

At Splash Supper Club, guests are treated to an unparalleled five-star dining experience, where the culinary excellence and sophisticated ambiance set the stage for an unforgettable evening. From exquisitely crafted dishes made with the finest ingredients to attentive service tailored to every detail, Splash redefines luxury dining. As the clock strikes 10pm, the atmosphere shifts, inviting guests into a vibrant, full-service hookah lounge. A live DJ spins energetic tunes, creating a dynamic nightlife vibe, while skilled bartenders entertain with flair, showcasing mesmerizing tricks and pouring drinks with precision. Splash Supper Club seamlessly blends fine dining with nightlife excitement, offering a complete, high-end experience.
Address and Contact Information
Address: 5900 W Flamingo Rd, Las Vegas, NV 89103
Phone: (725) 265-5373
Website: https://splashsupperlounge.vegas/
Menu Photos
Order and Reservations
Reservations: spotapps.cospoton.com
Related Web Results
Splash Supper Club – Las Vegas, NV
SPLASH Supper Club (@splashbarlv) · Las Vegas, NV – Instagram
Splash | Las Vegas NV – Facebook
Reviews
Waitress Shaunc was the best, she was very attentive, efficient and easy with her customers and tables
There was a couple issues on the bill but it was taken care of fast.
Never had a Po boy before that was the bomb . Com
Before entering the building someone was taking a DUI test and failed, cops blocked the parking lot then towed their car
Later on a table behind us was dancing drinking having fun then in a min damn near got into a fight and security kept it separated and brought it outside. Quite a mixed environment just be careful
On 1/3/2026, my husband was brutally attacked with a gun—not for starting trouble, but for simply saying, “Please don’t touch my wife.” That single sentence nearly cost him his life.
Somehow, this club allows people to walk in openly carrying firearms. The man who attacked my husband had a visible holster. Nothing hidden. Nothing subtle. And yet, security did nothing—until it was too late.
My husband had to board an airplane with three puncture wounds to his head and stitches in his eye, traumatized and injured, because this establishment failed at the most basic level: keeping people alive.
Yes, we are pressing charges. But my first issue is this club itself.
We paid for bottle service that we never received, but instead of service, we received violence. Instead of a night out, we got terror. One wrong move—one second longer—and someone could have been killed. All of us could have lost our lives.
I do not recommend this place to anyone.
This is not a club.
It’s a liability.
A nightmare.
And a tragedy waiting to happen.
Imagine going out for a drink and leaving in fear for your life.
That was our experience.
I booked a reservation for 15 guests for a surprise party for my husband. We had family flying in from all over, and with most of us being small business owners, we were very intentional about supporting Black-owned businesses during our trip. I had discovered this place on social media and was impressed by the 30–40 menu items pictured on their website, along with their advertised happy hour (30% off until 9pm).
I received a confirmation for our 7:30pm reservation in a private VIP room. However, when we arrived, the bartender looked shocked to see us. The owner eventually came out and told us to “sit anywhere.” When I reminded him of our reservation for the private room, he walked us to a dark back space and had to wake up a sleeping security guard from one of the booths before turning on the lights. It was clear they were not expecting us.
When we scanned the menu, it was completely different from what we saw online—only about 6 items were available. The owner explained that they had recently changed chefs but hadn’t updated the menu yet. At this point, we considered leaving, but finding last-minute seating for 15 people would have been nearly impossible.
Service was painfully slow. It took about 30 minutes for drinks and nearly an hour for food, which arrived cold. Most dishes had to be sent back. The only highlight was the loaded potato, which tasted good but was served lukewarm.
We expressed our concerns to the owner, and while he did send over a $10 complimentary bottle of champagne and discounted our meals at happy hour pricing, it felt like too little, too late. The pricing also didn’t match what was advertised online.
All night I found myself apologizing to our guests. Unfortunately, I cannot recommend this establishment in good faith. While there may be potential, the lack of transparency, poor planning, and overall execution made for a very disappointing experience.
The menu was limited on Sunday. I suggest calling to make sure they’re open for supper or not. We came early just to eat but food was for later during the Sunday kickback. Manager or owner (Alex?) was very accommodating because we had to come back. Had a Baja blast though.