
Sophisticated eatery presenting contemporary American dinners & weekend brunches.
Hours
| Friday | 10 AM–3 PM, 5–10 PM |
| Saturday | 10 AM–3 PM, 5–10 PM |
| Sunday | 10 AM–3 PM |
| Monday | Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 10 AM–3 PM, 5–10 PM |
Address and Contact Information
Address: 7007 E 1st Ave, Scottsdale, AZ 85251
Phone: (602) 596-7745
Website: http://www.anhelorestaurant.com/
Menu Photos
Order and Reservations
Reservations: anhelorestaurant.comresy.com
Photo Gallery
Related Web Results
Anhelo Restaurant | Wine | Drinks | Tasting Menu
Anhelo Restaurant (@anhelorestaurant) · Scottsdale, AZ – Instagram
Reservations – Anhelo Restaurant
Reviews
My wife and I recently celebrated our anniversary at Anhelo Restaurant in Old Town Scottsdale, and it was a truly memorable evening. We’d been wanting to try Anhelo ever since it first opened in downtown Phoenix, so when they moved closer to home, it was finally time — and it did not disappoint.
Atmosphere:
The space is absolutely stunning. Scottsdale needs more restaurant designs like this — modern, moody, and elegant, with “fine dining from The Bear” vibes. It manages to feel both sophisticated and comfortable, setting the stage perfectly for a special occasion.
Service:
Top-notch from start to finish. Every staff member we interacted with was warm, welcoming, and clearly cared about our experience. Several team members congratulated us on our anniversary, and Chef Ivan even sent over a complimentary glass of champagne — a thoughtful touch that really stood out.
Drinks:
Their wine list is exceptional. Hats off to the wine director for curating such a deep and diverse list at refreshingly fair prices (especially for Scottsdale). I enjoyed a glass of Pierre Peters Blanc de Blancs Champagne, while my wife loved her crafted cocktail — beautifully presented and perfectly balanced.
Food:
Anhelo offers a tasting menu–only experience, with three menu formats the night we dined (soon changing to one or two). We opted for the petit tasting, which was the perfect amount of food — beautifully plated, inventive, and delicious from start to finish. Each course was thoughtful and refined, the kind of dishes that make you feel like you’re dining at a Michelin-starred restaurant in Napa or NYC, not Arizona.
Where it fell just shy of a perfect 5:
My wife has a gluten allergy, which I had noted at booking and confirmed twice with staff before our dinner. While every dish she received was made gluten-free, it felt a bit reactive rather than fully integrated into the menu. For example, there was no GF bread substitute for the standard bread service, and the caviar course we ordered was ultimately canceled because there wasn’t a suitable GF “vessel.” Later, her entrée — originally the lobster tortellini — arrived reimagined as a shrimp dish without prior notice. It was delicious, but understandably a bit of a surprise when expecting lobster.
To be clear, this feedback is highly specific to our situation and doesn’t detract from what was otherwise a stellar experience. For most guests, Anhelo will deliver a flawless fine-dining evening.
Overall:
Anhelo is one of the most exciting culinary experiences in Arizona right now — incredible food, impeccable service, and a dining room that feels special the moment you walk in. We’ll absolutely be back and look forward to seeing how this talented team continues to evolve.
The food was exceptional. Every dish was full of flavor and beautifully presented!
If you’re looking for a great dining experience, I highly recommend you visit Anhelo!
What really stood out to us, was chef Ivan’s hospitality. He took us on a detailed tour of the new space and shared his vision and backstory with us. You could feel his humility was genuine and that same energy resonated throughout the other staff members as well.
The food taste amazing and the presentation was done very well. I believe it’s a new menu and may change in the future so I didn’t get too attached, but I’m sure whatever direction they settle in will be just as great if not better.
Where Anhelo stands out from the crowd of other white cloth restaurants, is their drink menu anchored bar. Although everything is immaculate and screams luxury, it doesn’t feel stuffy. The perfect ambience for Scottsdale and its casual luxury vibe. The drinks are thoughtfully curated and taste as good as they look.
I highly recommend checking out this new kid on the block. Literally, chef Ivan is a young man who operates a chef&owner and is we involved in the Phoenix community giving back to kids who come from humble beginnings aspire to level up their lives.. just as he did!