Nikki
Service was friendly and good, but my bahn mi was just ok. Admittedly, I haven’t had a bahn mi since Les Pho closed, but this was a little greasy for my taste and seemed to lack seasoning. The pickled veggies were delicious and the bread was soft and crispy.
… moreAngus Baer
The Pho was surprisingly good. Very developed flavor and less strained broth than you normally see. It was more oily than normal and I liked that. I ordered extra meat but I’m almost sure I didn’t receive extra meat. Good spring rolls, very average, not tightly rolled, but good.
… moreKristen Martinez
Seriously loved this place. I have never had such authentic, delicious bahn mi, and I know since I lived in Vietnam for a month. The atmosphere is fresh and upbeat. The food comes out pretty quickly as well. Really enjoyed this place! Highly recommend!
… moreBre B
We come to this spot often for the quick friendly service and quality fresh ingredients. My regular go-to order is:
1. Chicken Banh Mi sandwich (which is amazing and 5/5 )
2. Vietnamese coffee ( 5/5 )
This day I decided to order new dishes:
3. Chicken rice plate – the chicken was prepared well and had great flavors. The vegetables were also crunchy and delicious. If the rice had been hot this dish would have been better. 5/5 – upgrading this as the rice was hot and it was even better the second time.
4. Matcha Boba tea – I have tried to like Boba and it’s not for me
5. Fried spring rolls – these were delicious and prepared well. The sauce that accompanies these added to the tastiness. (4.5/5 )
Saigon is a favorite and would recommend it!
… moreJessie Mani
Food was excellent and delicious! I walked in, ordered and had my food within 5 min.
I ordered the Vermicelli Bowl and Fresh Spring rolls. Everything tasted fresh my total was $19.
… moreKathy
The Vietnamese food here was decent, but subpar for my personal standards. The tastes here are not as authentic but the portions were fair and service was a good given lunch rush. Visited at noon on a Monday. The portions were of a decent size and was surprised for the price. Was recommended the pork option from the Bun and was decent. The pickled carrots and daikon were cut very thick isn’t super traditional. The eggs rolls were veggie, but dang crispy. Fish sauce was pretty good. I’d go here again if I was craving some well-priced Vietnamese food in the area.
… moreBoe Didiet
The menu is very simple. The service is very quick. We had Beef Pho, Fried Spring Roll, and ice thai coffee. They tasted so good.
… moreCal Vin
A Vietnamese restaurant with a limited menu, which in my opinion, is a good thing. The pho soup was very beefy and delicious. The beef banh mi was good but the meat was too thick so it becomes dry after cooking. More like a beef jerky banh mi instead. The spring rolls were good and very fresh but I think they forgot the pork. The egg rolls were tasty but they microwaved it to heat it up so it was not crunchy. Cheaper then most Vietnamese restaurants in the neighborhood
… moreLeo Yakutis
The food is quick, generous portions, and inexpensive. All good factors for a work day lunch. The place is clean and easy to spot from street level when driving. The only downside is limited availability to seat groups larger than 4 as the tables do fill.
… moreMatt Risley
Saigon is one of my favorite places for lunch in downtown Cincinnati. It is so good, in fact, that I crave it at least once a week. Always incredibly fresh. Hands down good eating. Great people. I always get the rice dish (pictured) because the rice is the best I’ve ever had. Veggies are always crisp, and the pork is great. That rice tho….sometimes I pack a lunch and I still can’t help but go get a side of rice. It’s that delicious. But if you like rice….get the rice. I’ve working up such a craving writing this review that I know what I’m having lunch tomorrow.
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