

Steak ‘n Shake, a classic American brand, was founded in 1934 in Normal, Illinois by Gus Belt who pioneered the concept of premium burgers and milkshakes. For over 85 years, the company’s name has been symbolic of its heritage. The word steak stood for steakburger. The term shake stood for hand-dipped milkshakes. Gus was determined to serve his customers the finest burgers and shakes in the business. Today, Steak ‘n Shake remains the better burger leader, serving premium 100% beef steakburgers, hand-dipped milkshakes, thin crispy fries, and more. Steakburgers are made without preservatives or artificial ingredients, topped with fresh produce, and always hand-crafted to order.
Chain known for steakburgers & milkshakes offering a dinerlike space with retro flair.
Address and Contact Information
Address: 16110 Harlem Ave, Tinley Park, IL 60477
Phone: (708) 802-9372
Website: https://www.steaknshake.com/locations/il-tinley-park-harlem-avenue/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Tinley Park – Harlem Avenue – Steak ‘n Shake – Order Online
Steak ‘n Shake | Steakburgers & Beef Tallow Fries
Steak ‘n Shake Delivery Menu | 16110 Harlem Ave Tinley Park
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Reviews
The employees at the drive thru.. no issues.. friendly and smiling.
The food… come on! This is a DOUBLE???
NOW.. “WHERE’S THE BEEF?”
There was more beef flavor in the skinny fries ( because of the tallow) than in the sandwich
The shakes were on point
You can buy menu items with Bitcoin.
They cook fries with beef tallow oil.
Tipping when eating out:
Since Covid we have had an unusual behavior in restaurants, the behavior of asking for a tip before service is rendered for take out, and asking for a tip when no waiter/waitress are involved.
Now there are some exception to why we SHOULD tip in take out, it is usually connected to an exceptional delivery of customer service.
However, lately I have witnessed the most audacious requests for a tip (I also think it’s tacky as hell to ask for a tip).
My recent trip to Steak and Shake in Tinley Park, we walked in and BOOM there are NO cashiers nor host/hostess. There is a kiosk to place your order. Although the screen was large and the menu well displayed, it still was not intuitive to use. At the end just before I was ask to make payment, the machine asks for a tip. I received three receipts. No signage for anything out of the ordinary I may need to do to get my food.
I sit down and wait. Eventually I hear someone call my name, I see a person standing at the back counter with a tray. I walk over she pushes the tray towards me and walks away. I walked back and forth about 5 times getting food and condiments. When I tried to get our soft drinks, the drink dispenser did not work. It turns out there is a scanner next to the soft drink dispenser (that looks like a water dispenser itself), two of those receipts are to be scanned for the dispenser to work.
After we finished eating we needed to-go boxes, no staff was around and we had to call for, and wait for, someone to come to the front from the kitchen to give us a box and bag. As I was eating I watched several people walk up to those kiosk to order, and watch them with difficulty making their order, no staff ever showed to assist. One customer gave up and left.
The more I thought about that request for a tip the more questions I had, primarily who the hell was I tipping?
No one took the order.
No one brought us the order.
No one assisted with anything.
No one greeted us coming or going.
…but they had the audacity to ask for a tip at the beginning of our visit.
It took them three times to get my order right. And my fries are already staled, and they are willing to offer me fresh one but I will need to wait for another ten minutes. So guess what else is going bad? That’s right, my burgers. So is it worth it? Maybe not.