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Address and Contact Information
Address: 9729 Bolsa Ave, Westminster, CA 92683
Phone: (657) 232-0112
Website: https://www.bakeandche.com/
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BAKE & CHE
At Bake and Che, we are passionate about creating sweet moments and indulgent experiences. Located in the heart of Westminster, our dessert haven is where …
Bake & Che – Westminster – Order Online
Bake & Che – Westminster · Featured Items · D1) Green Thai Soy Pudding · C2) CT (Thai) · C3) BM (Three Color) · BÁNH (BAKE) · B1 BBN (Palm Sugar) · B2 BDL (Pandan …
BAKE&CHE (@bakeandche) • Instagram photos and videos
Fresh Vietnamese Desserts Garden Grove Westminster Rosemead ⏰ Open hours: Garden Grove 10AM-10:30PM Westminster 9AM-10PM Rosemead 9AM-10PM …
Reviews
Trang Thu
My first impression walking in this store was so much food coloring. Just from the look it was a big turn off for me. I wanted to buy more but decided to only try 1 chè đặc biệt and 3 jelly (pandan, coffee, longan).
I usually like to eat jelly and have tried many places. The jelly here was not for me. The pandan was pretty much just green food coloring, no pandan flavor. The coffee was hard and not good either. The longan was chewy kind and not too sweet but meh flavor for me. I would not buy jello here.
The special che was ok. I like the crunchy peanut. The bean was tender. The che has lots of topping, but in general is lack of flavor. Again the super green bánh lot taste no pandan flavor. Why even put green color, should keep it white then. The hạt lựu was scary red. Why not natural color? And why put so much?
The staff was nice but the desserts didn’t meet my expectations. I don’t think I’ll come back.
… moreI usually like to eat jelly and have tried many places. The jelly here was not for me. The pandan was pretty much just green food coloring, no pandan flavor. The coffee was hard and not good either. The longan was chewy kind and not too sweet but meh flavor for me. I would not buy jello here.
The special che was ok. I like the crunchy peanut. The bean was tender. The che has lots of topping, but in general is lack of flavor. Again the super green bánh lot taste no pandan flavor. Why even put green color, should keep it white then. The hạt lựu was scary red. Why not natural color? And why put so much?
The staff was nice but the desserts didn’t meet my expectations. I don’t think I’ll come back.
Delyne
It is delicious & addictive (even when you desire less sugar). I don’t live in CA, but I come to visit my adult children often. This dessert was “introduced” to me by my daughter’s Vietnamese friend and I can eat 2 or 3 of these desserts in a day or two. I don’t eat bobba anymore. Now, the only reason I am giving it a four stars is because of the ridiculous long line no matter what time of the day you come or of you order in-store or online – it’s nothing against them (the staff are efficient), but it’s just SOOOOO popular and parking is an issue.
… moreAustinReviews
Bake & Che is pretty good! The taste is authentic and light, making a nice dessert. However, I came and tried to order the Flan Cheesecake, but they were all sold out. I instead got the Pandan Flan Cheesecake, which is still pretty good. Highly recommend coming early when they have lots of the desserts that you want in stock.
… moreRod Gullo
Got the 5 cakes sampler(Palm Sugar, Pandan Layers, Mung Bean, Cassava, Taro) and the Che Dac Biet House Special dessert. Everything was very good.
… moreTina
This is the second occasion on which I’ve visited this particular location. I believe this is the first location and that there are two more now which is really cool. We got three servings of the pandan flan cheesecake and the Pandan Coconut Jelly and one of the house special beverage (this drink includes durian but they can provide it on the side which they did for us as it’s definitely an acquired taste if you’re not familiar with it but are curious like me). This drink is just so much fun with all the different inclusions and colors. It’s a feast for the eyes before you even taste it. I’m a big fan of the pandan jelly and I’ve had it before but I have been internet stalking the pandan flan cheesecake for a while now and was really excited to get to try it today and it did not disappoint.if you want to try it I recommend getting there earlier in the day or ordering in advance because it’s made fresh daily and sales are limited to what they can produce in a day. I love small businesses like this and If it hadn’t been for the visual appeal of the house special drink, I never would have popped over there the first time and tried pandan and discovered how much I love it. Also, the jellies are not made with gelatin but with agar agar which is critical for me because I’ve been a vegetarian since I was a teenager but do sometimes feel nostalgia for the texture jiggly texture that we all enjoy in childhood. Everything I’ve tried here has been fun and visually appealing and absolutely delicious. It’s also a really affordable sweet treat when not that many sweet treats are still this reasonably priced.
… moreVivian P.
I have only tried their classic flan but it’s just perfect!
Perfect amount of sweetness, soft and nice cheesecake layer at the bottom.
Order comes fast, quick service, free water.
… morePerfect amount of sweetness, soft and nice cheesecake layer at the bottom.
Order comes fast, quick service, free water.
Nhi Huynh
If you are looking for the ultimate Salted Egg Sponge Cake (Bông Lan Trứng Muối) or Vietnamese Cheesecake, Bake n Che is the place to go!
The cake is incredibly fluffy and light, perfectly balanced by the savory salted egg yolk, creamy cheese sauce, and dried shredded pork on top. It’s the perfect mix of sweet and savory that isn’t too heavy. Everything is packaged beautifully and tastes extremely fresh. It’s a must-stop every time I’m in Bolsa!
… moreThe cake is incredibly fluffy and light, perfectly balanced by the savory salted egg yolk, creamy cheese sauce, and dried shredded pork on top. It’s the perfect mix of sweet and savory that isn’t too heavy. Everything is packaged beautifully and tastes extremely fresh. It’s a must-stop every time I’m in Bolsa!
Hiep Huynh
Ordering online tends to be faster. House special and Avocado jelly are very good.
… moreChau Dang (Emily Chau Dang)
Good service, nice staff. Che is very delicious. If there is anything you are not satisfied with, they are willing to change it for you
… moreKaren Dang
My family and I drove from SD to LA today and ended our day at one of our favorite dessert places. We arrived at 5:40 and it wasn’t very busy at all, which was nice because it’s usually crowded and a long wait. We ordered 3 desserts and 1 drink and sat inside to wait for our order. After a bit, we heard the team calling numbers for people to pick up their orders, but ours is not called. We decided to give them more time, thinking maybe it’s taking longer because our order might be larger than others. After waiting a total of 30 minutes, I decided to go ask them at the counter. When I showed the cherista my receipt and told him we have been waiting for 30 minutes, he grabs a bag from his station and hands it to me then walks away. It seemed like my order had been ready beforehand and the team neglected to let us know. I also dislike the fact that he didn’t acknowledge how long we waited with “sorry for the wait” or “ thank you for waiting” or “ hope you enjoy “ or “have a good one.” I understand the restaurant is busy and I actually applaud them for running a successful business, but practicing courtesy matters too. In my opinion, the food can be delicious but I wouldn’t return to a restaurant if their customer service is lacking. I’m not sure I would return after today’s experience. Surely their desserts are good, but I don’t think they’re worth the commute plus price, wait time, and lack of courtesy. If you decide to stop by Bake and Che, I’m excited for you to try their desserts because I love that Vietnamese cuisine is becoming more mainstream now, but be prepared to wait for it (longer than you’d expect). Maybe bring a board game to play or dinner to eat before dessert. Perhaps order online and pay in store, in case they don’t tell you when your order is ready.
… more