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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Tuesday | 11 AM–2 PM, 4:30–9 PM |
| Wednesday | 11 AM–2 PM, 4:30–9 PM |
| Thursday | 11 AM–2 PM, 4:30–9 PM |
| Friday | 11 AM–2 PM, 4:30–9:30 PM |
| Saturday | 11 AM–2 PM, 4:30–9:30 PM |
| Sunday | 4–8:30 PM |
| Monday | 11 AM–2 PM, 4:30–9 PM |
Address and Contact Information
Address: 180 W Streetsboro St #5A, Hudson, OH 44236
Phone: (330) 656-0012
Website: https://www.otanihudson.com/
Menu Photos
Order and Reservations
Reservations: orderotanihudson.com
Order: Order online
Photo Gallery
Related Web Results
Otani Hudson: Home
Asian inspired cuisine. . Japanese sushi hand rolled with the freshest seafood and ingredients.. Hibachi cooked live, in front of you at out hibachi …
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Otani Hudson – A Premier Japanese Dining Experience in Hudson, OH
Discover Otani Hudson, where traditional Japanese cuisine meets modern flair. Savor delicious dishes like Oyakodon and Katsudon in a welcoming atmosphere.
Reviews
Heather Zimmerman
Nice little hibachi place with sushi and super friendly staff. The back room was perfect for our group. We did make reservations ahead of time. Our server was wonderful and the chef did a nice job.
The food was ok, not great. My husband’s hibachi salmon was not cooked thoroughly and he did not eat it. The chef seemed a little nervous and inexperienced. Sushi was not the best. For the price I would probably not go back.
The staff was very kind.
… moreThe food was ok, not great. My husband’s hibachi salmon was not cooked thoroughly and he did not eat it. The chef seemed a little nervous and inexperienced. Sushi was not the best. For the price I would probably not go back.
The staff was very kind.
Paul Biava
Everything is included. With any hibachi meal you get soup, salad, fried rice, vegetables, tons of sauce, and seriously massive portions plus dessert! It’s a great fun place where the entire family can enjoy. We had from 2-90 years old and all enjoyed. Each steak was cooked individually so you got the temp you wanted.
Such a better experience from the beginning thab other sin the area who have a mean hostess.
Great food, great service and made our experiences memorable. We will come back often
… moreSuch a better experience from the beginning thab other sin the area who have a mean hostess.
Great food, great service and made our experiences memorable. We will come back often
Alexander Csorba
Otani Hibachi Steakhouse was pretty good. The food was excellent, the service was lackluster.
The food: typical hibachi experience with chef preparing food and entertaining everyone during the cooking. The steak, seafood, and chicken were all pretty good. Onion soup and salad was really good! Apple pie spring were good, but the surprise favorite was the fried cheesecake!
Service:
Hibachi chef was excellent. Polite and entertaining. Made good food.
Server seemed frustrated and was not attentive.
Atmosphere:
Fun atmosphere with the parties around the hibachi grills.
… moreThe food: typical hibachi experience with chef preparing food and entertaining everyone during the cooking. The steak, seafood, and chicken were all pretty good. Onion soup and salad was really good! Apple pie spring were good, but the surprise favorite was the fried cheesecake!
Service:
Hibachi chef was excellent. Polite and entertaining. Made good food.
Server seemed frustrated and was not attentive.
Atmosphere:
Fun atmosphere with the parties around the hibachi grills.
Samantha Spencer
My friend group have come here for dinner 3 times, and we’ve had consistent good experiences. One of us gets sushi, and has really liked all of the different rolls. One of us is vegetarian and all options have been delicious. Then one has gotten the beef and chicken skewers and loves the katsudon. We have enjoyed everything that we’ve tried and the staff is very friendly. We usually go in around 5PM when they open for dinner, and it usually isn’t busy. We all recommend trying this place! Everything is clean and nothing feels too close together. The atmosphere and seating are pretty open.
… moreHoneyLo
From the moment we arrived, everyone at the restaurant was incredibly kind and attentive. However, our experience took a turn for the worse when we started reviewing the menu. We discovered that certain items, which would typically be included in the price, were being charged extra.
I specifically requested that my scallops be cut in half, as I’ve noticed in previous dining experiences that they are sliced horizontally to make them appear larger. To my dismay, I was informed that they would be cut in half for the purpose of cooking evenly, but the amount of scallops would remain the same regardless of the cut.
