Fogo de Chão Brazilian Steakhouse

  4.6 – 3,837 reviews   • Brazilian restaurant

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Experience continuous fire-roasted cuts including tender Picanha, juicy Fraldinha, and buttery Filet Mignon—each grilled over an open flame and carved tableside. Visit the nutrient-dense Market Table featuring seasonal salads, exotic fruits and more. Enhance your experience with fresh seafood like butter-bathed lobster tail, tender Wagyu strip and hand-crafted cocktails. Join us Cypress, or bring the Fogo Experience home with Fogo To-Go and Catering. Founded in Southern Brazil in 1979, Fogo de Chão elevates the centuries-old Art of Churrasco into a cultural dining experience of discovery.

Upscale Brazilian chain for all-you-can-eat meat carved tableside plus an extensive salad bar.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Fogo de Chão Brazilian Steakhouse 77065

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Order and Reservations

Reservations: fogo.com

fogodechao.com

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Visit Fogo de Chão where we celebrate the Culinary Art of Churrasco – fire-roasting high-quality, simply prepared meats. Dine-In, To-Go, and Catering.

Locations – Fogo de Chao

Texas – Houston · Texas – Houston Cypress · Texas – Katy · Texas – North Irving … Fogo De Chão Brazil. Order & Reserve. Dine-In Reservations · Gift Cards …

Reviews

L R
We had reservations for my husband’s birthday- it was our first time here… Mia was our server and she was attentive Making sure we had everything we needed throughout the entire experience. Our waiters that brought the meat were very nice as well And we never had to wait and wonder when the next serving was going to come. The other people throughout the restaurant were kind and attentive as well Highly recommend this location!
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Hai Ng
Very disappointing experience! At nearly $100 per person, the service and overall value did not meet the expectations of a premium steakhouse. I was served only a single slice of prime beef, and afterward the offerings were mostly chicken and pork. Even after politely asking the staff for better attention, nothing improved, and the experience felt more like waiting and hoping for something worthwhile rather than being properly served.

There was also a billing concern. At the beginning, the staff asked about my child’s age and clearly confirmed there would be no charge due to how young my child is. However, the final bill still included a half-price charge. I did not notice until after payment, and since this is the second time this has happened, it is difficult to view it as a simple oversight.

While the interior design is visually appealing, the bench seating layout is quite uncomfortable and lacks privacy. Tables are placed extremely close together, making it impossible not to hear neighboring conversations. In addition, when servers carve meat for the next table, their proximity to our plates feels inappropriate due to the unusually low table height.

To be fair, the food quality and salad bar selection are good. However, at this price point, there are many à la carte steakhouses that provide a far more attentive and comfortable dining experience. Unfortunately, I will not be returning and cannot recommend this restaurant based on my experience.
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Annika Ruguleiski
We had a great time tonight. Everybody was so gracious and kind- they made us feel so welcome. Our server, Samuel, was amazing! He was sweet and very easy to talk to and made our experience incredible. Not to mention Stephanie coming and checking on us every so often and making sure everything was going well. We had gauchos coming around with meats continuously and each with their own charisma and funny quirks and jokes. Overall, we had an amazing dining experience with some wonderful people.

