Birrieria El Michoacano

  4.4 – 330 reviews   • Mexican restaurant

Social Profile:

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Birrieria El Michoacano 91706

Hours

Friday8 AM–6 PM
Saturday8 AM–6 PM
Sunday8 AM–6 PM
Monday8 AM–6 PM
Tuesday8 AM–6 PM
Wednesday8 AM–6 PM
Thursday8 AM–6 PM

Address and Contact Information

Address: 4506 Maine Ave, Baldwin Park, CA 91706

Phone: (626) 337-7047

Website:

Menu Photos

orderbirrieriaelmichoacano.com

Photo Gallery

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Reviews

Nidia Granados
The birria and the menudo are fantastic. Its the perfect amount of food for your money. They dont skimp out. ALSO they have plenty of options for the non-chivo eating people. Oh and the aguas are good definitely coming back.
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Juan E.
I ordered the birria quesadilla and a sope de birria both de res (beef) as opposed to birria de chivo (goat). They were both good and full of taste. I would’ve liked to enjoy a little more flavor, but it’s definitely worth trying. I’m going back to try the birria de chivo as a plate with tortillas. The price is right and the place was very clean inside.
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JM Bolado
The birria and the menudo are fantastic. Its the perfect amount of food for your money. They dont skimp out.
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Eva Paz
I got birria de Chivo, which was so flavorful and it had a lot of meat. The rice and beans were hands down and their tortillas were hand made and pretty sizable. There menudo was also great and there agua frescas were delicious. There flan and jello were so delicious. I highly recommend this restaurant the food taste homemade. For the great service delicious food, dessert and waters. The price was pretty decent.
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Mario Fuentes
Tried this spot cause I was across the street waiting for a repair on my tablet. The storefront definitely caught my attention, but did go into this spot expecting nothing. For starters the food isn’t bad per se, but there also isn’t anything in particular that stood out. Got the chilaquiles plate with eggs and birria de res.
Honestly I’m not 100% sure but the tortillas they use for the chilaquiles were interesting; I couldn’t identify whether they were totopos (Nacho chips) or they fried their own tortillas. The birria was a little on the dryer side so I asked for a side a sauce and they gave me a tiny 0.5oz container of sauce that honestly did leave quite a bit to be desired; but also the sauce was not that good to begin with.. I’m gonna be completely honest and say that I did feel a soapy after taste in the sauce. Not sure if something happened in the prep or maybe that’s the flavor profile it has. Birria though also didn’t have too much flavor but again the dryness of it was what was most apparent. Rice and beans decent, eggs well they’re eggs. The sauce on the chilaquiles was a little runny for my liking but not bad. Overall place isn’t bad, but also isn’t great. Service was decent nothing out of the ordinary; people seemed to just be doing their jobs. I’d give it a 6.1 out of 10
Wouldn’t go out of my way for it, and I’d also try another spot before I went here again; BUT!! I also wouldn’t mind trying them again, if that makes sense.
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Mark Gomez
Quesa birria tacos were amazing 5/5 and service was amazing

Shoutout woody
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Gemma Osuna
Ordered the mole & birria, flavor was there but meat was so dry didn’t enjoy it as much price was way on the expensive side total came out to be $60 including 3 sodas save your money go to a taco truck instead.
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Jana Aquino
The menu displays a certain price, but the final bill is higher. They also charge an additional fee for paying with a credit card. The food is not good.
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ELETREK ONE
Ate at lunch on a Thursday, a bowl of goat birria with homemade tortillas. It was good. Lots of juice and meat.
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