Tammy French
Delicious comfort food in a cozy setting. This restaurant is over 100 years old. I had the chicken linguine and it was delicious. The crab cakes were exquisite. My friends enjoyed their Seafood Pasta, fish n chips and Steak DuPuis.
… moreK M
Get the crab cakes!!! We stayed in the area for a week, trying this cute place last night, and wish we would have tried this restaurant sooner because we would have ate here again!
The seafood pasta was amazing and so beautiful; highly recommend to locals and tourists!
We didn’t make a reservation, but would recommend making one.
Cozy atmosphere and soft, warm lighting. Upholstering the wooden booths would add an extra layer of comfort too. 🙂
… moreJoseph P
Excellent. Wonderful food, service and ambiance. Shrimp main, halibut main and chimichurri main were all rock star good.
… morePhilip Lacoste
I have lived on this Peninsula for over 20 years and have driven past this place 100’s of times and never stopped. That being said ,my wife and I decided to try this place out.This place is AMAZING! It’s historical significance alone and atmosphere are unmatched. The servers and waitstaff are top notch and EVERYTHING you consume is made in house. Our server Erin was very welcoming and informative. Prices may seem a bit steep but what this place offers is worth every penny.
RESERVATIONS ARE HIGHLY RECOMMENDED!!!! This place is that good.
… moreScott S
This place has so many good reviews that I almost didn’t believe them. I stopped in while traveling through the area and was treated so well. Toni, Crystal and Cookie all took part in giving me one of the best dining experiences I ever had. Crystal took her time answering any questions about the menu, asked me questions to help her make the merfect suggestions on what to order and why and was very attentive.
Seafood Pasta was amazing as was the prawn appetizer. There were flavorful surprises in evrey bite, from the home made roll with I think honey, pineapple whipped butter, the salad with cinnamon brine carrot, to the main course of pasta. Oh! And the Old Fashioned was simply amazing!
Do yourself a favor, make a reservation and dine here. I’m sure that this place will be here for another 103 years.
… moreSun Family
Have been wanting to try this place for a long time. We finally made reservations and came out for dinner. It’s a short drive from our place in Sequim.
We tried their cocktails and I must say, the lemondrop was delicious!
We ordered the halibut and the steak for dinner and the crabcakes for appetizers. My husband could not pass up on dessert.
Service is great and food comes out promptly as well. The decor is very pretty. Would definitely return.
… moreSue Richmond
This was the best dining experience. Very beautiful place. Quiet and romantic. The best waitress Crystal. And the food was out of this world. Sorry I ate some of the halibut before I took the picture, but it was so good
… moreKimberly Pham
Wow! Do not judge a book by its cover. This place is indeed a hidden gem on Highway 101 East of Port Angeles! If you drove from Sequim into Port Angeles before, you might have seen this lonely yellow cottage along the side of Highway 101 and passed it without even noticing it’s a restaurant. Dupuis Restaurant aka Mariner’s Landing Restaurant is a must-stop when visiting Sequim or Port Angeles. The restaurant is considered a historic landmark. It was established in 1920 and now with new ownership and a team full of passion and dedication to its customers and delicious entrees. On top of that, you are getting first-class customer service!
Dupuis provides a unique ambiance! Once you step your foot in the door, it is like a world of magical curiosity. You will not find a distinctive place like this anywhere else: from its interior, and detailed decorations to its one-of-a-kind menu. Each dish is favorable. It was so fresh, good, and delicious that everything just melts in your mouth. The creme brûlée bread pudding is to die for! There is no diet when it comes to this place. This place is absolutely out of this world!
Check out this hidden gem if you are heading in that direction. Reservations are recommended but not necessary.
… moreDaren Goulding
Good food directly off the highway between Port Angles and Squim. Unusual interior and a bit over price. Steak was tasty but the dunginess crab was a little fishy to me. The service from the kitchen was slow. 30 minute wait for my food to top it all off. Probably going to pass this one by next time I’m looking for a steak. In their defense, the potatoe salad was really good.
… moreBrian Garrett
My wife and I had our weekly “date night” and we decided to go to Dupuis because we always have such a pleasant time. The food is very good ‘comfort’ food and service is exceptional. I had the pork Osso buco and my wife had the petite fillet with crab on top. Both dishes were very good. The oyster stew starter is outstanding and I highly recommend it. The overall ambiance is that of your parents house – cozy and friendly
… more