

Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 1640 Camino Del Rio N, San Diego, CA 92108
Phone: (619) 294-8998
Menu Photos
Photo Gallery
Related Web Results
Outback Steakhouse in San Diego CA
Steakhouse Restaurant Near You in San Diego
Outback Steakhouse Mission Valley off Camino Del Rio
Reviews
The food was good overall. Everything we tried was tasty and well prepared, with no major issues. The only thing that stood out was the Caesar salad, which tasted a bit off. It could have been just my taste, so I won’t judge too harshly. We didn’t complain, but I hope the restaurant keeps an eye on consistency.
Overall, a very good experience, especially because of the outstanding service. I would definitely come back.
The service sealed the deal. Our server was friendly, fast, and actually seemed to enjoy being there – which, let’s be real, makes a huge difference.
Overall, I left way happier (and fuller) than I thought I would. Outback, you won me over. Consider me a blooming onion convert.
Cynthia, our favorite bar/server, is always full of energy and makes us feel right at home. The food? Always delicious. I’ve never had a single bad meal here!
It’s clear that Jason’s leadership is the backbone of this wonderful experience. His attention to detail and commitment to staff happiness really shines through. We look forward to many more dinners here!
What really impacted me was the genuine care behind the conversation. I could even hear that there was someone else in the room with Eli, helping double-check answers and make sure the information was correct. While I didn’t catch that person’s name, I am deeply grateful to them as well. It was so reassuring to hear a team working together to prioritize customer safety, especially when it comes to food allergies.
So often people with allergies feel like an inconvenience, but that could not have been further from the case here. Eli and the rest of the team made me feel respected, supported, and safe. Because of their knowledge, patience, and kindness, my friend and I were able to confidently enjoy your food instead of worrying the whole time.
Thank you so much to Eli and your entire team for going above and beyond. Your compassion and teamwork truly make a difference, and it does not go unnoticed. I cannot recommend this place enough—especially for anyone navigating food allergies.
Curbside Pickup:
Ordered the ribeye with 2 baked potatoes and a blooming onion
Ribeye was just okay but the potatoes were hard & smelled like dirt & were tan brown over half way through. I truly believe the potatoes were made yesterday. Green onions in the fixings cup for the potatoes were dried out & cheese was plastic looking
I’ve ordered this same meal previously even as recently as around 1 month ago & it wasn’t as atrocious as it was this time around.
I can no longer recommend this location