


All of your favorites are just a few clicks away! View our menu online and Order To Go Now or come in for our famous never-ending first course of freshly baked breadsticks and your choice of homemade soup or garden fresh salad. Enjoy abundant portions of classic entrees the whole family craves like the Tour of Italy, our irresistible Chicken Parmigiana, or everyone’s favorite Fettuccine Alfredo, made fresh from our kitchen to your table. Gather together with the people you love over a meal worth sharing at Olive Garden. When you’re here, you’re family.
Lively, family-friendly chain featuring Italian standards such as pastas & salads.
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
Menu Photos
Photo Gallery
Related Web Results
Auburn Hills Italian Restaurant | Locations | Olive Garden
Olive Garden Italian Restaurant – Auburn Hills – MapQuest
Olive Garden – Updated 2026, Italian Restaurant in Auburn Hills, MI
Reviews
The problem? My 23 year old and 26 year old have always LOVED the fettuccini alfredo, angel hair pasta, no parsley. It definitely sounds like something a child would order. Well, they are grown adults, and as such, expected an adult portion of food. When our meals came, my plate would have dwarfed both of their entrees COMBINED. We immediately called the waitress back to the table, and asked if perhaps they gave us kids portions by mistake. She looked at it and said something like “No, that’s the right portion. It just looks smaller because you asked for angel hair!” and walked away. After that, she was scarcely seen at our table. I took a picture of the portion, before anything was eaten. I cannot believe she didn’t even question it, or give it a second thought. She could have sent the manager over. She could have said ‘let me check with the kitchen staff.’ She could have done many things. Instead, she ignored our query and then ignored our table. We never got drink refills. We never got a paper bill. She stopped by at one point and tapped the kiosk as if to say, ‘Do you know how to use it?’ Well, my 26 year old had finished his two bites of pasta, and was working on finishing a second full salad and breadsticks so that he could pretend he’d had a decent meal. The waitress never came to see if we wanted ANYTHING additional. We almost always order the $6 to go entrees AND dessert to go when we go to Olive Garden. During this visit, that did not happen. Instead, after we took too long chatting, she came back to our table AGAIN, and this time physically turned the kiosk and positioned it directly in front of me as if to say “Move it along. You’ve taken this table for too long.” I’ve never gotten that vibe going to a restaurant before. It was more than an hour before closing, and there were tables open throughout. Our most favorite location of Olive Garden has now become our LEAST. We go to the Rochester Hills location all the time, and they give good portions. So do the locations in Novi and Saginaw. If you like Olive Garden’s alfredo, make sure to go to a different location to get a proper portion and proper service!
Our server was courteous and smiling, serving all our orders in a timely manner one after another.
In the last 5 years not many restaurants have kept their quality of service like this.
Then my waitress, Ava, had a larger party in addition to me. Never once did I feel neglected while she literally went around the room was friendly with everyone and helpful. From what I saw, the other waitresses were the same.
The food, hot and fresh and fast.
I’ve never had such an amazing experience at an Olive Garden so I’ll definitely be back.
Great job yall!
HIGHLY RECOMMEND
Service: Sarah A waited on us and she was delightful!! Attentive, helpful, cheerful.
Atmosphere: this location is huge! The tall ceilings and decor make it feel very fancy, especially compared to other locations. It was clean, but one thing it doesn’t have compared to others is windows to see outside. Giving it a more fancy feel.
The only suggestion is to the hostesses. We understand the restaurant was extremely busy with patrons, I’m sure to them it was probably a bit overwhelming. When the hostess walks you to your table she doesn’t have to throw down the menus and cutlery, turn and walk away without even an “I hope you really enjoy your meal.” Not a great start. However Brady more than made up for that. He deserves a lot of credit.