Matthew Johnson
Came for dinner on a Saturday night. It was crowded but no wait as we were able to be seated in the lounge. The bartender was friendly and attentive to all our needs. I ordered a few appetizers, to include the lobster dip, and prawn cocktail. We also had the new crab boils. I have eaten this meal at two different red lobster and both were very good. The chainnis keeping it consistent across the board. The apps arrived fast, they were very flavorful and well prepared. The lobster dip was rich and creamy loaded with chunks of lobster. The prawns nice sized with lemon and cocktail sauce. The crab Boil bags came soon after, prepared nice and fresh. The bartender transfered the bag over to nice plates and served with clarified butter. The cheddar bay biscuits are soo great. I ate like 4 of them dipped in butter. Id recomend this restaurant to anyone looking for seafood reasonably priced. The restaurant is clean, they have attentive servers, the kitchen staff is keeping up the quality and serving fresh hot food quickly. This was a good experience and I would highly recommend this location. 5 stars
… moreAndie Kellner
My partner and I went on a Saturday that was also Valentine’s Day for a dinner reservation and it was packed. I mean every free corner was packed with people. Folks both with and without reservations everywhere. There was a list going for both reservations and walk-ins with reservations taking priority. Despite all this and the utter chaos the restaurant had to deal with during the weekend holiday they handled it very well!
My partner and I didn’t actually have to wait too long at all considering how many people were there. Took a little bit for our server to stop by and get is our drinks but no longer than what you’d expect from a very busy place absolutely jam packed. Our waiter was extremely friendly and considerate and even apologetic about the wait. Our food came out timely and we did not have to wait long for biscuits and the lobster dip we ordered.
The food itself was good and everything was correct just as we ordered. Granted I’ve had better seafood but considering I’d never been to a Red Lobster before it exceeded my expectations.
Overall the location handled an insane evening very well and the experience was overall very pleasant for both my partner and I. Would recommend and go again!
… moreAnita Brighton
Red Lobster isn’t what it used to be. The options on the menu are not accessibly priced. There isn’t a lot of variety. The cheddar bay biscuits are always wonderful.
… moreParker T
Great experience. We walked in on a Friday evening (6ish) and were seated within 20 min. It was busy but we got our meals quickly, it was delicious. I highly recommend the seafood boils. Personally, the garlic butter could have been a little more garlicky (on seafood boil) but otherwise good portions and selection.
… moreCassandra Buck
I had a to go order. I ordered the filet mignon with fettuccine Alfredo and I also ordered a baked potato. They were out of a lot of things and I was charged for some crab cheesy topping that I didn’t order. The food was horrible small portions and had no flavor. And I never even got my fettuccine Alfredo. I got macaroni and cheese, which was horrible.
… moreSekoya Rappleye
If I could give them 10 stars I would! Best out to eat experience we’ve had in a while. Noah the host with the most! He was so friendly to every person who walked in. Connor our server was on it. He didn’t miss a beat. Biscuit refills, drink refills, and frequent check ins to see how we were doing without being too overbearing. Food came out crazy quick. We got the Baird crab legs and coconut shrimp and everything was amazing. 100/10 guys great job!
… moreAngelyka Cava
This is the same Red Lobster I’ve been eating at with my family since I was a young child, and a lot of my enjoyment of this place can generally be tied to nostalgia, as I feel that the menu is a bit too expensive for the quality of food you get here. However, I still think it’s a pretty solid chain restaurant with a decent rotating menu and longtime offerings as well, probably a good place for people to go if they’re wanting some seafood without going somewhere too pricey or pretentious, while still having solid non-seafood plates as well. I last went here with family and my partner on my 27th birthday (and I really appreciate the free ice cream sundae). Service was efficient and friendly, as it usually is here. I enjoyed my chicken dish though I wasn’t a huge fan of the mashed potatoes. A couple of the steak plates at our table were undercooked (a medium came back medium rare and a well-done came back with some pink) but they were happy to fix that.
… moreJohn Porter
Love eating at Red lobster. We always get Susan for our server. Her service is the best! She knows what we like and has our orders memorized. She’s quick and efficient wish all servers were like her.
… moreBenjamin Stanciu
Happy Hour was on point! Didn’t know Red Lobster had one. Food was great and I can’t wait to come back. Enjoyed every bite, love to see everyone coming back
… moreChristina O
Had a coupon for all you can eat shrimp for 20$. Lots of food all cooked very good and they kept on coming. Our waitress was nice enough. It took a while to get drinks and other things we had asked for but we were not in a hurry so it wasn’t a big deal. Biscuits always very good. Entrance is facing the street, just so you know. If you are like us now you won’t walk all the way around the building
… more