

Fire on the Mountain Buffalo Wings has been Portland’s Original Wing Joint since 2005. We use high-quality ingredients, all-natural and humanely-raised meats, and have a Gold Certification in sustainability from the City of Portland. In addition to offering the best Buffalo Wings this side of the divide, we’re known for an array of vegetarian and vegan options, our award-winning sauces, fresh salads, sandwiches, and a dessert menu featuring deep-fried twinkies and oreos. Our wings are free-range, our fries are hand-cut daily, and we feature beers brewed in-house by Fire on the Mountain Brewing Company. Come in and see why Fire on the Mountain has been a Portland institution for more than a decade.
Deadhead-themed eatery offering free-range chicken wings, beers, burgers & deep-fried desserts.
Address and Contact Information
Address: 3443 NE 57th Ave, Portland, OR 97213
Phone: (503) 894-8973
Website: http://www.portlandwings.com/
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Order and Reservations
Order: Order online
menu-fremont.portlandwings.com
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Fire on the Mountain Buffalo Wings | Portland, OR
Fire on the Mountain Buffalo Wings Fremont – Order Online
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Reviews
Once we got to our spot we were met with the 45 minute wait for wings.
Thankfully they brought the tater tots out first, those were delicious!
The crowd in this place makes it kinda uncomfortable for a conversation.
Once we finally got our wings, I was initially excited as they look great! But was quickly disappointed to find hard, gross, charred bits all over the wings. Dry meat. And oddly chopped wings to where there are tiny pieces of bone on some ends of the wing tips. As well as the inside bones had often broken pieces making it hard to enjoy. For the $65 for 2 people, I will most definitely not be back unfortunately..
What really sets them apart, though, is the service. Our takeout order was about 10 minutes late during a super busy rush, and they still threw in extra food and goodies even though they didn’t have to. That kind of customer service goes a long way.
Everyone at our party loved the food, and we’ll definitely keep using them for catering—and of course keep coming back to eat here regularly. Highly recommend.
We went for Portland nacho week and it was pretty dang good! The grilled jalapeños gave it a nice kick. We also ordered a frisbee of tots, so we had leftovers.