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Prime house is a modern, upscale steakhouse in Bonita Springs. Owner Sam Purisic and family worked to turn this place around to provide high quality service to our guests with dry aged steaks, the finest of wines, fresh seafood options, pasta delicacies, and exceptional service. We aim to provide our guests with a phenomenal experience. All steaks are dry aged 21-28 days with our experienced staff. With the experience of Peter Luger SteakHouse and Molinos, our staff is knowledgeable and are able to provide excellent outcomes.
Hours
| Saturday | 4:30–9 PM |
| Sunday | 4:30–9 PM |
| Monday | 4:30–9 PM |
| Tuesday | 4:30–9 PM |
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
| Friday | 4:30–9 PM |
Address and Contact Information
Address: 4480 Bonita Beach Rd SW, Bonita Springs, FL 34134
Phone: (239) 301-4949
Website: http://primehouse1.com/
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Reviews
Steven Peyton
I’m glad we finally gave Prime House Steak a try, because every aspect of the evening was top-notch!
The ambiance inside was cozy, and the side patio was, too. We were quickly greeted by a waiter who took very good care of us throughout the evening without being intrusive.
The food was fantastic; I had the aged 10-oz NY strip, and it was perfect! It’s a little on the pricey side, but well worth it.
… moreThe ambiance inside was cozy, and the side patio was, too. We were quickly greeted by a waiter who took very good care of us throughout the evening without being intrusive.
The food was fantastic; I had the aged 10-oz NY strip, and it was perfect! It’s a little on the pricey side, but well worth it.
ToniAnn
Went there Thursday night for dinner. The food was delicious! I got the surf & Turf, filet mignon with scallops. The steak & scallops was like butter, perfectly cooked! Appetizers were perfect. And even dessert was so good. The staff were super friendly, had wonderful conversations with the hostess (& her mom) and the chef. Beautiful people. Such a beautiful experience. We will definitely eat there again the next time we come down.
… moreCharles Williams
Stopped by this restaurant by chance as it was near where we were vacationing. We ordered the dry aged porterhouse steak for three. We added some mushrooms and mashed potatoes as side dishes. The meal arrived and it was presented in an awesome manner. The steak was sizzling on a hot plate and had been precut into slices, which the waiter laddled onto our plates then drizzled some of the juice from the original platter. It was cooked to perfection and melted in your mouth. The sauteed mushrooms and mashed potatoes went really well and added to the overall great flavor. The service was great and the wait staff was spot on with presentation and timing for refills of drinks. The atmosphere was quiet with dark red velvet curtains over the windows that contributed to the relaxing vibe. Just the right amount of background music was playing to set the mood. Prices were about what was expected at a steakhouse of this type. We all enjoyed our meal and would recommend giving it a try.
… moreRick Warda
Too pricey for what you actually get.
My party lived the lamb chops.
My strip steak was just ok and the mushrooms nothing special.
The service was great but I expected a better culinary experience for this price. PS the chicken parm looked very good and our other guest described it as one of the better he’s ever had, with the cheese backed on top
… moreMy party lived the lamb chops.
My strip steak was just ok and the mushrooms nothing special.
The service was great but I expected a better culinary experience for this price. PS the chicken parm looked very good and our other guest described it as one of the better he’s ever had, with the cheese backed on top
John Mahland
To all of my fellow stake lovers and especially the home of steak, which is definitely New York sorry I’m biased, This is the closest thing I have ever had to Peter Luger’s it. It is an amazing gastrointestinal experience! I highly recommend the Porter House, although people in our party had fillet which seemed very good, but this is the home of porterhouse and it is outstanding +10 cannot recommend it enough. The Porter house is delicious.
Also, I’d be remiss if I didn’t mention the owner and his son which are on premises and cooking and serving it’s really old-school and exceptional specially here in South Florida
… moreAlso, I’d be remiss if I didn’t mention the owner and his son which are on premises and cooking and serving it’s really old-school and exceptional specially here in South Florida
Nicole B.
Husband and I went here for a date night, very warm and inviting very comfortable. We got the Porterhouse for 2 it was cooked amazing it was like you were cutting butter. The mashed potatoes were amazing. The staff was very friendly and kind. Service was excellent. Everything was just wonderful. Also their chocolate moose was amazing as well. The menu was not to crazy like some of the restaurants are, it was a very simple menu. We will definitely go back there.
… moreDanielle Schneider
Went with a group of my coworkers when we were in town this last week for a work conference. Everything from beginning to end was simply amazing! Our server, I believe his name was Admir, was perfect! Very attentive and actually socialized with our party. He was extremely knowledgeable on the menu and able to help each of us with our questions. All of the food we received was also amazing. Steaks were perfectly cooked, sides were tasty and delicious appetizers that were great in size. The food was so delicious I tried to get pics before everyone dived in and was unable! So some of the pics aren’t representative of full portion sizes (and may have a visible bite or two shown ha) I will definitely be back again!!
… moreMichael Corrigan
The filet was done just right and a side baked potato matched perfectly. Flora my bartender, gave great service and wine recommendation, all with a heart warming smile.
… moreMark Carter
Easy 5 Star! The steaks, lobster, and wine were spot on. Plus the host Mike (ex NYPD officer) was very cool and welcoming. And our waitstaff Flora made the dinner an even better experience! We loved it!
… moreJody B
Wish this would have been good but unfortunately it was not . There was 4 of us and 3 of us did pasta chicken parm , the chicken penne with vodka sauce and then a pasta special and then a New York strip which was also not good . Very small portions and overly priced . The staff was friendly and service was fine .
… more