we didn’t charge you for the original dish,” which felt like a minimal courtesy since I never got to eat it. Overall, it wasn’t the experience I expected from a place with such a good reputation, and I left feeling a bit disappointed