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Established in 2002, HaeJangChon revolutionized all-you-can-eat Korean BBQ in Los Angeles’ Koreatown by focusing on premium quality. We proudly serve USDA Choice or higher meats, setting us apart from typical AYCE establishments. Our customers consistently praise how our fresh, high-quality BBQ rivals or even surpasses many à la carte Korean BBQ restaurants. With our friendly staff and comfortable atmosphere, HaeJangChon is perfect for any occasion. Visit us to experience unlimited premium Korean BBQ that never compromises on taste or quality!
Korean BBQ-style pork & other meats cooked on a stone grill & served inside or on an outdoor patio.
Hours
| Friday | 11 AM–2 AM |
| Saturday | 11 AM–2 AM |
| Sunday | 11 AM–12 AM |
| Monday | 11 AM–12 AM |
| Tuesday | Closed |
| Wednesday | 11 AM–12 AM |
| Thursday | 11 AM–12 AM |
Address and Contact Information
Address: 3821 W 6th St, Los Angeles, CA 90020
Phone: (213) 389-8777
Website: http://www.haejangchon.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Gordon M.
I love the couple of AYCE KBBQ spots up here near my home base, but K-Town (Ktow adjacent?) KBBQ is a whole different beast. This place was sooo good. Three of us came a little bit after open on a sunday and we got straight into it. Beef belly, beef bulgogi, and brisket mostly, some pork belly too. The rice, kimchi, and Ssamjang was flowing as the meat came off the stone, and in a matter of an hour we where all totally stuffed.
The atmosphere is great and by the time we left it was already getting fuller, slightly smoky, and so perfect with all the smells and clattering dishes.
I wish they had had more flavors of Maekgolli but I was delighted to finally try it, sooo good with the fatty meats and spicy sour flavors of the side dishes.
The staff is way more active than other KBBQ places up here, adding meat, flipping, turning, adjusting the stove, and if this is the default for Ktown KBBQ then a I love it and wished it was done like this everywhere.. it felt like they where trying to give us more and more as gracious hosts versus the more passive approach at other KBBQ places I’ve been to outside LA. Ask for more of any side dish or sauce and it’s there in seconds, not minutes, incredible staff. The quality and taste of everything just like the service was exceptional, and you pay accordingly for it… It’s not cheap. But I could easily come here solo and essentially eat one incredible giant meal for the day with drinks for like 50 bucks and feel sooo good until the next day. Go here, it’s so bomb.
… moreThe atmosphere is great and by the time we left it was already getting fuller, slightly smoky, and so perfect with all the smells and clattering dishes.
I wish they had had more flavors of Maekgolli but I was delighted to finally try it, sooo good with the fatty meats and spicy sour flavors of the side dishes.
The staff is way more active than other KBBQ places up here, adding meat, flipping, turning, adjusting the stove, and if this is the default for Ktown KBBQ then a I love it and wished it was done like this everywhere.. it felt like they where trying to give us more and more as gracious hosts versus the more passive approach at other KBBQ places I’ve been to outside LA. Ask for more of any side dish or sauce and it’s there in seconds, not minutes, incredible staff. The quality and taste of everything just like the service was exceptional, and you pay accordingly for it… It’s not cheap. But I could easily come here solo and essentially eat one incredible giant meal for the day with drinks for like 50 bucks and feel sooo good until the next day. Go here, it’s so bomb.
Ann Nguyen
I came here based on a strong recommendation from my Korean friends. I visited on a Monday for lunch, but since it was a holiday, they charged the dinner price of $44 per person, which is higher than many other KBBQ places.
The staff were very friendly and attentive, helping grill the meat and frequently cleaning the stone pan with radish to prevent burnt seasoning. The salad was good, and most of the meats were fresh. However, the octopus was not fresh.
Overall, great service and cleanliness, but the price is high.
… moreThe staff were very friendly and attentive, helping grill the meat and frequently cleaning the stone pan with radish to prevent burnt seasoning. The salad was good, and most of the meats were fresh. However, the octopus was not fresh.
Overall, great service and cleanliness, but the price is high.
Liane Liou
The quality of meat is great! They have variates of other options under all you can eat menu like corn cheeses, most of the meat choices are beef, so recommend to someone like beef. Staff would help with all the table services, but they were busy and sometimes were not able to serve in time.
… moreAW
A solid and authentic Korean BBQ spot. The pork dishes turned out to be our family’s favorite. I’d recommend visiting on a weekday, as Friday evenings get very busy. When we went on a Friday night, the service felt a bit rushed since our waitress was handling multiple tables at once. Also, we left smelling strongly of BBQ afterward, so the ventilation could definitely be improved.
… moreMichael Frantz
Amazing experience. Possibly one of my favorite K BBQ spots in LA now. The wait staff is very attentive and all of the meats were very good quality.
