Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
In a world of all-natural cleanses, organic stores and paleo diets, Prime & Provisions’ beef program contributes to the clean-eating lifestyle by serving 100% all natural Linz heritage USDA prime black angus beef. We are proudly the first steakhouse in Chicago to offer beef from the never-ever program which Linz heritage angus prides itself on.
Sprawling steakhouse offering classic fare in a luxe setting with marble bars & a patio for cigars.
Address and Contact Information
Address: 222 N LaSalle St, Chicago, IL 60601
Phone: (312) 726-7777
Website: https://www.primeandprovisions.com/?utm_source=gmb&utm_medium=yext
Menu Photos
Photo Gallery
Related Web Results
Prime & Provisions | Best Steakhouse in Chicago, IL
Prime & Provisions is a Chicago steakhouse concept positioned on the border of River North and Downtown Chicago Loop area. The steakhouse strikes a balance …
Menus | Prime & Provisions in Chicago, IL
Prime & Provisions is a prime Chicago steakhouse concept positioned on the border of River North and Loop area. The steakhouse strikes a balance between …
Reservations | Prime & Provisions | Steakhouse in Chicago, IL
222 North LaSalle Blvd, Chicago, IL 60601 (312) 726-7777 Toggle Navigation Reservations Find A Table Reservation Details
Reviews
Jean Louka
Prime & Provisions delivers a classic Chicago steakhouse experience with a modern, elevated touch. The atmosphere is stylish and energetic, making it perfect for a special night out or an impressive dinner spot.
The steaks are exceptional, perfectly seasoned, expertly cooked, and full of flavor. The appetizers and sides are just as strong, with great attention to detail and high-quality ingredients. The cocktail list is well crafted, and the drinks pair beautifully with the menu.
Service is warm, professional, and attentive without feeling rushed. From start to finish, the staff ensures the experience feels seamless and enjoyable.
Overall, Prime & Provisions stands out as one of Chicago’s top steakhouses with great food, great drinks, great ambiance, and consistently excellent service. Highly recommend.
… moreThe steaks are exceptional, perfectly seasoned, expertly cooked, and full of flavor. The appetizers and sides are just as strong, with great attention to detail and high-quality ingredients. The cocktail list is well crafted, and the drinks pair beautifully with the menu.
Service is warm, professional, and attentive without feeling rushed. From start to finish, the staff ensures the experience feels seamless and enjoyable.
Overall, Prime & Provisions stands out as one of Chicago’s top steakhouses with great food, great drinks, great ambiance, and consistently excellent service. Highly recommend.
Nancy Cavazos
I really wanted to give them 5 stars! We came twice during our trip to Chicago, first night was absolutely amazing, but the second night (my birthday dinner) we were let down with the service.
As we were walking the city, we decided to stop for their happy hour, which is amazing. Ricky was our server, he was outstanding, we loved him! So we asked to be seated on his area for my birthday dinner, which was two days after the first day we came by; the second night, the service was so bad, our drinks were forgotten, we were even forgotten at some point during the night, the strange part was that no servers were on the floor but only the busboys, not sure if something was going on, but we felt we were let down and forgotten, we even had to pour our own wine… at least our busboy was so funny and he actually made us laugh a few times.
The food: food was amazing! The happy hour food is great, and the full menu food is amazing too! The steaks were cooked to perfection, the side dishes complimented so good the steaks, big portions! We were two and we ordered more than enough.
Overall the food is amazing, service was great the first night, the second night not so much, our busboy saved the second night.
… moreAs we were walking the city, we decided to stop for their happy hour, which is amazing. Ricky was our server, he was outstanding, we loved him! So we asked to be seated on his area for my birthday dinner, which was two days after the first day we came by; the second night, the service was so bad, our drinks were forgotten, we were even forgotten at some point during the night, the strange part was that no servers were on the floor but only the busboys, not sure if something was going on, but we felt we were let down and forgotten, we even had to pour our own wine… at least our busboy was so funny and he actually made us laugh a few times.
The food: food was amazing! The happy hour food is great, and the full menu food is amazing too! The steaks were cooked to perfection, the side dishes complimented so good the steaks, big portions! We were two and we ordered more than enough.
Overall the food is amazing, service was great the first night, the second night not so much, our busboy saved the second night.
Ryan Rhodes
If you are looking for a Chicago steakhouse that understands both style and substance, Prime & Provisions delivers with confidence. Our group dined here on a Tuesday evening, and the restaurant had that rare energy of a place that buzzes without ever feeling rushed.
While we requested a wall table or booth, we were seated at a center-floating table. Not ideal, but we settled in and soon forgot about it thanks to the attentive service and well-paced flow of the evening.
We started with their bread service, a nice warm-up act before diving into appetizers like the tuna tartare. But the real show began with the steak. We ordered a few of their wagyu filet options—including the Sanuki Olive-fed cut—and it was a knockout. Rich, tender, deeply marbled, and beautifully cooked. One of the best expressions of wagyu I have experienced stateside. The porterhouse was also exceptional, a true showcase of technique and sourcing.
Sides included Brussels sprouts with bacon and a few other staples, all served family style and executed with care. The meal ended with a dessert spread that was generous and indulgent, highlighted by a tres leches that leaned more custard than cake—in the best possible way.
Classic Chicago steakhouse ambiance meets modern culinary finesse. If you want to impress a client, celebrate a promotion, or simply eat very well, this is a confident choice. Just be sure to ask twice for the booth.
