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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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The kind of place where the food is so fresh it’s sizzling at your table. Signature items include sizzling hot fajitas; fresh-made burritos, enchiladas, and chimichangas—all distinctly Little Angie’s recipes—a wall of tequila, and hundreds of house-specialty margarita combinations. Seasonal deck dining overlooking Historic Canal Park.
Tex-Mex food & a wall of tequilas in a festive space with Southwestern artifacts, music & a deck.
Hours
| Tuesday | 3–9 PM |
| Wednesday | 3–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 3–9 PM |
Address and Contact Information
Address: 11 East Buchanan St, Duluth, MN 55802
Phone: (218) 727-6117
Menu Photos
Photo Gallery
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Reviews
John Meyer
Environment is good, food sucks, and overpriced for the quality. You gotta have all three align to succeed in the food business. Very very disappointing to spend $130 on a family of 4 for the poor food quality. Not authentic even to the slightest. It’s like my gringo grandma lost her memory and grabbed canned beans, cub foods stale flour tortillas, big box store tortillas chips and attempted to achieve a Mexican meal. She failed and this restaurant failed so badly. Photos to see what I’m talking about. Never again.
… moreSteph D
Regular texmex. Price reflects Canal Park. 3.6 cumulative review on Google be darned, they make the best chimichanga I’ve ever had. I come about every other visit to Duluth just for it.
… moreASHLEY QUINONES
Fast service, open late, and overall good food. The longhorn burrito, queso and carnitas nachos were off the chain! The Santa Fe wrap was flavorless and the poblano rice was mashed and not that great. It may because we were in 30 min prior to the kitchen closing but I wouldn’t order it again. Love the music and the service.
… moreVerlyn Severson
This is cool looking restaurant with friendly staff, albeit it was a slow start to order. The food is good at a fair price, but not the best Mexican I’ve had. I think it was just my choice and would go there again.
… moreJennifer Bruschuk
Food was great! The Siraacha was a bit spicy but very yummy enchiladas! 10 out of 10! The drinks were amazing and margaritas are 1/2 off on Tuesdays after 9pm!
… moreLocal E
Food is mediocre at best. The service was average, maybe slightly slower – but they were busy. Definitely Americanized Mexican food. The atmosphere is lively, lots of people, medium noise level.
… moreDana Marie (WI – MN – TN)
We visited Little Angie’s on a lovely summer afternoon. There was plentiful outdoor seating with lots of space and every table had its own umbrella.
We started our meal with their house made margaritas… a Coronita for Jeff and a Mango Boba Margarita for me! Both were fabulous, and each had a special touch.
For lunch, I chose their fajitas (half veggie, half chicken). They come out sizzling on a cast iron skillet and are finished with a truly unique seasoned vinegar that makes the whole experience stand out. Jeffy had their Street Tacos which were fun, refreshing and full of flavor… and they came with a side of grilled zucchini, which was a special touch of summer.
Our meal concluded with the arrival of an ocean freighter through Canal Park, and from our spot on the deck we could see the Lift Bridge do its thing and the top of the ship sail through. The entire experience was relaxed and refreshing – the perfect Duluth experience!
… moreWe started our meal with their house made margaritas… a Coronita for Jeff and a Mango Boba Margarita for me! Both were fabulous, and each had a special touch.
For lunch, I chose their fajitas (half veggie, half chicken). They come out sizzling on a cast iron skillet and are finished with a truly unique seasoned vinegar that makes the whole experience stand out. Jeffy had their Street Tacos which were fun, refreshing and full of flavor… and they came with a side of grilled zucchini, which was a special touch of summer.
Our meal concluded with the arrival of an ocean freighter through Canal Park, and from our spot on the deck we could see the Lift Bridge do its thing and the top of the ship sail through. The entire experience was relaxed and refreshing – the perfect Duluth experience!
Lillian Faust
I really appreciate the great environment and service. Regarding the food, I noticed a few areas for potential enhancement. The flavors leaned heavily towards sweet rather than savory, and the beans were quite watery. Perhaps adjusting the seasoning and thickening the bean preparation could help. The burritos could also benefit from a more robust flavor profile. Overall, with a few tweaks, the food could match the high quality of the environment and service
… moreMacKenzie Moen
This place looks really cool and smelt so good from the street. We were not overly impressed with our food. It is Americanized Mexican food. The fajitas were very watery and the rice and beans had an interesting flavor to them, not great but also not terrible, in my opinion. The service on the other hand, was phenomenal! Chase communicated with us very well and it appeared the other staff wanted to do what they could to help. They all paid great attention to us and seemed like they are a great team!
… moreSean Hannafin
The food was not good. I got a chicken fajita. It was $23 for lunch And there wasn’t a lot of chicken there was a lot of peppers Just didn’t taste right I don’t know the spice or whatever was on there just didn’t taste right and then the atmosphere was just blah. No happy people in there. I didn’t see anybody smiling we will not be back way too expensive and then when I used my credit card. They charged me an extra three dollars cause I used my credit card well 23 bucks for a chicken fajita and there might’ve been two bucks worth of food. The tortillas tasted like I was taking communion. It was terrible not not a good experience at all. Margarita was OK. Might be fun drinking there that’s about it.
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