Mistura Restaurant

  4.6 – 918 reviews   • Peruvian restaurant

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Mistura is an authentic Peruvian restaurant in San Luis Obispo, offering a vibrant fusion of Peru’s rich culinary heritage. Our menu features the best Peruvian dishes, including classics like Peruvian ceviche, prepared with influences from Incan, Italian, Spanish, Japanese, and Chinese cuisines. As the first Pisco distillery in the U.S., we craft exceptional Pisco cocktails to complement your dining experience. Mistura also provides Peruvian food catering, private dining, and banquet dining options, perfect for events and weddings. Discover Peru’s flavors with our thoughtfully curated Peruvian menu and farm-to-table approach.

Contemporary restaurant serving modern Peruvian cuisine made with house-grown organic produce.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Delivery Mistura Restaurant 93401

Hours

Saturday11 AM–10 PM
Sunday11 AM–9 PM
MondayClosed
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–10 PM

Address and Contact Information

Address: 570 Higuera St, San Luis Obispo, CA 93401

Phone: (805) 600-9029

Website: https://www.misturarestaurants.com/

Menu Photos

Order and Reservations

Reservations: opentable.comtripleseat.com

misturarestaurants.com

Photo Gallery

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Reviews

LianeL
Contemporary Peruvian fusion spot with very attentive and friendly service and decent food. Our server was very friendly and helpful with good recommendations. We had the Peruvian paella and their version of a Caesar salad. Both were tasty and the portions were larger than expected. There was a lot of rice for the paella and a good amount of seafood. In our mind we do prefer the flavoring of Spanish paella a little more and maybe it could of used a little more spices. They gave us a complimentary glass of sparkling wine for our anniversary.
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AJ Shapiro
We’ve been here a couple of times ( not local so try to visit it when we’re in town).
Ambiance is lovely, dark and moody with options to sit at the bar, a table or outside, music great too.
Food is always good, attaching pix of our maki roll, quinoa salad, Amazon fish and lamb dishes.
Brought a bottle of Tobin James wine, the corkage was under $30 so reasonable, but I did find it odd that at an establishment of this caliber, the server never refilled our wine glasses…
Overall Great date place.
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Nick Vasilopoulos
Attentive, prompt service with great food. We really enjoyed the ceviche, sashimi and Gyoza. The flavors were well structured, layered and the heat layer at the end was a welcome finish. The paella was too heavy on rice with not enough seafood or caramelization on the bottom of the pan. But overall, a really good meal in a well run restaurant that is worth a visit.
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Jordan Alston
No joke, one of the best places I’ve ever eaten at in my life. Truly, truly phenomenal food with a solid vibe and great service. I wouldn’t miss out on the privilege it is to eat here. Every single bite had me in awe.
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Cameron Kawato
An elegant and decadent mix of flavors. Each dish is expertly crafted to match the beautiful and tantalizing energy of the dessert bar up front. I could not order just one thing because I needed to try more!
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Jorge
Great food – particularly enjoyed lomo saltado and roasted chicken.

They didn’t have kid specific menu, but they did have highchairs and our kids loved the food.
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Jennifer Curtiss
I really love this restaurant! The atmosphere is cool and clean, not stuffy. The food is so unique! Amazing flavors paired together in beautifully plated dishes. The desserts are gorgeous and so tasty. The service is fantastic, you are checked on and they make sure everything is perfect! I can’t wait until our next visit!
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Jaimal Hanson
Some of the best tasting food in SLO. The wings are incredible. Every dish we’ve had has been amazing. Some days have been better than others, depending on who’s in the kitchen, I suppose, but overall consistent after 4 or 5 times now. It’s nice to have something out of the ordinary, around here. They always throw in some tasteful theatrics in their presentations. Always delicious. Get out and check it out, if you haven’t already.
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Isabelle ruiz
The only word to describe this place: exceptional! The drink presentation was amazing, the house made pisco was very good. Great atmosphere and even better food! So many great options beginning with the appetizers. We loved the cauliflower and the scallops. The paella is so good and so is the Lomo. The cookies for dessert were the best.
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Lily Curtis
We had the Chefs table experience. It brought us right back to our vacation in Peru! The food was exquisitely prepared. The dishes were thoughtfully planned. It was a brilliant dinner and our Pisco drinks were on point. Thank you Chef, for a wonderful evening!
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