P.S. Daniel is an awesome manager. 🙂
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Roberto Diaz
I was not as impressed as I felt I should be. The food was good but to me it was not as good as it should be for the price. My kids really enjoyed it. This was to celebrate a birthday and the server did have a nice touch to our desert. I just do not think this restaurant lived up to the hype.
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Demetria Hargrove
This is a beautiful restaurant with a great service. The food is really good and fresh. The service was amazing and the drinks are really good and unique. This is a great place to go for romantic vibes or even casual girls night out vibes. I highly recommend checking it out.
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Thu H
This location is a small one but cozy and still has an upscale touch. The bar area was nice and inviting. Drinks and food were good and at a reasonable price too. It’s a pleasant experience. Hope they will get more customers since they’re still new in the area.
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Anila Shaqiri
I recently visited Fogo de Chão and had a mixed experience. The restaurant itself is beautiful and the concept is always fun, but the food and service were not as consistent as I expected. Some of the meats were delicious and cooked perfectly, while others came out overdone or lacked flavor. The salad bar was fresh, with a lot of choices.
Service was also hit or miss. A couple of the servers were very nice and attentive,but not all of them. For the price, I was hoping for a smoother and more polished experience.
Overall, it wasn’t a bad visit, but it didn’t completely meet the expectations that come with Fogo de Chão’s reputation. I’d give it 3 stars.
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Patricia Monge
Had a reservation for 1:45pm. We had to wait for 10 minutes. Then waiter wanted to sit us in a 4 double table and move the second table right next to us (very close). Utensils were dirty and had to ask for clean ones. Waiters did not come frequently to our table to offer different meats. My husband asked for filet mignon and waited for 1 hour to finally try it. I waited over one hour to finally get lamb chops.
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Angelisse Ramirez
I recently visited Fogo de Chão on 11/29/2025 to celebrate my 24th Birthday with my family and it was an exceptional dining experience. From the moment we walked in, the atmosphere was warm and welcoming, with attentive staff ensuring every guest felt special.
The array of dishes offered was fantastic, with perfectly cooked meats delivered tableside and a diverse salad bar filled with fresh and delicious options. Each bite was rich in flavor and well cooked.
My favorite part of the evening was the Crème Brûlée, which truly highlighted my visit.
Overall, I would rate my experience 5 stars out of 5 stars. Fogo de Chão is a must-visit for anyone looking for an unforgettable Brazilian steakhouse experience.
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J
Very disappointed. I haven’t been to Fogo in years so I figured let me give them another chance. Arrived at the perfect time, just before 5. Was practically empty just saw 3 other tables occupied. Off the bat the server didn’t make convo about the occasion or just a welcome in. We are familiar with Brazilian steakhouses so atleast we knew the concept but the friendliness was just not there. Eventually we started off with the salad bar and immediately the first two dishes we grabbed were dirty with remnants of food. It really didn’t leave a good impression. The salad bar was missing so many things other Brazilian steakhouses have and the options it did have really didn’t taste fresh and honestly tasted worse than store bought. After we finished the plate no one came to pick it up. We had both cards red and we were offered a meat. Just ruins the convo as we weren’t ready for the meats. I say we’re just waiting on fresh plates to start the meats. The server says the fresh plates are by the salad bar you’re welcome to go get yourself one. My wife and I are speechless. We just look at each other without words. I say I’ll just wait for the plates to be picked up as we have no room and wait for some fresh plates. Eventually he comes back and brings two plates. I say thank you and my wife looks at her plate and says could I get another plate this one is dirty.. he looks at the plate annoyed and realizes it is dirty and leaves. Never returns with a fresh plate. Our original server was never seen again. My wife asked for lamb chop and waited almost 30 mins. At this point she asked if it’s almost ready and he says yes it is and comes back. The salt and pepper on the table was dirty as well. Service is pretty much gone the entire time. I notice the manager and a server have been talking for about 20 mins and we definitely feel it. If there’s nothing to do more power to you but we needed service. Just check up on the tables for a minute or two and get back to the convo is all we ask. Water was never refilled nor was the lemonade until well after it was done. Eventually she finished her convo and came and checked on us and was great. We got the most expensive option which came with an appetizer and desert. We got the truffle butter lobster which didn’t taste great. Nothing was wrong with it so we didn’t mention it but it had to have been the most plain tasting lobster we’ve ever had. We didn’t taste the truffle in the butter at all either. Now I got the crab cake and it was delicious. The dip that came with it was not good. The crab cake alone was fantastic though. It beat some steakhouses even. The deserts were fine. The cocktail I had was very good. The steaks though were all overcooked and lacked seasoning. The bread always was room temperate and lacked cheese. The sides like the mashed potatoes for example were cold. We’ve been to all the major Brazilian steakhouses in Houston and man this didn’t compare to any of them.

Update: Don’t be fooled by the, “Please contact us..” Never received a callback.
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