Grandma’s Kitchen

  4.4 – 389 reviews   • Chinese restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Grandma's Kitchen 95014

Hours

Friday11 AM–2:30 PM, 5–9 PM
Saturday11 AM–2:30 PM, 5–9 PM
Sunday11 AM–2:30 PM, 5–9 PM
Monday11 AM–2:30 PM, 5–9 PM
Tuesday11 AM–2:30 PM, 5–9 PM
Wednesday11 AM–2:30 PM, 5–9 PM
Thursday11 AM–2:30 PM, 5–9 PM

Address and Contact Information

Address: 19541 Richwood Dr, Cupertino, CA 95014

Phone: (408) 352-5052

Website: https://www.39miles.com/p/01465154

grandmaskitchenca.com

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Reviews

Tia Chen
Have been coming here consistently for about 2 years. Always my go to option when I don’t know what to eat. The chef is very passionate and releases new dishes almost every month. Almost every dish is delicious and fun. I’ve brought friends and family to this place and everyone fell in love immediately. I’ve never had anything not great from here. The price and proportion is also fantastic. Very down to earth and comforting. The waitresses are also super helpful and friendly.

超级好吃!咸蛋黄豆苗非常鲜嫩。霸王香辣肘子也麻辣爽口。非常推荐!
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Rach Lee
Amazing authentic Chinese food!

Everything we ordered was absolutely delicious and full of flavor. The dishes were bold, spicy (in the best way), and tasted very authentic. You can really tell the ingredients are fresh and the food is cooked with care.

The chili dishes were especially outstanding — fragrant, spicy, and perfectly balanced. Portions were generous, great for sharing, and the prices were very reasonable for the quality.

Service was friendly and efficient, and the overall atmosphere was comfortable and welcoming. This is definitely a place I’d come back to again, especially when craving real Chinese flavors. Highly recommend!
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chelsea
FOOD
food is great. my personal favorite is the stinky tofu/臭豆腐. good price for the food. the lamb skewers were also good— i found that the ones near the top were more flavorful than the ones near the bottom. the glutinous rice balls/酒酿 was also very enjoyable. its a pretty big serving so it could be a post meal dessert for everyone to share

SERVICE
service is good. workers are very nice. dishes were served after maybe 15-20mins. they also offer takeout/外卖 through hungrypanda

ATMOSPHERE
not extremely busy since a lot of people order takeout. only one bathroom stall and parking is pretty limited.
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Yudi Zhang
We randomly discovered and decided to give it a try, and it turned out to be very great! We ordered frogs and ducks, and some vege. All of them taste very good! The atmosphere is also great
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Eric Z
We ordered the Stinky Tofu, Braised Pork Ribs with Dried Green Beans, Deep Fried Crispy Fish, Snow Pea Leaves with Salted Eggs, and Fish with Sour Vegetables.

Every dish was on point and authentic. We will definitely be returning (and bringing our parents)!!
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R. E.
I walked in and was immediately greeted by the friendly service staff. I sat down and was instructed to scan the QR code. I ordered the combo fried rice and stir-fried beef with onions. I was offered a complimentary bowl of delicious soup that included beef and daikon. The food was promptly delivered, hot and fresh. The portions were large enough for a generous portion to eat tomorrow (there is more than enough food for two people). There was familiar music playing to create a sense of familiarity and home-like atmosphere. I will be back!
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Haiyu Wan
Authentic Sichuan food with bold flavors!

The menu has a great variety, from classic Sichuan staples to more adventurous options, so there’s something for everyone. Service was friendly and efficient, and the staff was happy to give recommendations.

If you’re craving authentic Sichuan food, this is definitely a spot worth coming back to. Highly recommended!
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E O
The food here is amazing—specifically the Stinky Tofu (which ate too quickly forgot to capture the photo), which I would definitely order again. The service was great as well. Glad to discover this restaurant.
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Guanfan Cai
Every dish came out bold and unapologetic, packed with heat, aroma, and serious wok power. The stir-fried meats were tender and deeply savory, balanced by crisp vegetables that still had life in them. Spices weren’t just added for heat—they built layers, leaving a lingering, addictive finish that kept pulling me back for another bite.
Nothing felt fancy or overworked. It was honest, high-energy cooking meant to be shared, argued over, and eaten fast while it’s still steaming. The kind of food that doesn’t whisper flavors—it speaks loudly and confidently.
Come hungry. Leave satisfied.
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Xiao Yin
Highly recommend this place! Every dish is packed with flavor, served hot, and made with quality ingredients. The beef and tofu dish is rich and comforting, and the fried peper pork is crispy and flavorful. One of my favorite spots
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