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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Cheery and colorful eatery with patio, breakfast buffet & all-day menu of global comfort food.
Address and Contact Information
Address: 3900 Collins Ave, Miami Beach, FL 33140
Phone: (305) 538-4900
Menu Photos
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Reviews
Tatsiana Tsiushkevich
Tiki Fish n Burgers” and “Jules Kitchen” are actually the same place. I came during happy hour from 3–6 PM and it was a great deal. A large Aperol Spritz was only $7. I ordered the mini burgers and the chicken wings — both $9. The mini burgers were pretty good, but the chicken wings were a bit dry. Overall, a nice spot, especially during happy hour
… moreChristoffer Hultgren
Since we stayed at the Cirka 39 Hotel we had to try the food. Not being to hungry we shared three dishes between us.
We had Shrimp Ceviche, meatballs and Greek plate.
All tasted really good and was a perfect amount of food for the two of us.
Wish we’d had tried the wings as well but perhaps another time.
… moreWe had Shrimp Ceviche, meatballs and Greek plate.
All tasted really good and was a perfect amount of food for the two of us.
Wish we’d had tried the wings as well but perhaps another time.
Brett VanderVeen
First day in miami, and that’s how we kick it of excellent food. Don’t stare at your dish too long because it’ll make you drool all over it. Highly recommend the french toast it is amazing and you wont be let down. Good food, good staff, excellent experience.
… moreLuckiekabo Vangyang
The French toast is the best I’ve ever had. The biggest fluffiest melt in your mouth experience!
… moreLockie Hunter
A lovely lunch with reasonable prices. I went twice in one week! Host not very welcoming though.
Five stars for the food and the outdoor atmosphere and the service! Three stars for the hostess.
This would have been a five star review, but the hostess made me feel a bit unwelcome.
Pros:
The menu was excellent. The first day I went I had the egg Sammy, which was wonderfully done. The chili aioli was on point. I ordered gluten-free bread, and they accidentally brought it out on regular bread, and the server was quick to correct the mistake. The portions were huge. With the gluten-free bread, you basically ended up with two sandwiches.
The server recommended the bruschetta the second time we went, and it was honestly the best bruschetta I have ever had. There were two different stylings. The first featured prosciutto and mascarpone while the second was a bit more traditional and featured tomatoes, ricotta and pesto. They were both outstanding. Really works of art! And the bread was soft, which Is a really vital element with this bruschetta, because the toppings were piled high!
My husband had the avocado toast which was good but not excellent. The tomato relish remains the standout on that dish. It would’ve been better if the egg had a little bit more softness to it. Perhaps try one step below soft-boiled.
The bang-bang cauliflower was also very very good. It is a twist on regular bang bang sauce, in that it has a curry element to it.
Cons:
A bit disappointed that the ceviche did not come with chips. That doesn’t make any sense to me. I would even pay extra for chips, but there were no chips to be had.
The aforementioned hostess seemed to really not want to sit me on the porch, even though I had a reservation. It was the last table, and she made noises about “it being hot in the sun and was I sure I wanted to sit there?” I would feel sort of like a nuisance sitting there after she said those things, because it was clear she did not want me to sit there. There were nice tables inside as well, but she sent me way off in a corner near the café area with two people talking loudly on their phones. I know I was just a single person, but gosh, I was really made to feel unwelcome. A couple of days later, when I returned with my husband, we had a different host, and he was happy to let us pick any table. Very warm and welcoming and a very different experience.
… moreFive stars for the food and the outdoor atmosphere and the service! Three stars for the hostess.
This would have been a five star review, but the hostess made me feel a bit unwelcome.
Pros:
The menu was excellent. The first day I went I had the egg Sammy, which was wonderfully done. The chili aioli was on point. I ordered gluten-free bread, and they accidentally brought it out on regular bread, and the server was quick to correct the mistake. The portions were huge. With the gluten-free bread, you basically ended up with two sandwiches.
The server recommended the bruschetta the second time we went, and it was honestly the best bruschetta I have ever had. There were two different stylings. The first featured prosciutto and mascarpone while the second was a bit more traditional and featured tomatoes, ricotta and pesto. They were both outstanding. Really works of art! And the bread was soft, which Is a really vital element with this bruschetta, because the toppings were piled high!
My husband had the avocado toast which was good but not excellent. The tomato relish remains the standout on that dish. It would’ve been better if the egg had a little bit more softness to it. Perhaps try one step below soft-boiled.
The bang-bang cauliflower was also very very good. It is a twist on regular bang bang sauce, in that it has a curry element to it.
Cons:
A bit disappointed that the ceviche did not come with chips. That doesn’t make any sense to me. I would even pay extra for chips, but there were no chips to be had.
The aforementioned hostess seemed to really not want to sit me on the porch, even though I had a reservation. It was the last table, and she made noises about “it being hot in the sun and was I sure I wanted to sit there?” I would feel sort of like a nuisance sitting there after she said those things, because it was clear she did not want me to sit there. There were nice tables inside as well, but she sent me way off in a corner near the café area with two people talking loudly on their phones. I know I was just a single person, but gosh, I was really made to feel unwelcome. A couple of days later, when I returned with my husband, we had a different host, and he was happy to let us pick any table. Very warm and welcoming and a very different experience.
Lawrence Bailey
I ordered the Angus burger and my wife ordered the chicken wrap. AMAZING!!!! The fries are the best fries we had in Miami! The burger and fries were seasoned and cooked just how I wanted. We will definitely order these dishes again before we leave on our plane to go home.
… moreGabe & Krystina
Great brunch spot. Loved the option for outdoor seating. Chill vibes especially perfect escape from the rain and to take in the sites of the avenue. Great way to start the day.
… moreHughboi
While visiting Miami Beach, I went to Jules Kitchen (Tiki Fish and Burgers) bar in the Circa 39 Hotel. The food and service were AMAZING. Loved the vibe. It was so good, I asked to speak to the cook to let him know just how good the food was.
… moreStuart Fortune
Bright and airy, with an outdoor seating area. Quick and attentive service. Fantastic food, especially for the price given the area. We stayed nearby at a chain hotel but having eaten here we wished we knew about Circa 39 earlier.
… moreAxel Reyes
If you are not staying at this hotel at least stop in for this amazing breakfast. I don’t know which one was better, the avocado toast or the best French toast I ever had. We shared both because both looked delicious! Service is always perfect as well!
… more