Address and Contact Information
Address: 3391 Pan American Dr, Miami, FL 33133
Phone: (305) 209-1200
Website: https://www.bayshoreclubmiami.com/
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Reviews
We came in during Valentine’s day around lunch time. We had made a reservation, so we did not have to wait. We were happily greeted and taken to our table, which had a great view of the Marina. We enjoyed seeing the boats and water.
We ordered arepitas, sunset salad, half bird Peruvian, the seared salmon and a side of fries. The hot dishes came hot and were so flavorful! The salad was so refreshing and we love the combination. If you come down here, please get an order of arepitas! They are delicious and I wished we would have gotten 2 orders of it.
Our server checked on us a few times and made sure we were well taken care of at all times. He noticed I was almost done with my drink and asked me if I’d like another one. This level of attention is what you get at this place!
After we had lunch, we walked around the Marina and enjoyed the scenery
I highly recommend this place and we’ll be there in the future!
Pro tip: Make a reservation! This place gets busy and if you do not want to wait, a reservation is a must!
My family and I had an exceptional dining experience at Bayshore Club Bar & Grill, and much of that is thanks to our outstanding waiter, Maxx. From the moment we were seated, Maxx demonstrated professionalism, attentiveness, and genuine care. He consistently went above and beyond for our party of six, ensuring that my wife, our four children, and I felt truly valued throughout the entire meal.
The food was phenomenal, exceeding our expectations in both flavor and presentation. The bussing team also deserves recognition—the table was kept impeccably clean at all times, which added to the overall comfort and enjoyment of our dining experience. The teamwork among the staff was clearly evident and very impressive.
I want to personally highlight Maxx’s level of service: although he is young, his knowledge of the menu is exceptional, and he handled every detail with professionalism. One of our sons has a seafood allergy, and Maxx immediately took the proper steps—alerting the kitchen, communicating with his team, and ensuring the allergy was clearly noted on our receipt. His awareness and diligence gave us tremendous peace of mind.
Maxx is truly a gem and deserves to be recognized by management. We will absolutely be requesting him for all future visits. We drive all the way from Coral Springs just to enjoy the beautiful waterfront atmosphere at this restaurant, and Maxx made this visit even more memorable.
Thank you, Maxx, for everything—you made our family feel special. We will certainly be returning, and my wife and I will be calling to make sure this message reaches you.
Five stars all the way! ⭐️
The food was delicious, and the atmosphere made it even better. Everything just came together for a really fun afternoon out. We’ll definitely be coming back!
they have this really cool option in their sevenrooms reservation site where it asks you to load a picture of yourself so you “can be greeted” on arrival. To my disappointment, this did NOT happen. But anyhoo, we were seated in their “beach area” and it was just perfect. Our server, Nia was phenomenal and just the sweetest. She was at our table greeting us within 2 or 3 minutes of sitting. She was great at recommending and describing plates, which was super helpful when deciding what we wanted. We started off with 2 cocktails, I had a Take Me Away and my fiance had a mojitos. both drinks were delicious and perfectly made. As appetizers we ordered the arepitas, the conch fritters and the BSC Patatas Bravas. OOOO MMMMM GGGGG!! They were all to die for. The arepitas are shaped into little balls and stuffed with Fontina cheese and ther place on a guava sauce that will have you liking your fingers. The Foch fritters were delicious, super light and airy and filled with Foch meat. The batatas are a must try. The combination of shrimp with the Serrano ham works really well, add the crunchy potatoes and that delicious truffle oil and its chefs kiss! We ordered our entree at about 345 and my fiance wanted the brunch menu shrimp and grits. Sadly our server advised us that since brunch ended at 4, we may not be able to order it. Kinda disappointed cause most places will serve you any brunch item as long as it’s ordered by the end time. We still had 15 min to go in order to not complicate things we ended up ordering the smash burger and the lobster roll. The burger was great! But that lobster roll!!! RUN THERE RIGHT NOW TO TRY IT!! It’s perfection. The lobster filling was so tasty and that amazing toasted buttery bread made it all the better. Nia checked on us consistently and kept our water glasses filled, but she allowed us time to just chill and enjoy. I was going to pass on dessert, but Nia said I couldn’t possibly pass on their Valentine’s Day dessert. Thank goodness I listened cause it was delicious. It was a fluffy dulce de leche cake, with a yummy vanilla ice cream, lots of yummy rolled up chocolate and shaved chocolate pieces and a super sweet and juicy giant strawberry!! I was stuffed but I’m sooooo glad I tried it!
The prices are reasonable, the food is delicious, my server was excellent. One little thing that was a little “ehhhh” for me: the picture in profile service not being used cause I thought OMG if I walk up to that counter and they immediately greet me by my name, this is going to be my new favorite spot!
I also put on my reservation that my special occasion was my anniversary. But no one acknowledged it and nothing was sent out with a celebratory message. I know I know, this is not some fancy 5 star restaurant, but if it’s going to be overlooked in your reservation, then don’t even ask what you’re celebrating. So @management, maybe look into tweeking that a bit, cause if you could offer that tiny bit of umph, you would take the experience to another level!!
I loved it!! And I will definitely love to return