Spinning Bones

  4.5 – 292 reviews   • Restaurant

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Spinning Bones is a California rotisserie restaurant that specializes in roasted meats with bold flavors. The focus of the menu is slow roasted meats: poultry, pork and beef, rotating on spits over high heat, and basting in their own natural juices. The rest of the menu is comprised of shareable appetizers, vegetarian side dishes, and healthier salads with vegan dressings. The principle of the menu is straight-forward: quality products that are prepared minimally and cooked thoughtfully. Spinning Bones is a brunch and dinner spot for Alameda people by Alameda people. It is a casual neighborhood restaurant open 5 days-a-week for sit down dining, take-out, and large party catering. Spinning Bones strives to be a common area for the locals.

A contemporary locale known for rotisserie meats & American sides, plus a few vegetarian items.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Spinning Bones 94501

Hours

Friday11:30 AM–9 PM
Saturday11:30 AM–9 PM
Sunday11:30 AM–8 PM
MondayClosed
TuesdayClosed
Wednesday11:30 AM–8 PM
Thursday11:30 AM–8 PM

Address and Contact Information

Address: 1205 Park St, Alameda, CA 94501

Phone: (510) 263-9290

Website: http://www.spinningbones.com/

Menu Photos

spinningbones.com

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Spinning Bones

Spinning Bones is a California rotisserie restaurant that specializes … Spinning Bones is a brunch and dinner spot for Alameda people by Alameda people.

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Spinning Bones – Alameda, CA – Instagram

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Reviews

Naomi Alfaro
Went in for Valentine’s dinner with the hubby. We shared the prime rib special with garlic mash, the chicken skin rice, the beet salad, and the apple crisp for dessert.

We were sat right away for our 5pm reservation. Our server was very attentive and made our experience! The salad and steak were generous portions, and delicious. The rice wasn’t bad, but I wouldn’t order it again. And the crisp tasted good, but it could have used a bit more bake time.

All in all a great little spot we definitely will be back to.
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yu cheung
Food so so good for a more affordable price! We got the double Dutch and pate and shared between two people. More than enough food. Everything was delicious. Meat was tender and juicy and the sides compliment it well. Pate was nice and I only like it less due to my taste preference. Will definitely come again and try dinner.
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Jeff Kavanaugh
Seriously. The food is great. I read about it while traveling here and stopped in by myself on a Saturday night. Not busy. Got a seat outside which would have been perfect if it wasn’t for the thousands of children screaming from the BEER GARDEN across the street. Seriously…that’s another review.
Between the 2 different waiters that said they would be taking care of me, after placing my order I ended up getting my food before my wine. 20 minutes. I sit here writing this while my credit card has been sitting on my bill waiting to be paid for another 15. When I’m paying $46 for my entree alone, I’d expect better service. But then again, it’s just like California drivers…always busy doing something other than their one job. Pay attention.
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Andrew Alexander
I’ll start by saying the chicken appetizer was good with the sauce. I guess my expectations may have been too high bc I saw it was a Michelin Star. I tried three different meals from our table. Not seasoned very well and the chicken that came with the meal was dry. Would not recommend.
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Whitney Nguyen
The service is 10 out of 10 and the food is amazing. The pate is so good with that fig jam. I’m thinking about it as I write this review, I didn’t realize they had so many Michelin bibs 10 out of 10 definite gem.
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Israel Cisneros
This is an amazing spot on Park Blvd, but it didn’t earn my 5 star rating despite amazing service, food preparation, and atmosphere. The food was good. They serve a good assortment of individual items and food which can be consumed in groups (family style.) Many of their dishes included high quality ingredients and a penchant for appearing presentable. Something about the food felt like I was eating at home. This is a good feeling. You want to eat at home. Home cooked meals are the best. Sometimes, it can feel like you’re eating at home when you go out. This isn’t a criticism of the food as much as it is an observation. Is this place truly mind blowing, or is it just a nice restaurant in a safe part of town?
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Karen Chin
A delicious neighborhood food heaven. We regularly get the Chicken Licken (kid friendly), Spicy Chicken Sando (has a little kick but not really spicy), and Trips Tripple (pork shoulder, tri tip, chicken with side salad). But this night we changed it up and because it was Sunday, went with the prime rib (comes with creamed spinach and horseradish cream), garlic noodles, chicken cabbage salad, and our favorite- Brussels sprouts. Everything was delicious and we are already craving it again. We were too full for dessert 🙁
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Angela Toledo
We came to Spinning Bones on a Sunday at 2 pm. There was no wait which was great. This was our first time and we were pleasantly surprised! The food is fresh, beautiful, and delicious.
We started with the corn fritters – crispy and clean with a strawberry sauce. We would like them better with a Japanese mayo/jalapeno or something savory as the fritters themselves are sweet but they are still delicious. We also got the crispy brussel sprouts which were REALLY good. Nice and crunchy with crispy onions on top with a salty aspect.
Everyone really enjoyed their main entrees. We shared a Rainbow Rice Bowl which was very tasty and fresh. The flavor was heightened by adding sriracha to give it a little kick. We also shared a veggie burger with added jalapeno’s. It was very good. I would’ve liked to add avocado to it but it was delicious regardless. It comes with Japanese potato salad which is very good as well – extremely creamy. The veggie burger was moist and hearty. The added jalapeno’s helped bring it up a notch. The bun was soft and the condiments paired very well together.
The ribs are tender and the bbq sauce is flavorful. The Japanese sesame coleslaw was sooo good! I must try to copy it!
The DESSERTS! We did the coconut mochi butter cake, chocolate peanut butter oatmeal sea salt tart, and the special Thin Mint Girl Scout Cookie sundae. They were all three so good we couldn’t rate any of them better than the other! You are not going wrong with ordering desserts here!
We’re very glad we came here and will return when in the area! ❤️
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Fei Yu
Good Asian fusion spot with clean presentation in a relaxing space. Got the burger which was stacked with slaw and a scoop of potato salad. Standard burger, very soft buns. BBQ plate is the highlight – ribs were lean but not dry, my favorite over the other meats (sausage, etc).
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Fred Costello
My family and I enjoy eating at this restaurant fairly often. The food is excellent and fairly priced. Last Friday, Patrick and a young lady (whose name I do not remember) provided wonderful service. I highly recommend this restaurant; especially if you are a beef-lover!
We returned again yesterday. Patrick and Alaina took excellent care of our family. The food continues to be excellent! My only suggestion when you go to this restaurant is to bring a hearty appetite – bravo SB!
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