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Dedicado ao aperfeiçoamento gastronómico da Carne, O Talho é uma steakhouse de segunda geração, considerado um dos melhores restaurantes de Carne em Lisboa. Aqui encontra não apenas Carne da melhor origem, mas também a dedicação e alma de uma experiente equipa. N´O Talho investigamos, transformamos e arriscamos diferentes formas de cozinhar Carne, que pode saborear, num ambiente intimista, à nossa mesa. E como talho que somos, temos também disponível uma distintiva sala de corte A Butcher Shop onde pode encontrar as mais exclusivas Carnes Maturadas e Cortes Premium para saborear em sua casa. Atreva-se a viajar connosco, descomplexadamente, pelos sabores da Carne!
Polished restaurant specializing in grilled steak & seafood dishes, plus heaping burgers.
Hours
| Wednesday | 12–4 PM, 7–11:30 PM |
| Thursday | 12–4 PM, 7–11:30 PM |
| Friday | 12–4 PM, 7–11:30 PM |
| Saturday | 12–4 PM, 7–11:30 PM |
| Sunday | 12–4 PM, 7–11:30 PM |
| Monday | 12–4 PM, 7–11:30 PM |
| Tuesday | 12–4 PM, 7–11:30 PM |
Address and Contact Information
Address: R. Carlos Testa 1B, 1050-046 Lisboa, Portugal
Phone: +351 21 315 4105
Website: https://www.otalho.pt/
Menu Photos
Order and Reservations
Reservations: wa.me
Photo Gallery
Related Web Results
Steakhouse | Lisboa – O Talho de Kiko Martins
Dedicated to the gastronomic improvement of Meat, O Talho is a second-generation steakhouse, considered one of the best meat restaurants in Lisbon.
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O Talho de Kiko Martins | Steakhouse | Lisboa
O Talho de Kiko Martins · UM RESTAURANTE ÍMPAR PARA OS AMANTES DE CARNE · Kiko Martins · O CHEF POR DETRÁS DE ALGUNS DOS MELHORES RESTAURANTES DE LISBOA · Menu …
Reviews
Claudia Mauryshchau
From the very first bite to the last, the food was absolutely delicious. Every dish showcased outstanding flavors and exceptional quality. The restaurant itself is charming, with a warm and inviting atmosphere that makes you feel welcome right away. The waiters were fantastic—attentive, friendly, and truly professional. This place is a true gem in Lisbon, Portugal, and I highly recommend it to anyone visiting the city. An unforgettable dining
… morehaebin moon
You can enjoy delicious, high-quality meat here at a very affordable price! Service was lovely- everyone was attentive- One small downside was meat was a bit too cold when served, maybe it had been rested a bit too long- but highly recommended! I will definitely coming back more often for sure!!!
… moreNatasha Chystsiakova
We went to this steak restaurant for a birthday dinner and had an amazing experience. The steaks were absolutely incredible, perfectly cooked and full of flavor. All the food was outstanding, and the service was excellent—attentive, friendly, and professional. Even though we were too full to order desserts, they surprised us with chocolates and brought a candle, which was such a lovely and thoughtful touch. A perfect place for a special celebration. Highly recommended!
… moreLionel
Provide a variety of aged meats options to choose from including select cuts for meat of the day. The waiters speak well English and are hospitable. There is also an excellent selection of wines to choose from to pair with your meal. The waiters cut your meat in front of you before being served and allow you to view the inside to confirm the meat has been cooked according to your order.
… morePaulo Eduardo da Silva
At first we got a problem with my order and that problem helped to show how good is the service here. After all was solved, I had a terrific plate with a filet mignon cooked perfectly along with a flavorful truffles risotto. My wife had the oxtail with pasta. This is a restaurant in their way to a Michelin star and I wish they get it. Before I forget it, Their house wine was very good.
… moreCamilla Rozental
Everyone in our party who ate “Pica-Pau de Lombo de Boi Capado com Foie
Gras” got food poisoning! Two people were vomiting all night and next day, still have upset stomachs and can’t eat normally. We had to cancel our plans and excursions, completely spoiled our vacation.
First we visited this place 10 years ago, and loved it! Came back this time. Servers are great, very friendly and helpful. Something definitely wrong in the kitchen, or management. We were a party of four. Ordered two appetizers, 2 Urugway steaks and 14 hour braised ribs. When I have tried Pica-pau, it was severely over salted- so I just had bite. I had the least of the poisoning. Two other people in our party split it and ate. They ended up with really severe food poisoning. The stakes were ok, the ribs were dry and they did not like it at all. My husband joked that, well it is not good- but at least we won’t get food poisoning. Boy, was he wrong! We wrote an email to the restaurant and to chef Kiko- no answer! No apologies, nothing to tell us that they changing their food inspection policy. It is not safe to eat there
… moreGras” got food poisoning! Two people were vomiting all night and next day, still have upset stomachs and can’t eat normally. We had to cancel our plans and excursions, completely spoiled our vacation.
First we visited this place 10 years ago, and loved it! Came back this time. Servers are great, very friendly and helpful. Something definitely wrong in the kitchen, or management. We were a party of four. Ordered two appetizers, 2 Urugway steaks and 14 hour braised ribs. When I have tried Pica-pau, it was severely over salted- so I just had bite. I had the least of the poisoning. Two other people in our party split it and ate. They ended up with really severe food poisoning. The stakes were ok, the ribs were dry and they did not like it at all. My husband joked that, well it is not good- but at least we won’t get food poisoning. Boy, was he wrong! We wrote an email to the restaurant and to chef Kiko- no answer! No apologies, nothing to tell us that they changing their food inspection policy. It is not safe to eat there
Miguel Costa
Great meal and service. Steaks were cooked to the asked doneness, side dishes were great as well and accompanied the steaks very well. Had the ceviche as a starter and it was very fresh and a way way to start the meal. For drinks had the house mocktail, a mix of strawberry and lemon, also very fresh. Overall great experience.
… moreMarcel Konrads
Absolutely recommended! The cowboy steak was perfectly grilled to the point – wonderful roasted aromas on the outside, buttery tender and juicy on the inside. Top meat quality, great taste and a service that rounds off the experience. A steakhouse that you have to remember!
… moreJenny Oh
When my husband and I walked in we were impressed by the design and layout. Our host was very polite and professional. The restaurant itself is romantic, well lit but dim, intimate but enough to seat a larger party (make reservations in advance!) our entire experience was lovely. Great cocktails, delicious starters and the entrees????? Top tier. Chef creates a succulent selection. The waitstaff paid attention to detail, cut and served each item with love and explained in detail what we ordered and how it was prepared. I didn’t photograph the pork cheek but it was so tender, it melted when it came into contact with the fork and the risotto was mouth watering.
… moreWill Dunphy
We loved our experience, and the steak was absolutely incredible. Staff treated us like family. Thank you for a beautiful dinner and time here in Lisbon! If you are a tourist or looking for somewhere amazing that doesn’t break the bank, eat here!
… more