L. Woods Tap & Pine Lodge

  4.6 – 3,926 reviews   • Barbecue restaurant

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Experience the nostalgia of a Northwoods Supper Club at L.Woods Tap & Pine Lodge. The menu features American classics and barbecue specialties. Menu highlights include 12-Hour Smoked Prime Brisket, Buttermilk Fried Chicken, BBQ Ribs, and Wisconsin Fish Fry Friday. The bar features local craft beers, Wisconsin Old Fashioneds and specialty cocktails.

Lodge-style supper club with a large drinks list & American fare such as seafood, steaks & BBQ ribs.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery L. Woods Tap & Pine Lodge 60712

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Reservations: tripleseat.com

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L. Woods Tap and Pine Lodge –

Experience the nostalgia of a Northwoods Supper Club at L.Woods Tap & Pine Lodge. The menu features American classics and barbecue specialties.

Lunch Menu – L. Woods Tap and Pine Lodge

Daily Specials. Monday – Oven-Roasted Turkey Dinnerdressing, gravy, cranberry sauce18.95. Tuesday – 12-Hour Smoked Brisketbbq baked beans, cornbread, …

Dinner Menu – L. Woods Tap and Pine Lodge –

Nightly Special. served until we run out. Monday – Oven-Roasted Turkey Dinnerdressing, gravy, cranberry sauce24.95. Tuesday – 12-Hour Smoked Brisketbbq …

Reviews

Premier Nails
L. Woods Tap & Pine Lodge has a warm, classic lodge atmosphere that makes the whole dining experience feel cozy and welcoming. We tried several dishes, and everything was hearty, comforting, and full of flavor. The ribs were tender, meaty, and coated in a rich BBQ sauce. The fish sandwich was crispy on the outside, flaky inside, and paired perfectly with hot, golden fries and fresh coleslaw. The cheesy baked dish was creamy and satisfying, and the fried bites with ranch were a great appetizer. We also ended with a sundae, which was such a fun and delicious way to finish the meal. Service was friendly, portions were generous, and the overall experience was great. Definitely a solid spot if you want classic American comfort food.
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Kiljoong Kim
As supper club as it gets in Chicago area. Given its proximity to Mercedes and Porsche dealerships, this place is not the kind one will encounter in northern woods of Wisconsin. That said, the place offers consistently good food in a lively atmosphere. Cocktails don’t stand out as being outstanding, they pair perfectly well with food. It is a good place for families.
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Shawn Parra
Solid food for a Tavern/Bar type joint. The calamari was my favorite, both crunch because of the batter but cooked where the calamari itself was very tender. The inside of the restaurant looks pretty dated and stuck in the 80s or 90s which I can see to be charming. Not sure if it was the rugs or something else but there was a bit of a smell that was off putting to me so I made the decision to sit outside, which I am glad I did because I really loved the outdoor patio area.
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Ira Massarsky
It’s always a great restaurant. Their ribs are outstanding and our waitress GiGi was amazing. #iraeats #iraeats1
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Dave Banas
We stopped in L Woods for a early dinner. The service and food was great. My wife was here with friends and wanted me to experience this restaurant. AAA+ no disappointments.
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GSJeff
Went there for lunch and I had their hamburger lunch special comes with a beer how can I say no right? My wife had the tomato bisque soup and she said it was the best she’s ever had.
So the next night I made reservations for six for my wife and I and my sisters and their husbands for dinner. We ordered three chopped salads, fish and chips and a fish sandwich. (Sorry no picture)
Everything was excellent.
Now I will say if you like Lake perch, it was some of the most perfectly done breaded and fried perch you’ll find…As for myself living on the West Coast, I prefer halibut or cod, but that’s just me.
If you’ve ever been to a supper club and you miss the old supper clubs of days gone by this is the place to go and get your fix.
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Cary Brown
L. WOODS TAP & PINE LODGE is a charming, New York style eatery. The menu contains mostly meat and fish. Even the vegetarian burger contains egg.

We are greeted by two of the hosts, Adrian and Mark, who checked our reservation, and are quickly seated.

The walls of WOODS TAP & PINE LODGE are covered with framed, black and white photos of guests. There are hundreds.

Our party of four were seated at a comfortable, oversized booth. The meals arrived quickly. Best of all they were delivered as ordered.

In this meat paradise, my meal, gazpacho, a thick, spicy, vegetable soup (served cold) and a shredded brussel sprout salad, containing apples, apple chips, and walnuts, dressed with an Italian vinaigrette, is delicious.

The others at our table ordered a cheeseburger, a hot turkey sandwich, and a spinach and avocado salad. Each was oversized and according to my friends delicious. The freshly cut and fried potato chips accompanying the sandwiches, were enjoyed by all.

STUFF: Everything is ADA compliant. The bathrooms are comfortable and large. Lots of free parking.
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Lorre S
We had a party of 12 we all got our food at the same time and was very hot every one commented their food was very good .
Very nice waiter. Food came fast. And assortment of different foods.
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Paula Ornelas
What a great, comfy setting to catch up with friends and family!
I enjoyed my cosmo and how strong it was, my cousin agreed that her paloma was strong and authentic!
The bread was yummy and they kept it coming. We ordered chicken wings and I actually smiled at the first bite.. I was shocked with how meaty and crispy and flavorful they were!!! I would definitely go back for just drinks and wings.
Now we initially went there with prime rib in mind since that’s their Saturday special. We all LOVED, it was so delicious and we CLEARED our plates.
Finally, we had to get dessert. The key lime pie really is served ice cold! I don’t normally opt for a dessert like that, but it was so tart and the crust + whipped cream balanced that out perfectly. The gooey chocolate cake was a special of the night and it was like eating hot fudge. Delicious flavor but kinda messy.
Overall, the service, food, and vibes were perfect and I would definitely return!
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Michelle Cases
Tonight was my first time dining at this restaurant, but my husband had been there with his family over a decade ago.

We went with the deal they had for Restaurant Week. It was $60 per person and it included a glass of wine, beer (or a soft drink), soup, an entrée, and dessert.

We both had the French onion soup, which was phenomenal. Excellent flavor! My husband had the baby back ribs with barbecue sauce, and I chose the fish and chips. Everything was really good. The fries could have been better, they were a bit soggy, but the house made tartar sauce was incredible!!

For dessert, we had the chocolate layer cake and the key lime pie. Both were delicious!!

I can’t remember our server’s name, but he was extremely attentive and very friendly!
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