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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Upscale steakhouse & grill serving a menu including chops, seafood, wine & cocktails.
Hours
| Thursday | 4–10 PM |
| Friday | 10:30 AM–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
Address and Contact Information
Address: 2440 Parkwood Blvd, Frisco, TX 75034
Phone: (214) 494-4645
Website: http://www.perryssteakhouse.com/
Menu Photos
Order and Reservations
Reservations: opentable.comtripleseat.com
Photo Gallery
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Dallas & Fort Worth. Frisco. 2440 Parkwood Blvd. Frisco, TX 75034 · Grapevine. 2400 West State Highway 114. Grapevine, TX 76051 · Park District.
Reviews
David K
First time having happy hour at the bar. Bartenders were very nice. Wife had the Paloma and I had the Godfather (I think it was called). Paloma was good. I didn’t care for the Godfather. It tasted like cough syrup. I ordered a vodka martini afterwards and it was good. The happy hour food options were very good. Ordered the filet sliders, spinach and artichoke dip, seafood mushroom caps, and pork bites. All four were delicious. We would definitely come back again!
… moreChey Jones
We dined here for the first time on February 15th – Jacob was our server and he was absolutely wonderful. He started with a full breakdown of their menu and recommendations of his own. We ended up taking his recommendations and could not have been happier. Everything was perfect and we will definitely be returning (and asking for Jacob!)
… moreL B
First time experience at Perry’s. My significant other and I wanted to have a high end restaurant to eat at for our anniversary. We made reservations ahead of time by simply calling , please especially if it’s on the weekend call ahead and arrive on time to your reservation. Upon entering this establishment was lovely and lively a very mature setting nice for a romantic dinner/ or to celebrate a special event.
From the hostess to our waitress they expressed to us they were excited to have us here for our first and endlessy congratulated us on our anniversary , a very nice touch to make our dinning experience more personal. I highly appreciate the staff for that.
We ordered our drinks and nice warm crispy on the outside soft on the inside bread was brought out with whipped butter 10/10. We ordered our appetizer the crab cakes were delicious 10/10. And our entrees my fiancé had their ribeye steak which was great 9/10. The flavor was there just a bit more tender would’ve been good . The whipped mashed potatoes were fantastic . And my scallops pasta Alfredo .. although it wasn’t a true Alfredo as it had a tomato sauce underneath the Alfredo it was still good 7.5 /10 . However their signature side dish the fried asparagus with crab on top was crazy way too salty I see the idea of it and it could be great.. maybe just get the flavor profile down to perfect. But we wouldn’t order it again , we would definitely give a go to the other sides.
I also ordered the pineapple mocktail with ginger ale and mint it was delicious (10/10)
After we got our dinner put up from the lovely waitress , for it being a special day we got a dessert on the house from Perry’s and the crème brûlée was amazing 10/10 .
Overall we would def be back it was a great experience for our romantic night!!
… moreFrom the hostess to our waitress they expressed to us they were excited to have us here for our first and endlessy congratulated us on our anniversary , a very nice touch to make our dinning experience more personal. I highly appreciate the staff for that.
We ordered our drinks and nice warm crispy on the outside soft on the inside bread was brought out with whipped butter 10/10. We ordered our appetizer the crab cakes were delicious 10/10. And our entrees my fiancé had their ribeye steak which was great 9/10. The flavor was there just a bit more tender would’ve been good . The whipped mashed potatoes were fantastic . And my scallops pasta Alfredo .. although it wasn’t a true Alfredo as it had a tomato sauce underneath the Alfredo it was still good 7.5 /10 . However their signature side dish the fried asparagus with crab on top was crazy way too salty I see the idea of it and it could be great.. maybe just get the flavor profile down to perfect. But we wouldn’t order it again , we would definitely give a go to the other sides.
I also ordered the pineapple mocktail with ginger ale and mint it was delicious (10/10)
After we got our dinner put up from the lovely waitress , for it being a special day we got a dessert on the house from Perry’s and the crème brûlée was amazing 10/10 .
