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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Vinason is a fast casual Vietnamese restaurant. Our only focus is Vietnamese food with Love. We source local and sustainable as much as possible. Our beef broth is cooked 24 hours with 100 lbs of antibiotics free pasture raised beef bones. Our steak, brisket, and meatballs are antibiotics free and hand crafted. Our tofu is non GMO and our shrimp are always wild gulf shrimp. Our fish sauce is pure anchovies and salt. Our fix siracha is organic. We can’t afford for all ingredients to be organic, but our passion to elevate Vietnamese food is. Food with Love!
Hours
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | 11 AM–8 PM |
Address and Contact Information
Address: 22830 NE 8th St Unit 107B, Sammamish, WA 98074
Phone: (425) 636-8799
Website: https://www.vinason.net/sammamish
Menu Photos
Order and Reservations
Reservations: vinason.netcaterlocally.comsnackpass.co
Order: Order online
Photo Gallery
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Reviews
Nirissa Ren
I purchased four pho for dinner last night, and unfortunately both my child and I became sick afterward. I developed diarrhea about an hour after eating, and my child began vomiting around 1:00 a.m. The only item we both ate was the shrimp in the Wild Gulf Shrimp Pho. We had a very difficult night, and I’m concerned the shrimp may not have been fresh or properly handled.
Please review your food safety practices carefully to prevent this from happening to other customers.
… morePlease review your food safety practices carefully to prevent this from happening to other customers.
apsara Chowdhary
I ordered bahn mi and i agree with a lot of the reviewers. – the portion was small. We paid $20 per bahn mi which is bad enough.
The thing that grossed me out was there was a hair in my sandwich I threw it away, naturally, however I do wonder about the quality protocols here.
… moreThe thing that grossed me out was there was a hair in my sandwich I threw it away, naturally, however I do wonder about the quality protocols here.
Shawna Williams
My friend wanted some Pho so we gave this place a try. I like the amount of space and seating availability. I got the steak Bahn Mi sandwich and my friend got the steak Pho and spring rolls. We were not impressed with the food, the flavor was bland! My sandwich had more condiments than meat and the food is over priced. I am a plant person and it broke my heart to see some plants that were either dead or dying from lack of care in this restaurant, I will not be returning!
… moreLisa L
I wanted to share some feedback regarding my recent experience at Vinason in Samamish. It really pains me when I have to write a review like this. I have been a loyal customer since you first opened and have often enjoyed purchasing from your establishment when the prices were more reasonable.
However, during my latest visit, I was quite surprised by the cost. I ordered the pho (which was really small), and the total came to $20 with tip and tax. I find this price to be quite excessive, especially considering the portion size. The portion has noticeably gotten smaller, which further adds to my disappointment.
I understand that inflation affects prices, but it feels like the increases have been quite drastic and are getting out of hand. Regrettably, I don’t think I can continue to visit if the prices remain this high.
Thank you for taking the time to read my feedback. I hope you can take these concerns into consideration. You used to have $10 for pho on Mondays and I don’t think you have that anymore.
… moreHowever, during my latest visit, I was quite surprised by the cost. I ordered the pho (which was really small), and the total came to $20 with tip and tax. I find this price to be quite excessive, especially considering the portion size. The portion has noticeably gotten smaller, which further adds to my disappointment.
I understand that inflation affects prices, but it feels like the increases have been quite drastic and are getting out of hand. Regrettably, I don’t think I can continue to visit if the prices remain this high.
Thank you for taking the time to read my feedback. I hope you can take these concerns into consideration. You used to have $10 for pho on Mondays and I don’t think you have that anymore.
Sanjay Arora
Had ordered Tofu Pho, Chicken fried rice and lemon grass chicken vermicelli. Really liked Pho and fried rice, vermicelli was good but not as much as other dishes. I liked their eco friendly packing for take outs, can do little better by making it 100% so.
… moreWhite Flower
I just drove 1 hour to pick up food. When I came home items I paid for where missing, the sauce In ordered was wrong, and the food was cold.
This is a huge disappointment considering their prices. My son is eating white rice with plain tofu, all the veggies, and the extras I paid for, are missing.
Never again.
… moreThis is a huge disappointment considering their prices. My son is eating white rice with plain tofu, all the veggies, and the extras I paid for, are missing.
Never again.
Catherine Wang
The food is average but they are very stingy with bean sprouts, never had pho with so little bean sprouts anyway!
Follow up question：
So where were red chili and pickled garlic? What I got were just regular jalapeños and no garlic on the side. Your explanation doesn’t make sense.
I don’t need ask ChatGPT, your logic is flawed, and you should ask ChatGPT how to be a better restaurant for sure.
… moreFollow up question：
So where were red chili and pickled garlic? What I got were just regular jalapeños and no garlic on the side. Your explanation doesn’t make sense.
I don’t need ask ChatGPT, your logic is flawed, and you should ask ChatGPT how to be a better restaurant for sure.
Brad Pendleton
Very disappointed. I used to enjoy their steak bahn mi sandwich. Yes, it was expensive at $15, and with the quality ingredients, I justified it. But the sandwich SHRunk! I’d say by 33%! Bread is smaller and less inside. Now it’s very much not a $15 sandwich. It’s almost a strictly take out place, so no need for service or dining room. And now with shrinkage, I guess Sammamish has 1 less restaurant for me. I hope they move to one of the new small spots where petco used to be and then cut their prices.
… moreCarol K
Our family tried the beef steak pho and pork banhmi. We love both of them. Flavor was good and ingredients were fresh. Didn’t get thirty after drinking the soup. Only think we wish for was the soup to be a bit hotter. And also option for different size pho would be great. We would definitely order size large if there is the choice 🙂 sandwich was excellent. Pork was very flavorful!! Bun was yummy and fresh. We heated up the left over sandwich the next day in toaster oven and the top of bun was crispy and inside was soft. Delicious! We will go back soon to try more things.
… moreshruti sharma
We enjoy the food here. We biked down from our home about 3 miles and had a hearty pho soup and bahnmi sandwich. Staff is friendly and helpful and ambience pleasant.
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