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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Upscale restaurant serving steak, market-fresh seafood & wine in a chic, contemporary setting.
Hours
| Saturday | 4–10 PM |
| Sunday | 10 AM–2 PM, 4–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
Address and Contact Information
Address: 11801 Olive Blvd, Creve Coeur, MO 63141
Phone: (314) 567-0272
Website: https://www.bristolseafoodgrill.com/location/bristol-seafood-grill-creve-coeur/
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Hours & Location | Bristol Seafood Grill in Creve Coeur
Bristol Seafood Grill is an upscale seafood restaurant that you can dress up or down. Whether you’re joining us for lunch or dinner, our impeccable service in a …
Creve Coeur | Bristol Seafood Grill in MO & KS
Upscale restaurant serving steak, market-fresh seafood & wine in a chic, contemporary setting.
Bristol Seafood Grill – Creve Coeur MO – Facebook
Treat yourself to something special. Enjoy 20% off your dine-in or carryout food purchase February 9–11. Reserve your spot today or call (314) 567-0272 to order …
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Reviews
fiddlefig tree
We went here to celebrate my bday. We had the seafood sampler platter and it was really delicious. The gravy was so tasty highly recommended
The service was very good. The ambiance is pretty nice too. I wouldn’t think it looks good from the outside but I enjoyed it alot!
That one drink seasonal only the onion martini something was nasty. It tasted like a fridge I don’t recommend. The old fashion was good tho with the smoke presentation. The carrot cake is really delicious!!!! Will definately return
… moreThe service was very good. The ambiance is pretty nice too. I wouldn’t think it looks good from the outside but I enjoyed it alot!
That one drink seasonal only the onion martini something was nasty. It tasted like a fridge I don’t recommend. The old fashion was good tho with the smoke presentation. The carrot cake is really delicious!!!! Will definately return
Maryam Molki
Lavender drop and seasonal drink blackberry jalapeño martini were absolutely delicious and unique. Biscuits were ok, butter tasted a bit old. Calamari was seasoned well but it was too chewy, but then the addition of fried bell peppers were delicious and made the dish unique. Aioli sauce was good but the other sauce tasted like some kind of ranch dressing and brought the quality of dish down. Crab cake was delicious but for some reason I remember them being spectacular years ago. Seared scallops were good, fresh and tasty, risotto was absolutely delicious and creamy. Mashed potato was alright at most but not my favorite as it felt like it was vinegary and seasoned and salted using pickles brine and the thought of it was unpleasant. Service was good and as expected. My waitress was attentive and pleasant.
… moreDebra Holland
Food is good but nothing extraordinary. Service excellent. Mixed drinks are creative and fun. Disappointed to be seated at a tiny 2-top in the corner when the restaurant was not full at Ll.
… moreCapri Danzeisen
Justin was our server for dinner. He was friendly, informative, kind, filled our drinks and removed dirty plates promptly. The food was amazing! So amazing, we went back for brunch 2 days later. This will definitely be a spot we will frequent while on vacation in STL!
… moreChris
Right off of Olive just before/after 270…i enjoyed myself. We went for brunch and it’s all-you-can-eat style dining. It feels like a fine dining restaurant, but with a casual type of environment. Omelets, waffles, shrimp, biscuits & gravy, eggs, bacon, ham… on and on… even crawfish. The only recommendation i would have is with the crawfish, boil them with seasoning instead of serving them over ice. Aside from that great first time
… moreDeAntra Darough
Monique was great! Went for my birthday dinner and it was great! Will come back!
My partner got the mahi mahi special and I got the surf n turf. Both are delicious and the filet was tender!
… moreMy partner got the mahi mahi special and I got the surf n turf. Both are delicious and the filet was tender!
Jake Norton
Bravo Monique! Stopped by for dinner with friends and experienced World Class Service from Monique. She suggested the pineapple martini (fantastic) and we also really enjoyed the charming tableside smoked old fashioned. She mentioned the Sunday special on wine (we went with the full bottle) and the specialty holiday cocktail that was the perfect dessert nightcap. Appetizers and Dinner can quickly and were perfectly cooked on steaming hot plates. Definitely asking Monique is working when you come!
… moreMelanie Novak
6/5 stars for service. The hospitality is the best in the St Louis region. All of the workers here are so friendly and kind even on packed weekend nights where everyone is busy.
The atmosphere is great too. We ate at the bar for the first time last night and it felt just as classy as getting a table.
The scallops are difficult to pass up. They’re perfectly cooked. We also loved our cocktails! I’m looking forward to coming back for another visit.
… moreThe atmosphere is great too. We ate at the bar for the first time last night and it felt just as classy as getting a table.
The scallops are difficult to pass up. They’re perfectly cooked. We also loved our cocktails! I’m looking forward to coming back for another visit.
Ramona Hearn
We had and awesome experience from start to finish, our waiter Calvin is a true example of hospitality,very knowledgeable about the menu, he was simply amazing, will be back.
… moreValerie Brown
Unfortunately, I have to agree with other reviewers that the food here is subpar at best. For an almost $200 dinner for two, I expect much better, and have HAD much better. We came for a friends birthday as a party of 6 for dinner on a Saturday night. The bread brought out to start is absolutely horrendous, one of our guests drinks had so much ice in it that it literally started to turn into a slushee (and it was not a slushee drink), the carrots were awful and questionably even cooked – my friend and I couldn’t even eat them, my filet was absolutely nothing special and SO thin. I can genuinely say I’ve had better at Texas Roadhouse.
We were recommended the crab cakes and carrot cake as things they’re known for, and given how unimpressive both were, I have 0 plans to come back.
The environment was lovely, our table was great, the service was excellent. But unfortunately, none of this matched the quality of food, resulting in 2/3 of my party having 0 interest in returning.
… moreWe were recommended the crab cakes and carrot cake as things they’re known for, and given how unimpressive both were, I have 0 plans to come back.
The environment was lovely, our table was great, the service was excellent. But unfortunately, none of this matched the quality of food, resulting in 2/3 of my party having 0 interest in returning.