For a whopping $30 charge, I received approximately five scallops that were cut in half or possibly sliced into thirds. To make matters worse, the fried rice that is usually included in the meal was also an additional charge.
As if that wasn’t enough, the chef completed the plates before they were placed in front of us, preventing us from eating while the food was being prepared. Consequently, our vegetables arrived cold, and the room where we were seated was extremely chilly. The hostess even had to place a heater in the room to warm it up.
To top it all off, our hot tea was extra and quickly became cold due to the low room temperature. Overall, our experience at this restaurant was disappointing, and we have no intention of returning.
… moreI specifically requested that my scallops be cut in half, as I’ve noticed in previous dining experiences that they are sliced horizontally to make them appear larger. To my dismay, I was informed that they would be cut in half for the purpose of cooking evenly, but the amount of scallops would remain the same regardless of the cut.
For a whopping $30 charge, I received approximately five scallops that were cut in half or possibly sliced into thirds. To make matters worse, the fried rice that is usually included in the meal was also an additional charge.
As if that wasn’t enough, the chef completed the plates before they were placed in front of us, preventing us from eating while the food was being prepared. Consequently, our vegetables arrived cold, and the room where we were seated was extremely chilly. The hostess even had to place a heater in the room to warm it up.
To top it all off, our hot tea was extra and quickly became cold due to the low room temperature. Overall, our experience at this restaurant was disappointing, and we have no intention of returning.
Dan McCord
We followed Ray, the hibachi chef to Hudson from the now closed Mayfield Otani where we’ve requested him for about 20 years. The new Otani in Hudson is clean and bright with great service. We go at least every December for our daughter’s birthday. She insists on getting Ray. He puts on a good show at the hibachi grill and engages his customers. The staff also does a great job of recognizing the birthday. Great place and great show!
… moreMel Do
If you have allergies, this is not the place to come unless you love Sushimi. They have amazing sashimi here. I was quite impressed by it. Peggy, our server was amazing. She had a good sense of humor and was fun.
We came for the hibachi meal where they cook in front of you. I was there with a large group that filled the entire table. I was very disappointed with the cook. The whole reason you go and do hibachi is for the show. Well, there basically was no show. Yes he did the flaming volcano in the onion and that’s about it. No knives being bounced around no shrimp being tossed into peoples mouths nothing. When one of the other guests said something about the shrimp being tossed into the mouth and not having done it the cooks said I’m too old for that. Extremely disappointing. I’ve been to many other hibachi’s. Typically they serve you hot tea with the meal and some type of ice cream dessert, and a fortune cookie. This hibachi does not do that. You just get the meal.
Lastly, when we first walked in to this restaurant, there was a smell of sewage that overcomes you. It’s very unappealing. They need to figure out why that is.
If I was basing my review, only on sashimi, it would be five stars. If I’m basing it only on hibachi it would be two stars. If I’m basing it on the smell, I smelled when I first walked into the restaurant it would be one star. Thank goodness they have Sushimi.
… moreWe came for the hibachi meal where they cook in front of you. I was there with a large group that filled the entire table. I was very disappointed with the cook. The whole reason you go and do hibachi is for the show. Well, there basically was no show. Yes he did the flaming volcano in the onion and that’s about it. No knives being bounced around no shrimp being tossed into peoples mouths nothing. When one of the other guests said something about the shrimp being tossed into the mouth and not having done it the cooks said I’m too old for that. Extremely disappointing. I’ve been to many other hibachi’s. Typically they serve you hot tea with the meal and some type of ice cream dessert, and a fortune cookie. This hibachi does not do that. You just get the meal.
Lastly, when we first walked in to this restaurant, there was a smell of sewage that overcomes you. It’s very unappealing. They need to figure out why that is.
If I was basing my review, only on sashimi, it would be five stars. If I’m basing it only on hibachi it would be two stars. If I’m basing it on the smell, I smelled when I first walked into the restaurant it would be one star. Thank goodness they have Sushimi.
Morgan Davis
Drinks were great here, so was the food. All of our orders were correct and our group had a great time.
… moresusan spencer
Great food, great service! Just like the Otani that used to be in the Valley!! Loved it! The owner is amazing
… moreRohan Moitra
Nice Japanese restaurant nestled away in a strip mall near Akron / Stow / Cuyahoga Falls. Food options include both flaming hibachi tables as well as sushi / sashimi. Has an attached bar with a wide selection of local and not so local beers. Definitely recommended if you’re looking for food options in the area.
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