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✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Monday | 5–10:30 PM |
| Tuesday (Saint Patrick’s Day) | 5–10:30 PM Hours might differ |
| Wednesday | 5–10:30 PM |
| Thursday | 5–10:30 PM |
| Friday | 5–10:30 PM |
| Saturday | 5–10:30 PM |
| Sunday | 5–10:30 PM |
Address and Contact Information
Address: Unit 7, Swan’s Nest Rd, Donaghmede, Dublin 5, D05 A371, Ireland
Phone: +353 1 871 2903
Website: https://indiancurryclubdublin.com/Wct0
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Victoria Daniel
The butter chicken tastes exactly like coconut and looks pale yellow instead of other butter chickens. I have also never seen chicken shaped this way. When I called to enquire they said that butter chicken is expensive and I must just know others from different restaurants.
… moreKEERTHANA CHELLADURAI
Only the atmosphere was good but little disappointed with the food quality. Ordered mushroom rice which was too oily for my taste and the prawn in mixed grill tandoori was bit raw with undercooked spices. Found a plastic piece in keema rice when notified they didn’t take much action just discounted ten percent off the bill. Naan and paneer dhansak was alright. Not recommended though.
… moreChristina Dunne
Avoid at all cost!! Went with my husband today, we ordered tandoori chicken for starters, my husbands was brought out first served on a black plate he cut into the chicken and there was blood i called the waiter and told him, he said no blood should be coming from it then went to get the “manager”. He came down and before even looking at the plate said that there was no blood that this is how its supposed to look it is the marinade. We both said this was blood he kept dismissing us saying we were wrong. He then said what do you want me to do so I said well maybe you can change it my husband said no i will pass on starters and just wait for my main course. He rolled his eyes and walked of, the manner in how we were spoken to by a so called “manager” was nothing but appalling, we finished our meal and after paying i said I wasn’t happy with how we were treated the plate was black so obviously they weren’t able to see the blood and the way we were spoken to was wrong the server then said that the chef said there is a science to how the chicken is done ♀️it would of been fine to eat. At this stage I just wanted out of there so we left, we were the only 2 people in the restaurant and now I know why! Never again would I go back even if I was been paid to. They clearly have no concern with HACCP and food safety!
… moreEoghan Barry
Order take away lamb rogan josh meal once in a while. Always very good quality. A real treat. Love the rice. When you find bay leaves and cardamom you know it’s restaurant standard.
We did have a meal at the restaurant once but we were the only ones there so no atmosphere.
There is a indian closer to me but food is not as good and the guy taking the orders is abit off.
… moreWe did have a meal at the restaurant once but we were the only ones there so no atmosphere.
There is a indian closer to me but food is not as good and the guy taking the orders is abit off.
John Lally
We ordered a takeaway from their app directly. It told us our food would be with us in 50 mins. 1 hour and 20 minutes later, still no food. I checked the tracker on the app, only to see that my food had already been delivered! I chatted with someone over the app and was told they must be close enough to deliver, but just struggling to find the house (also not the case). ‘Delivered’ should indicate the food has actually been given to the customer.
We are used to delays with ICC and the food was fine, but don’t lie to your customers or misrepresent timings to make it look like things are better than they are – it’s really offputting.
… moreWe are used to delays with ICC and the food was fine, but don’t lie to your customers or misrepresent timings to make it look like things are better than they are – it’s really offputting.
Fahim Tarin
Very good food, great staff, very friendly atmosphere, went in by a chance but no regrets what so ever. Methi gosh is a must try as the meat was well cooked and properly done. Good and reasonable pricing with good display.
… moreGary Murtagh
Was recommended by a friend 3 years ago finally decided to take the plunge and have to say was well worth it, popodoms and dips very freash and crispy really bubbley crispy nan 10/10, and the chicken and veg in the jalfrazi so so freah nice staff and atmosphere will defo be back and can’t recommend enough.
… moreRobert Dunne
Please be careful people was there last night got piri piri chicken cut into it and blood gushed out told staff and they were very ignorant and didn’t even give me another option asked for water and it was Carrick Glenn cheap water over priced people please be careful ordering from here you’ll get food poisoning reported to the food safety place is not good steer clear
… moreAlan Burke
Just orderd a chicken madras and all the extras as I was plating up the chicken madras had only 3 pieces of chicken in it so I rang back to notify them I know shrinkflation is a real thing but this just takes the biscuit it was empty just full of sauce never again am I ordering from here
… moreAbdul Hafeez
Nice dishes in reasonable prices. I enjoyed the food
… more