Table 53 Pizzeria

  4.6 – 308 reviews   • Pizza restaurant

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Table 53 Pizzeria, nestled in the heart of Warren, MI. is your go-to destination for a delightful dining experience. Whether you’re seeking a casual family dine-in or the convenience of home delivery. Table 53 Pizzeria has you covered. With an extensive menu that caters to all taste, you’ll find an array of scrumptious options to choose from. We offer Pizza, Subs, Salads, Wings, deserts and our delicious homemade meatballs. Don’t forget to ask about our halal pepperoni.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Table 53 Pizzeria 48093

Hours

Tuesday11 AM–11 PM
Wednesday11 AM–11 PM
Thursday11 AM–11 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday12–10 PM
Monday11 AM–11 PM

Address and Contact Information

Address: 32270 Van Dyke Ave, Warren, MI 48093

Phone: (586) 275-0266

Website: https://www.table53pizzeria.com/

Menu Photos

Order and Reservations

Order: Order online

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Table 53 Pizzeria: Home

Table 53 Pizzeria in Warren, MI. Table 53 Pizzeria, nestled in the heart of Warren, MI. is your go-to destination for a delightful dining experience.

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Order Table 53 Pizzeria – Warren, MI Menu Delivery [Menu & Prices]

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Reviews

Brian R
Great place to eat.I hope you try it. The lunch special is under ten dollars for a sub sandwich with salad and a drink. Free refills on the drink. I had a chipotle chicken sub , which was excellent. The owner is very nice. The restaurant is spotless. I will go back soon and try a pizza.
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Andrew A
I love Table 53!

Great owner, great people, great food, great prices. I love coming here.

I’ve tried everything on their menu, and I can say that I truly enjoy everything that is served here. Everything from the home made meatballs, to the pizza, to the pasta dishes, and much more.

Recently, I tried the wraps. They are delicious, high quality, and at a very fair price.

Pictured is the Steak and Cheese wrap.

I would highly recommend coming here and giving it a try. The entire menu is great. My recent go to items are the meatball sub, and recently their wraps.

This is one of my regular go to places.
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Henry Won
Ordered buffalo parmesan wings, Mexican pizza and vegetarian pizza. The wings are meaty and perfectly cooked.
The pizzas are perfectly cooked and savory. Everyone in my group liked the wings and pizzas.
The dining hall is just rightly bright, free from draft, and quite. The server was attentive and courteous. It was a perfect team dinner.
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Bret Kuhnhenn
Stopped in on the way home for a pizza. Got a beer while I waited. Great craft beer selection.
This is my second time getting their pizza. This time I tried the deep dish. First time was a regular round a lunch special.
My family all loved it. So this deep dish was pretty close to Jet’s . I think I actually like it better because it is not a greasy on the pottom. Still crispy on the the bottom and the edges as Detroit style pizza should be. They also included Parm and red pepper flakes. On the side. Super friendly staff. This place just stole all my jets pizza business. Did I mention it was half the cost of jets?
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S L
This place is interesting. It’s a renovated Taco Bell that looks like a carry-out pizzeria but it offers full service dine-in as well, including a bar with draught beer. It also has a drive-thru. The prices are stellar and the food is good. Shocking to get this food at this price point. It’s very bright inside though which gave the dining room a fast-food vibe. I didn’t like my water being served in a styrofoam cup at all. I wish I’d asked for a glass.
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Skeebob
Fast and just right.. good pizza friendly staff. I’ll be back for sure…
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Lapiphany Hall
I hate to have to write a bad review about Table 53 because the customer service is good whenever I go and so is the food but tonight when I arrived I placed an order then went through the drive through while waiting for my food a man who looked like he was a cook and the cashier began eating on the table they were packing orders on the cashier went to start putting my order in boxes and I tapped on the window and asked her could they please wash their hands she immediately apologized and washed her hands which I appreciated but the man did not she said something to him once he started to take something out of the oven he looked my way and put the utensils used to take food from the oven down and went back to eating on the same table the cashier was packing my order I wish I followed my first mind and asked for a refund but I didn’t complain because he wasn’t touching my food once I was home I opened my ranch and it was a short black hair floating in it I had another one but immediately threw it out I understand wanting to eat but being unsanitary is unacceptable as well as eating in customer view I really liked frequenting this place so tonight’s experience was very disappointing
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Kelly Becay
We gave this place a try while traveling from Ohio, and everything was perfect. The veggie pizza and chicken parm dinner were great, the salad was among the freshest I’ve had. I don’t usually choose ranch dressing, but they had me at homemade. The portions were big and we had enough for a 2nd meal. Friendly staff too!
Thank you for a great experience
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Keyy G
Listen, This Place in Warren won me over tonight.
I have been here a few times and every time I get the chicken quesadilla and Nothing short of goodness, 10/10.
But Tonight the Order taker Made me Happy for actually listening to me and made my order to perfection.
I ordered an Antipasto salad, No Ham /No Salami ADD chicken and Egg. Guess what? I got Exactly that ! I thought I was gone be told they can’t do that but to my surprise he could and he did 🙂 That made my night. It’s hard to find great service and great food. Def recommend 10/10.
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Marcy Walls
I’m disabled and I have dinner delivered daily. I would frequent table 53 at least 10 times per month. My family and I always get mostacholi or spaghetti, 4 orders, delivery. We won’t be ordering from them ever again because they don’t want to include condiments and forks even though I ask for them every single time. Good for you, table 53, you won the cheese war, and lost someone that spends $200/ a month at your restaurant.
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