


All of your favorites are just a few clicks away! View our menu online and Order To Go Now or come in for our famous never-ending first course of freshly baked breadsticks and your choice of homemade soup or garden fresh salad. Enjoy abundant portions of classic entrees the whole family craves like the Tour of Italy, our irresistible Chicken Parmigiana, or everyone’s favorite Fettuccine Alfredo, made fresh from our kitchen to your table. Gather together with the people you love over a meal worth sharing at Olive Garden. When you’re here, you’re family.
Lively, family-friendly chain featuring Italian standards such as pastas & salads.
Hours
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
Address and Contact Information
Address: 1441 New Britain Ave, West Hartford, CT 06110
Phone: (860) 521-9049
Menu Photos
Photo Gallery
Related Web Results
West Hartford Italian Restaurant | Locations | Olive Garden
The Olive Garden Menu
Olive Garden Italian Restaurant – West Hartford – MapQuest
Reviews
1. We were told that we have to wait for 20 mins and were thinking about leaving but then we get a seat in 7-8 mins
2. We were seated next to the bar with a bunch of drunk people speaking at the top of their voice
3. Food was delayed by 50 mins
4. My wife’s food was sent back twice as it was too salty to have
5. The waiter was cold and indifferent to start with but the she realized that we are losing patience, she was helpful. But at the start, I was surprised at how unfriendly she was and at the way she dropped our straws on our table, while serving us water!
Are the people overworked and under-paid?
We are a fan of this chain and love frequenting OG. They are wonderful people but this was a horrible experience.
I think it is best to avoid this particular restaurant. Perhaps this is a case of a “bad apple” in the basket.
The appetizer came out quickly & the waitress was conscious of not pushing food on is, which was nice. Not that I would have minded having it all at once, but it has a way of filling the table. I’m not a fan of fried stuff, but the batter was very light & tasted of green peppers. The dish had shrimp, onion, red & green peppers. The green peppers were aldente, which was suprising & fresh. When the salad & soup came out, the plates for the salad were nice & cold, & the soup was nice & hot. With a fixed menu, they seem to put a little extra care into the training & attention to detail, which is nice. A notable mention: although we did not meet him, the Manager of this location was Corey Argueta Davis nice job.
Our waitress Jackie was young, but I would give her an A+ in service. She really upped the experience for us! Everything was so fresh, even the kale in the soup was fresh & bright. Even the coffee seemed to be a bold roast.
The only thing that fell short was the bathroom. It was not dirty, it was more of a maintenance issue whichbwas a shame, becauase it was an upscale bathroom. There was a stall w/ a caution sign in front of it, one of the lights were starting to go, so it was a tad flickery & the paper towel roll was just placed on the counter vs in the dispenser. It’s not the end of the world, but considering all of the other care taken to make sure the experience was above average, it was a suprise. One more bathroom mention, the small stalls are completely enclosed, so open the door BEFORE you flush because the toilet flush is deafening.