4.5 – 861 reviews • Restaurant
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Sixty-Six Acres is a local, independent restaurant serving lunch & dinner daily. We are located on 12th St. in Avanyu Plaza, across from the Indian Pueblo Cultural Center. We feature craft cocktails, local beers, wines and a menu of delicious sharables, salads, sandwiches, flatbreads and bowls. We are community minded and source food, spirits, beer and wine locally when possible. We have a huge pet-friendly patio and a great atmosphere. Come visit us!
Easygoing restaurant offering hearty sandwiches & flatbread, plus sharing plates.
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Sixty-Six Acres
Sixty-Six Acres is a modern bar & grill located in the Avanyu Plaza, across the street from the Indian Pueblo Cultural Center.
Reviews
Karen Elsafty
Arrived before prime time so we were sat immediately. Friendly atmosphere and comfortable seating. We ordered three appetizers and three entrées. Caeden was our service very informative and pleasant. Food presentation for all dishes was very visually appealing, definitely took pride in preparation. Service was timely between appetizers and main courses. We all enjoyed everything we ordered. My daughter pick Sixty-Six Acres based on reviews plus menu entrees and it did not disappoint.
… moreJon Morrow
Had a great experience at this restaurant. We sat at the bar for a cocktail and a meal. The staff was friendly, professional, and attentive. Their signature old fashion with just a little bit of maple syrup was absolutely fantastic! The restaurant was clean and visually appealing. The food was excellent and there were lots of options for my vegan tendencies. I highly recommend this restaurant and I will look forward to eating here again and trying some of the different menu items.
… moreBritt Senecal
Great gf menu and delicious food and drinks. The staff was super cool and the energy was awesome. Definitely for try the fried zucchini and truffle fries, they were both addicting. I’ll be back for sure.
… moreJohn kyler
There was only two of us tonight so I saw Sitxy-Six Acres on Google, read a few reviews and wanted to try. And you know I’m glad I did. The service and the atmosphere were excellent. But the menu selection already has me wanting to visit again to try something different. This time I tried their New Mexico Shrimp n Grits only because it’s one of my favorites and I wanted to compare. The dish was good, but I wouldn’t say it’s one of my favorites. Maybe if the green chilies were a bit spicier but that’s hard to judge. The beer selection was excellent because I love trying local beers. My coworker liked his patty melt and really like the fries. If you’re unsure about an appetizer, can I put down a plate of Crispy Brussels in front of you? These are not the brussels sprouts your mom made. I promise you will consume them all.
… moreJessica Ryder
What an amazing menu and eating experience! Cornmeal crusted calamari were crisp,spicy and not greasy. The brussel sprout kale salad was refreshing and great combo with the slivered almonds, alongside portobello grilled cheese. Wow.
The thin pastrami cuts MADE the Reuben.
Also, the kids chicken tenders were a win for helping us lure a lost dog to safety after leaving the restaurant!
… moreFrankie Boii
Took my wife out for her birthday. Once we walked in, we were greeted with such a friendly person. The restaurant was beautiful and super clean. Our server was very polite and she checked on us the entire time to make sure we were taken care of. The food was amazing we started with the Truffle Fries and they were definitely the perfect choice. We also had a pork belly sandwich it was very tasty and we pick the house salad, that also was a great choice it was really refreshing. For the last item we had the spicy black bean flat bread it was an 8/10. Thanks you for the great service and amazing food, we will definitely be visiting again. Budget friendly didn’t even spend $60
… moreE Norman Dao
Such a cute little place; we came here with friends and I picked it for the kids menu. A nice spot to grab lunch/dinner with friends and family. We got calamari as an appetizer and I got the Korean chicken bowl. The calamari and shishito peppers were tasty. The favor was there and expect spicy. Service was excellent; we got seated promptly, ordered in and food came quickly. Cocktail was pretty and well prepared. The entrées are huge including the kids and we did not have room for desserts. Will definitely come back. Parking was easy; plenty of parking in the parking lot. There is a patio outside which you can seat with your dogs as well.
… moreKaren Rowe
We ordered a To Go meal while on a road trip. Easy to order – fresh, tasty, healthy food. Even had some to go alcohol drinks to have a hotel at tens of the trip. We stopped by on our way back and ate there. Same good food. Excellent service and atmosphere plus security patrol for parking lot. Great value for high end food.
… morePete Le
Stopped by for dinner. Wasn’t expecting much. Was very pleasantly surprised. Appetizers started with their version of fried calamari. The inclusion of sweet red peppers added a flair and a welcomed departure from standard, boring fried calamari.
For dinner, we had the Salmon and Himalayan rice bowl, with sunflower sprouts (odd but so good). Was very tasty and rightfully portioned. Staff was very attentive and friendly.
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FINAL VERDICT: If you’re in Oldtown, swing on by. It definitely lives up to the Albu-quirkiness.
… moreHCN
We got crispy Brussels sprouts for the table, and I got shrimp and grits. I liked the shrimp and grits! But the Brussels sprouts were way too oily, we didn’t expect they’d fry each layer of the Brussels sprouts instead of the whole of it or half of it.
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