… moreWhile we requested a wall table or booth, we were seated at a center-floating table. Not ideal, but we settled in and soon forgot about it thanks to the attentive service and well-paced flow of the evening.
We started with their bread service, a nice warm-up act before diving into appetizers like the tuna tartare. But the real show began with the steak. We ordered a few of their wagyu filet options—including the Sanuki Olive-fed cut—and it was a knockout. Rich, tender, deeply marbled, and beautifully cooked. One of the best expressions of wagyu I have experienced stateside. The porterhouse was also exceptional, a true showcase of technique and sourcing.
Sides included Brussels sprouts with bacon and a few other staples, all served family style and executed with care. The meal ended with a dessert spread that was generous and indulgent, highlighted by a tres leches that leaned more custard than cake—in the best possible way.
Classic Chicago steakhouse ambiance meets modern culinary finesse. If you want to impress a client, celebrate a promotion, or simply eat very well, this is a confident choice. Just be sure to ask twice for the booth.
LaToya Johnson-Rainey
⭐️⭐️⭐️⭐️⭐️ Prime & Provisions – Chicago
What an incredible dining experience! From the moment we walked up, Prime & Provisions was absolutely stunning and beautiful to walk to in the heart of downtown Chicago. The vibe was a perfect blend of luxe lounge and joyful energy.
The design is amazing. From the elegant peacock feather wall behind the hostess desk to the light fixtures and rounded booths, every detail felt intentional and elevated.
Our serving team was the best. They were friendly, approachable, funny, and knowledgeable, which made the evening flow perfectly.
Now the food… OMG.
Presentation: 10
Flavor: 10
Temperature: 10
Selection: 10
We started with East Coast oysters served with a mignonette that had a subtle hint of ginger (to me) and the freshest horseradish. The tomahawk lamb chops were cooked to perfection and served with lavender salt, grilled garlic, and rosemary. Absolutely delicious.
And yes, they have mocktails. Real mocktails, not just juice. Each one was creative and well balanced.
From ambiance to flavor, service to design, Prime & Provisions easily ranks as one of my favorite dining experiences in Chicago. I left full, happy, and completely impressed.
… moreWhat an incredible dining experience! From the moment we walked up, Prime & Provisions was absolutely stunning and beautiful to walk to in the heart of downtown Chicago. The vibe was a perfect blend of luxe lounge and joyful energy.
The design is amazing. From the elegant peacock feather wall behind the hostess desk to the light fixtures and rounded booths, every detail felt intentional and elevated.
Our serving team was the best. They were friendly, approachable, funny, and knowledgeable, which made the evening flow perfectly.
Now the food… OMG.
Presentation: 10
Flavor: 10
Temperature: 10
Selection: 10
We started with East Coast oysters served with a mignonette that had a subtle hint of ginger (to me) and the freshest horseradish. The tomahawk lamb chops were cooked to perfection and served with lavender salt, grilled garlic, and rosemary. Absolutely delicious.
And yes, they have mocktails. Real mocktails, not just juice. Each one was creative and well balanced.
From ambiance to flavor, service to design, Prime & Provisions easily ranks as one of my favorite dining experiences in Chicago. I left full, happy, and completely impressed.
Chelsie Tamms
This review is solely dedicated to the Prime Chili, which was one of the best bowls of chili I’ve ever had. Filled with tender steak bites and generously topped with shredded cheddar, sour cream, and green onions, it was so good, we ordered it again immediately after finishing our first bowl.
… moreJennifer Breland
As food lovers visiting from New Orleans.. this restaurant far exceeded all our expectations. Beautifully designed and comfortable dining. The servers, Mike especially, were all so accommodating and lovely to have taking such good care of us. BUT the food was magnificent, prepared with perfection and such a delight. They offered some amazing steak options all the way from wet aged, dry aged for 45 days in house and Japanese A5 wagyu. Spectacular!
… moreDi Ann
Restaurant on the posh side and food was yummy, but pricy. We ordered a tomahawk ribeye for $250.. but I believe the taste for the price was mediocre. Their desserts on the other hand was way reasonable($15). We ordered Smokey s’mores and loved it.. the presentation and the taste.
… moreTerisa Miller
One caveat, we were there for lunch and thus did not get full entrees. With that being said, everything was on point and I will definitely come back. The cheesesteak sandwich was the star!!! It was unlike any I have ever had. It was amazing and was served with thick cut yummy fries. This is a must have if you are there for lunch. The Brussels sprouts had this incredibly prepared pork belly in it that took the dish to the next level. The crab cake was meaty and nicely seasoned. The sear was not quite complete but all and all worth a try. The Pièce de résistance was the s’mores dessert. It was as beautiful as it was delicious. A true work of art. Our server was knowledgeable, professional and attentive but not intrusive. The vibe is upscale but approachable. The place sits right on Wacker across from the river so it’s a nice location. They seem to have a nice bar scene.
… moreVickie Parry
Overall it’s a nice restaurant. I gave lower ratings because based on the price I didn’t think the food was that amazing to cost that much. It tasted good, service was great, and ambiance of the restaurant was nice. I’ve just had better steak at cheaper restaurants. The loaded baked potato and corn were the best! Didn’t like the scallops. Might just be a personal preference overall!
… moreSavannah Harrington
Prime and Provision delivers an exceptional dining experience every time. The atmosphere is beautiful, the food is incredible, and the service is truly top tier. Drew has served us two years in a row and is fantastic. A perfect place for a celebration.
… more