Overall we would def be back it was a great experience for our romantic night!!
Leopold Gering
My girlfriend and I wanted a yummy steak, so we stopped by. This is our first time to this location. The level of service and food were top notch. I really like the small personal booth near the windows. Our server, Ethan did an excellent job. Thanks for a nice dining experience.
… moreKristen Baker
This was our first visit to Perry’s Steakhouse, and it couldn’t have been a better experience. We were visiting from out of state for Thanksgiving, and decided to try their holiday dinner — it was truly excellent.
The food was delicious, perfectly prepared, and served surprisingly fast despite the holiday crowd. Our waitress, Guadalupe, made the experience even better. She was warm, attentive, and incredibly efficient, helping make our Thanksgiving meal feel special and stress-free.
Overall, Perry’s exceeded our expectations. We’d gladly return on our next trip and highly recommend it to anyone looking for a memorable dining experience.
… moreThe food was delicious, perfectly prepared, and served surprisingly fast despite the holiday crowd. Our waitress, Guadalupe, made the experience even better. She was warm, attentive, and incredibly efficient, helping make our Thanksgiving meal feel special and stress-free.
Overall, Perry’s exceeded our expectations. We’d gladly return on our next trip and highly recommend it to anyone looking for a memorable dining experience.
Al & Felisha Davis
First-Time Visit to Perry’s Steakhouse
My first visit to Perry’s Steakhouse was truly memorable. The atmosphere was warm and romantic, setting the perfect tone for the evening. I ordered the seabass paired with Brussels sprouts, and it was absolutely delicious. Despite it being Thanksgiving Day, the service was attentive and seamless, and my meal arrived within a very reasonable timeframe.
… moreMy first visit to Perry’s Steakhouse was truly memorable. The atmosphere was warm and romantic, setting the perfect tone for the evening. I ordered the seabass paired with Brussels sprouts, and it was absolutely delicious. Despite it being Thanksgiving Day, the service was attentive and seamless, and my meal arrived within a very reasonable timeframe.
JS
Excellent service and a beautiful ambiance! We had a fantastic experience, and the desserts were the absolute best part of the meal.
The one thing that held the experience back was the main course seasoning. The Koji-aged steak and the accompanying sides were all notably over-seasoned and very salty. I’d love to try it again if the salt levels were toned down, as everything else was perfect
… moreThe one thing that held the experience back was the main course seasoning. The Koji-aged steak and the accompanying sides were all notably over-seasoned and very salty. I’d love to try it again if the salt levels were toned down, as everything else was perfect
Tony Brooks
Date night with my fiancee. Our 1st time at Perry’s in Plano. We love Perry’s, and usually go to the downtown Dallas location. Good experience in Plano. A couple of issues. 1st issue, our grilled veggies were over seasoned, but the manager had the kitchen remake them (and a free desert for the trouble). 2nd issue, my server did not refill my tea in a timely fashion. I had to wait almost 7 or 8 minutes before getting it refilled. Otherwise a good time, and great atmosphere.
… moreMichele Culpepper
Had the NYE menu- was okay. Lobster bisque was good, steak (filet – medium) was good but runny into the whipped potatoes and veggies. Enjoyed the trio dessert. Maybe plate differently so the steak juices don’t run into the other parts of my meal. Drinks were good and came out quickly. Thyme in the lemon drop was a bit strong – but Paloma was great. Overall save the $100 pp and eat at a different steakhouse. Food was good but way overpriced for what we got. Two adults, 2 meals (starters, entree and dessert) + additional crab cake starters, and drinks = over $300 (not including tip). Meals were lobster bisque, filet and dessert trio then Caesar salad, NY strip (was a bit fatty) and pumpkin cheesecake.
… moreTeri Kurtz
First time visiting for the lunch pork chop special. It was phenomenal… the pork chop was so tender and flavorful. The non alcoholic pineapple ginger drink . Every part of the experience was memorable
… more