… moreErick Garcia
Food:
The food itself was very basic and nothing extraordinary, especially for an AYCE Korean BBQ spot in Koreatown where competition is high. The only notable difference compared to most AYCE places is that they cook the meat for you, which some may appreciate. Flavor-wise though, nothing stood out or justified the hype or the wait.
Service:
This is the primary reason for the one-star review. Service from Sally and Sarah was extremely poor. Sally in particular seemed very unhappy to be there—she was nonverbal, avoided eye contact, and provided little to no communication. When we asked for simple things like more rice, she would nod but then never return with it. It felt dismissive and frustrating. Sarah eventually came around toward the end of the meal and provided better service, but the overall experience had already been soured. Poor service can ruin a meal, and unfortunately that’s exactly what happened here.
Ambiance:
The restaurant was very crowded with a long wait time. Parking is also a major issue in the area, adding to the inconvenience.
… moreThe food itself was very basic and nothing extraordinary, especially for an AYCE Korean BBQ spot in Koreatown where competition is high. The only notable difference compared to most AYCE places is that they cook the meat for you, which some may appreciate. Flavor-wise though, nothing stood out or justified the hype or the wait.
Service:
This is the primary reason for the one-star review. Service from Sally and Sarah was extremely poor. Sally in particular seemed very unhappy to be there—she was nonverbal, avoided eye contact, and provided little to no communication. When we asked for simple things like more rice, she would nod but then never return with it. It felt dismissive and frustrating. Sarah eventually came around toward the end of the meal and provided better service, but the overall experience had already been soured. Poor service can ruin a meal, and unfortunately that’s exactly what happened here.
Ambiance:
The restaurant was very crowded with a long wait time. Parking is also a major issue in the area, adding to the inconvenience.
Marc De La Cruz
For an AYCE experience, Hae Jang Chon was absolutely immaculate. The whole process was smooth — we got seated quickly and were able to start ordering delicious meats right away. The kalbi is a must-try! Service was top-notch, with staff frequently checking on the grill and making sure we had everything we needed. They’re also very service-animal friendly, even providing a separate entrance for us. Overall, a wonderful and memorable experience.
… moreEvan
Went with a large group and they accommodated us very well. Very happy with the quality and variety of the meats available. Service was very attentive and friendly. Would definitely go here again and do recommend making a reservation because it helped cut our wait time. You do have to have your full party present to be seated
… moreAshreena Pillai
Highly recommend! We LOVED the selection of meats and the huge portions! The sauces and banchan were good. Bustling atmosphere, service was great. The staff was kind, attentive and skillfully handled the grilling. It was such an enjoyable experience.
Just a couple of things to consider when planning to visit.
– Make a reservation. We waited for about 45 minutes for a table for two on a Sunday evening, BUT once you are seated, things move very fast, and we were grilling in no time!
– Valet parking is available. It’s $5 if you pay by cash, $6 if using Venmo. A good option to have, as parking can be tricky.
… moreJust a couple of things to consider when planning to visit.
– Make a reservation. We waited for about 45 minutes for a table for two on a Sunday evening, BUT once you are seated, things move very fast, and we were grilling in no time!
– Valet parking is available. It’s $5 if you pay by cash, $6 if using Venmo. A good option to have, as parking can be tricky.
Richard Hughes
This is my favorite AYCE K BBQ place I have been to. I went with my girlfriend and we got several different meats and dishes and nothing disappointed. All high quality meat, good appetizers, and great service. They cook the food for you at this restaurant which is nice.
Prices are very competitive compared to other AYCE K BBQ, but this place has better food than any other place I’ve tried. I’d say I’ve tried about 20 different K BBQ places between Los Angeles and Orange County area.
We waited a couple minutes for a table, but nothing too bad. It was around 3:30 PM when we waited about 10 minutes which just shows the restaurant is always busy, which just is a tell all for how great it is.
Would highly recommend it. Absolutely nothing wrong with it. The only “down side” which is so minuscule is that they didn’t have macaroni salad which at some other K BBQ they have.
They have street parking for a couple dollars and then they have valet as well for $5. Also have other parking garages nearby if everything is full. Pretty easy to find parking, but you’ll probably need to spend a few dollars.
This was my first time coming, but I’ll definitely be a regular customer going forward.
Overall rating: 9.5/10
… morePrices are very competitive compared to other AYCE K BBQ, but this place has better food than any other place I’ve tried. I’d say I’ve tried about 20 different K BBQ places between Los Angeles and Orange County area.
We waited a couple minutes for a table, but nothing too bad. It was around 3:30 PM when we waited about 10 minutes which just shows the restaurant is always busy, which just is a tell all for how great it is.
Would highly recommend it. Absolutely nothing wrong with it. The only “down side” which is so minuscule is that they didn’t have macaroni salad which at some other K BBQ they have.
They have street parking for a couple dollars and then they have valet as well for $5. Also have other parking garages nearby if everything is full. Pretty easy to find parking, but you’ll probably need to spend a few dollars.
This was my first time coming, but I’ll definitely be a regular customer going forward.
Overall rating: 9.5/10