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All of your favorites are just a few clicks away! View our menu online and Order To Go Now or come in for our famous never-ending first course of freshly baked breadsticks and your choice of homemade soup or garden fresh salad. Enjoy abundant portions of classic entrees the whole family craves like the Tour of Italy, our irresistible Chicken Parmigiana, or everyone’s favorite Fettuccine Alfredo, made fresh from our kitchen to your table. Gather together with the people you love over a meal worth sharing at Olive Garden. When you’re here, you’re family.
Lively, family-friendly chain featuring Italian standards such as pastas & salads.
Hours
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
Address and Contact Information
Address: 2200 Hamilton Pl Blvd, Chattanooga, TN 37421
Phone: (423) 899-7707
Menu Photos
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Reviews
Sagar
Thank you Reilly for being one of the coolest servers! Perfect friendly service. Helped me find the nutritional menu since I was looking for low calorie dishes. Loved the chicken and gnocchi soup here and of course their salad. Reilly replaced my salad dressing to a low calorie dressing without me asking. I enjoyed eating the herb grilled salmon that comes with yummy broccoli. Loved my experience here and service and if I lived here, I would loved to visit again.
… moreMayjie Indico-Cawley
We visited Olive Garden in Chattanooga and enjoyed a great meal. I had the Seafood Alfredo and Margaux had the Crispy Chicken Alfredo—both were delicious, just like the other Olive Gardens we’ve tried in Tennessee. I’m not usually a pasta fan, but this one was an exception. Friendly service and a consistently good experience every time. Highly recommend!
… moreKayla Kilgore
This place is absolutely stunning, and very clean! and the food is to die for! Our waitress was a real sweetheart, and she made our meal even more special (and always tip your waitress generously) . I had the salmon plate, and I highly recommend it if you’re a salmon lover. The toasted ravioli was also delicious! and for dessert, if you’re in the mood, I highly recommend their tiramisu. It’s a lovely and tasty treat.
… moreBrad
We visited for lunch and had a great time. Staff was able to seat us right away. Service was friendly and quick to our needs. The food was well presented. Food was hot and fresh. There was a nice ambiance and I look forward to returning!
… moreFred Kueber
If you sit in the bar and happen to get Tyler as your server bartender you’re in for a treat. This guy is over the top incredible. He spares nothing to give you a great dining experience. He went out of his way to make sure our dining experience was just fantastic. If you want good service make sure you find Tyler at the bar.
I live in Knoxville Tennessee in operate Hitches and Honey come on up and visit us for the largest selection of Amish and Mennonite made jams and jellies salsa pickled products and more plus some moonshine pickles and the hottest salsa you may ever have had. I travel to Chattanooga on work in this Olive Garden in Chattanooga could not have been a better place for a light meal as I travel
… moreI live in Knoxville Tennessee in operate Hitches and Honey come on up and visit us for the largest selection of Amish and Mennonite made jams and jellies salsa pickled products and more plus some moonshine pickles and the hottest salsa you may ever have had. I travel to Chattanooga on work in this Olive Garden in Chattanooga could not have been a better place for a light meal as I travel
Dee Pierce
I’ve only been to Olive Garden a total of 3 times. To me, eating at a restaurant is a privilege and a luxury. However, I was absolutely taken back by the food. Everything was very tasty, the server gave just the right balance between being there and knowing when to back away. Restaurant was very clean, cozy, and inviting. Thank you for making our evening nice and I look forward to enjoying such in the future.
… moreJordan Marshall
I got the 6oz sirloin, which came with the fettuccine alfredo on the side. Both were delicious; the steak was juicy and well-seasoned, but slightly overcooked. I ordered medium-rare, it came out medium-well (anyone who’s ever cooked steak knows, that’s a hard line to straddle). I mentioned that offhand, not even expecting compensation, but our server and the manager both were so kind, gracious, proactive and accommodating. They even comped our desert, which we absolutely appreciated very much.
… moreRick Varnum
Not as good when they first started out but still very tasty. Although my wife disagrees, I think their red sauce is just meh, but I do like their Alfredo sauce. It used to be better, but still pretty good. Their unlimited salad is different too. I think they use less dressing and fewer olives, although you can ask for extra. I go here often and find the place pleasant and relaxing, although the serving process has become mechanized like an assembly line, focusing on time management and speed. When you go out to eat usually it’s because you want to chill and relax and not become part of an institutional process. Not saying Olive Garden is bad, but something that once was is missing. Kinda like Cracker Barrel. Something that was once warm and inviting has been mishandled by a corporation.
… moreShank
Hi, I did wanted to give 2 star but consider this as a point to improve. This was my first time there for lunch around 2pm. I was meeting someone for the first time. We were served by Carter. He was polite and actively checking on us. However, he kept checking so often that he kept interrupting us every 10 mins inspite of saying that’s all we need for the day in the first 45 mins of dining. It almost felt as if he wanted to push us out of there though there’s still food on plates and there was ample space for new customers. Its good to check on the customers but please be mindful about how often you’re doing that. Otherwise, appreciate the service.
… moreRobi Rosenbaum
Steak Gorgonzola with gf rotini pasta and Calabrian Steak and chicken Bucatini were the entrees. Both delicious and large portion sizes. Our server was Parker and she was wonderful! Very helpful and friendly as well as attentive to our every need. We really had a great experience.
… more