Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: 1002 N Lake Arthur Ave, Jennings, LA 70546
Phone: (337) 616-9977
Menu Photos
Photo Gallery
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Reviews
As if the food wasn’t amazing enough, the hospitality blew us away. When our waitress came over with our ticket, she told us that the gentleman sitting next to us had paid for our entire meal. We were completely shocked! We saw him earlier at the same softball game and learned that his brother is the owner of Boyd’s.
We didn’t get the chance to properly thank him, so I hope he sees this: thank you, sir. Your kindness meant more than you know. These two northerners with the weird accents are beyond grateful—not just for the outstanding food, but for the warmth and generosity we experienced.
Boyd’s, you gave us a meal and a memory we’ll never forget.
We could not eat the crab, it smelled so old.
No “welcome” from anyone, not a word when food was served, rather was handed to us like from a cafeteria line…and not a “thank you” or come again.
There was a menu on the table offering boiled shrimp and crawfish, but we were told to not order from that menu, with no explanation.
This was just a travelers lunch for us, but such a terrible disappointment, and so overpriced.
My husband was craving shrimp and crab, but they were unfortunately out of crab 🙁 He enjoyed his shrimp and sausage, though. I got the Darrell’s Special Poboy, and it was pretty good! Very very messy, but good. The turtle cheesecake was yummy, as well.
Darrell’s was so good. The food was amazing, especially the bread, and the service was good and fast. Wish there was one back home.
The waitress was friendly, polite and super efficient.
The bread for the sandwich was perfect, a little crunchy on the outside, soft on the inside and the Darrell special with jalapeño mayo was great.
Sweet tea was also fantastic.
Definitely worth a short detour if you can and don’t forget to tip!
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But here’s the thing: I’ve had three — count ’em, three — separate strange, disappointing experiences at the Jennings location, and it’s got me scratching my head and finally putting pen to paper.
On this particular day, I was headed from Texas to the beach in Bama. I timed it just right — i was driving past Jennings right at 11:15 according to the gps, Lake Charles wasn’t open yet, and Jennings was right off the road. Easy. I called in my order around 10:55: one Surf & Turf, one Darrell’s Special. Should’ve been simple. But the woman on the phone kept talking over me, insisting on finishing my order before I could say it. Like I’d walked into a conversation that didn’t need me. Still, I stayed patient — let her recite my own order back to me until we got it right.
Now here’s where the story turns Forrest-Gump-weird. I pull up to the drive-thru window, and just before it opens, my cat — my traveling buddy — decides to jump from the backseat to the passenger floorboard. The lady sees the movement and gets a wide-eyed look like she just caught me burying a secret. She opens the window and says, “Don’t worry, we won’t tell anyone what you’re up to.” I laugh, thinking this is one of those oddball Louisiana moments you just roll with. I tell her it was just my cat jumping up front. Deadpan, she says again, this time like I’d just committed a felony: “Sir, we will not call anyone. You are okay.”
So now I’m sitting there feeling like I’m in a David Lynch version of a Cajun deli commercial, just wanting my sandwich and to get back on the road. She hands me the bag. I drive off.
And here’s the kicker — the food is all wrong. The Surf & Turf had no roast beef. None. And the shrimp didn’t even have seasoning. It was like someone dropped a scoop of plain boiled shrimp onto bread and called it a day. I’ve eaten enough Darrell’s to know what it’s supposed to be, and this wasn’t even close.
Look, I get it — not every place hits a home run every time. But this was strike three at the Jennings location. And I’ve even emailed about past experiences before, trying to give the benefit of the doubt. But enough is enough. It’s not just the wrong order — it’s the vibe. Bizarre service, inattentiveness, and a total miss on what should be one of the best po’ boys in the South.
I’ll still stop at Lake Charles every time I can. That place has never let me down. But Jennings? Well… like Mama said, “Sometimes, you gotta know when to just eat the chips and keep driving.
This place would be destroyed if they opened in a place like Lafayette or NOLA where people know how to make a poboy, not a floppy deli sandwich.