Brodard Restaurant

  4.3 – 3,259 reviews   • Vietnamese restaurant

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Modern Vietnamese cuisine with Asian-fusion touches & specialty cocktails served in a sleek space.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Brodard Restaurant 92708

Hours

Thursday8 AM–9 PM
Friday8 AM–9 PM
Saturday8 AM–9 PM
Sunday8 AM–9 PM
Monday8 AM–9 PM
Tuesday8 AM–9 PM
Wednesday8 AM–9 PM

Address and Contact Information

Address: 16105 Brookhurst St, Fountain Valley, CA 92708

Phone: (657) 247-4401

Website: http://www.brodardrestaurant.net/

Menu Photos

brodard.net

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Brodard Restaurant in Fountain Valley, CA. Call us at (657) 247-4401. Check out our location and hours, and latest menu with photos and reviews.

Brodard Restaurant | Garden Grove CA – Facebook

Choice of sauces: house-made fish sauce OR mắm nêm (fermented anchovy sauce) Brodard in Fountain Valley #brodardrestaurant #bolalot #vietnamesecuisine #ngon …

BRODARD RESTAURANT | ORANGE COUNTY (@brodardrestaurant)

32K followers · 1.7K+ posts · ⭐️ The Famous Nem Nướng Spring Rolls ️ Los Angeles Time’s 101 Best Restaurants in CA Open Daily from 8AM – 9PM.

Reviews

Ryan Nguyen
My family and I went to eat Brodard on my last day in California. They said that this was their go to place whenever they’re in Orange County, so we decided to try it. The inside was really spacious and modern. The restaurant was really busy for a Sunday afternoon. The service was nice and attentive. We got their Roasted Duck Salad ($19.95), 2 Duck Buns ($13.00), and 4 of their famous Grilled Pork Spring Rolls ($12.00). Everything was delicious and flavorful! Portions were really large for the price. The spring rolls had friend onions inside which was new to me but surprisingly it worked well with the grilled pork inside the rolls. The sauce was really good too. With the large portions and the rich flavors of our meals, I was really satisfied with my time at Brodard.
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Tung Pham
Came on a busy Friday night. Line moved quickly. They also have a bar.

Menu has a lot of options. Vietnamese Spring roll is tasty. The grilled pork paste frsh roll is also a hit.

Staffs are quick and attentive.

Parking is large but can be hard during busy hours.
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Mary H
We came for lunch around noon… what a busy place. And I can understand why. Great menu options, flavorful rolls and good service.

We were a party of 4. We ordered a few rolls so we can their variety of options
Vegetarian Roll was my least favorite. Kinda on the bland side even with sauce.
Eggplant Tempura Roll-tasty would get again
Duck Roll- was my favorite!
Coconut Shrimp Roll- if you like coconut get it… because that’s all you taste.

Lotus salad- yum! Love the crunch and the little bit of heat you get.
Jackfruit salad- sweet and flavorful. I couldn’t decide which salad was better.

Food portions are generous and easily sharable too! I would definitely return!
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Miles Yousefi
Good overall dining experience at Brodard Vietnamese Cuisine.

We ordered Nam Vang soup, garlic noodles (seafood & shaken beef), egg rolls, fresh shrimp rolls, and steamed vegetables. The food was fresh and served hot. The garlic noodles were flavorful and filling, and the Nam Vang soup was light and comforting with a good amount of seafood and vegetables.

Portions were generous and great for sharing. Service was quick and the restaurant was clean. Prices are a bit on the higher side, but the quality and portions make it worth it. Would come back again.
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Ruby Jane
This is where you go when you are craving for great Vietnamese food! Used to bring my friends who are visiting SoCal here. Now that I no longer reside here, I come whenever I have a chance to visit SoCal. Because of the volume of customers, sometimes you do not get very good service although some of their servers do their best to attend to everyone. The wait is usually long but it is worth it. My favorites here are the Ban Bo Hue, BBQ pork spring rolls, the Brodard Broken Rice and their coconut jelly and taro desserts.
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Frederick Ordonez
You can join the ONLINE waitlist during peak times, then check-in at the counter upon arrival. It’s a bigger place with bar seating, many tables, and a to-go counter.

Brodard is well-known for their spring rolls. We got the classic grilled pork spring rolls to start. Our entrées were the deluxe Brodard broken rice with pork Chop, beef stew, and shrimp & crab glass noodles. The beef stew was delicious with tender meat.

Our server Tony. T was awesome. He was nice, attentive, and quick.
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ARNEL DELEON
Delicious Vietnamese Cuisine that’s reasonably priced.

Always worth the drive.

I tend to find myself here after a football event at Sofi.

Their food is on point and service is excellent.

Lines out the door but never too long of a wait.
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duong bich
I had a really disappointing experience at this restaurant.
I ordered the pork rib rice and asked the server to confirm whether it was a pork rib stick (bone-in rib) or a pork chop, because I can’t eat the chop. The server clearly said it was a rib stick, but when the food came out, it was a pork chop.

I told the server it was not what I ordered, but they didn’t apologize or offer to fix it. I decided not to eat it and just let it go.
When I went to pay, I mentioned it to (what seemed to be) the manager, and they explained that they don’t even serve rib sticks there — still, no apology at all.

Honestly, that kind of service made me very disappointed.
My husband also tried one spoonful of the rice and said it didn’t taste good either.

However, I have to admit — the spring rolls here are really good!
They were fresh, flavorful, and nicely made.
If the food and service matched the quality of the rolls, this place would be so much better.
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Johnson Liv
Classic staple of OC. They serve a decent variety of dishes if you’re new to Vietnamese cuisine that will have you coming back to explore. Once you narrow it down, you return for those same dishes over and over. Same great tasting spring rolls for over 25 years now
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Yolie MM
When we arrived, the waiting line was pretty long, but when we went to check in, the hostess asked if we were interested in sitting at the bar. We said yes, and they seated us right away.

It was our first time there, and the server took the time to recommend some options
and gave us excellent service.

The food was absolutely delicious—highly recommend, 10/10!

I definitely have to go back soon.

Edit: Sorry I did not take more pics before eating
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