Mombay Brasserie

  4.0 – 314 reviews   • Indian restaurant

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✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Mombay Brasserie ngdom

Hours

Tuesday6 PM–12 AM
Wednesday6 PM–12 AM
Thursday6 PM–12 AM
Friday6 PM–12 AM
Saturday6 PM–12 AM
Sunday6 PM–12 AM
Monday6 PM–12 AM

Address and Contact Information

Address: Unit 1, Penrose House, 4 Sutton Rd, Lockyers Quay, Plymouth PL4 0DX, United Kingdom

Phone: +44 1752 600806

Website: https://mombaybrasserie.co.uk/?utm_source=GMBwebsite&utm_medium=organic&utm_campaign=Google%20My%20Business

Order and Reservations

Order: Order online

mombaybrasserie.co.uk

Photo Gallery

Related Web Results

Mombay Brasserie: Fine Dining Indian Restaurant Plymouth

© Mombay Brasserie, 2014. Unit 1, Penrose House, 4 Lockyers Quay, Sutton Road, Coxside, Barbican, Plymouth, PL4 ODX For all enquiries please call 01752 …

Mombay Brasserie: Best Indian Restaurant in Lockyers Quay

… Restaurant in Lockyers Quay, Plymouth dining without rush. … Yes, we offer simple dine-in space. WE ARE HERE. 4 Sutton Rd, Lockyers Quay, Plymouth PL4 0DX

Mombay Brasserie | Plymouth – Facebook

Unit 1 Penrose House, 4 Sutton Road, Plymouth, United Kingdom, PL4 0DX. Links. . chefonline.co.uk/mombay-brasserie-lockyers-qua… Contact info. .

Reviews

Jennifer Gainsford
Our favourite curries in town! The staff are super friendly and the food is super delicious! I especially love coming in for the green curry
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Janet Warnes
My first visit to the Mombay Brasserie last Saturday.
What a delight, the service, and food was excellent. The restaurant is beautiful.
If you love indian food, this is the place for you. We will definitely be returning. Many thanks to everyone there.
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Geoffrey Rogers
13 of us rolled up for an evening meal. It was great – good friendly service, the food was enjoyed by all. Excellent value for money at £35 per head including wine, beer and tip. Thanks very much all including chef and hard working patrons.
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LOKI
Called in very nice decor. Staff excellent friendly and courteous.
Food top notch, quality freshly cooked tasty and well presented. Can’t fault anything
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Alex W
Very pleasant dining experience. Staff were friendly and the food was very tasty. You wait a while for the food, but that’s because it’s all cooked fresh which is very apparent by the quality of the food. Would come again.
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Abi Price
Ive been getting a takeaway from here for years. This is the best curry in plymouth. Its family owned which is lovely to see. Nick and his family have the best service and are always so friendly. The food is always hot, fresh and tasty. I highly recommend the chicken tikka masala. I cant really comment on the atmosphere as I dont eat in but on a weekend night is busy.
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Matt Grenfell
Really enjoyed the food, it was served heat hot and with taste ❤️ Had a nice conversation with the owner as well . Really nice bloke. Polite as well. The staff were polite and helpful. Next time I’m down there working. I will be going back in . Many thanks
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Simeon Morgan
Went here on a works night out and have also ordered food from takaway before. The food is great. Decoration in the restaurant is a bit garish compared to a lot of Indian restaurants. Staff were helpful and food quickly.
EDIT: Went there again recently and it seems to have gone down hill a bit. The toilets were filthy, food took ages to arrive and the service was generally poor. Downgrading 4 stars to 2 Stars
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Ben Gutierrez
Love the Food, love the service and loved the super cool interior design. We ordered the Chicken Tikka on a sizzling plate with onions. Chicken Tikka Dansak mushroom rice and of course some poppudums. Highly recommend shame we live so far away.
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John Coggz the 1st
From the outside the appearance is very inviting, colourful and well done. Inside is dark even tho a lot of coloured led lights and other effects are everywhere.

I visited about 8:30pm in a weekday, I expected a semi busy restaurant and maybe even told I might need to wait for a while. That was not the case the restaurant was almost empty and made me think I might be making a mistake, after all eateries best promoted by behinds on seats, yes?. Anyway I took a lonely seat for 1 in a booth.
Attentively serviced by the single person, while taking orders, serving drinks and bringing food to tables took my order. Not a hard thing as by now I was the only customer, apart from a young man in the booth 1 spot from me. Medium to good so far.
Then the young man. So picture this, me, very tired long day hungry and a 200 mile drive ahead of me to get home, over the low ambient mood music being piped I’m thinking just feed me and let me get on with it. I’d talked myself out of yet another motorway sandwich that was probably the result of a science experiment. Yaeee sit down food nice experience bring it on. Then it started the young man started a video call on his phone with his girlfriend, speaker on and full volume, that’s when I wished for the pipes music to be more like the clash at Wembley full volume. I heard it all on the little phone, those speakers have a way of getting out there, amazing.
Full blown conversation about acne, pimples and where they have been literally popping up all over. “Stop eating cheese he says to his girlfriend, that takes the conversation on another tangent about veganism and animal welfare. I’ve had enough and move to a table as far as I can from this public conversation live fest health trip. Then I notice the waiter come out from the kitchen with plates of food, I wave to him call him but he doesn’t see only the empty space that I previously and reluctantly lived in, he does a 360 and goes back in the kitchen, it has to be my food I’m the only customer. Shoutin is heard I guess the chef is getting a grilling for taking more than 39 mins (remember that’s 39 mins listening to pimple remedies) to get my dish ready. Noise shouting finished waiter reappeared, “Hey please can I have my food” reply “Sorry sir I did not see you, let me take your order”. me “Order? Order? I’ve already ordered you came out with my food, I tried to get your attention because yes I moved but I’m still here, don’t you recognise me?”
“I’m sorry sir give me 5 minutes I’ll get your order”.
It comes, it’s bad I eat it I eat it all, despite the fact It doesn’t have any familiarity with the dish that I’ve had in any Indian restaurant before. I decide to get up and leave pay my bill on the way out and just go home and dream of a motorway sandwich, glorious. However even though I had talked myself down from creating any conflict with the young person on a video call in the middle of a restaurant very loud I could not resist one comment to him as I walked past. “Rude, very rude phone on speaker in a restaurant. Just rude”. A little voice came out of the phone, “What did that guy say? Have you had me on speaker in the restaurant omg”. That’s when it took me over. “Yes he has and everyone now knows about your pimple problem and just where you get these pimple problems”.
Then to top it off, as I’m waiting at the counter to pay my bill the waiter comes back and, not recognising me again he asks me ” would like a table for four people”.
Looking behind me I realised that three other people had wandered in and were standing behind me, Bemused I said “no I would like to pay for my food”. He then asked “Have you already ordered let me see if it’s ready for you sir” and I said “I’ve already ordered and I’ve eaten it already I was the guy that was sitting in that seat then moved to another seat you’ve forgotten me twice now I just want to pay and go please let me pay. The three people asked me “is it any good” nodding a head in the direction of the empty tables. Needless to say I gave them my thoughts. I’m sure any other it’d be ok.
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