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Reservations: eazydiner.com
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Masara, Kalyan Nagar, Bangalore – Zomato
Masara Bangalore, Kalyan Nagar; View reviews, menu, contact, location, and more for Masara Restaurant.
MASARA INDIA (@masara_india) · Bangalore – Instagram
6.1K+ followers · 28 posts · “Indian Flavours by MasterChef Mohammad Ashiq” Contact – +91 7204111845 Location – Kalyan Nagar, Bangalore.
The food at Masara was so good that I was really overwhelmed.. Top …
… Karnataka 560043 @masara_india @ashiqrex. Follow @vee_eats for more … Masara Restaurant – Kalyan Nagar owned by Masterchef India season 8 winner …
Reviews
Nikita Das
Amazing food and good staff.
Got to know about this restaurant from a friend and yes I had to try it…
Didn’t regret,everything was delicious..
Do try their coconut tres leches dessert ✨
… moreGot to know about this restaurant from a friend and yes I had to try it…
Didn’t regret,everything was delicious..
Do try their coconut tres leches dessert ✨
Raja Ram
New Awathar
Masara
A Modern Indian Culinary Masterpiece in Kalyan Nagar
Masara, curated by MasterChef India winner Mohammed Ashiq, is a refreshing celebration of Indian cuisine with bold, contemporary twists. Located in the heart of Kalyan Nagar, Bangalore, the restaurant effortlessly blends tradition with innovation, delivering a memorable dining experience from start to finish.
The menu is a thoughtful reimagination of classic Indian flavours.
Standout dishes like the Prawns Ghee Roast Tacos perfectly balance coastal spice with modern presentation, while the Palak Patta Chaat is crisp, flavourful, and comforting. The Nihari Gosht is deeply aromatic and slow-cooked to perfection, showcasing rich Mughlai influences. The Lehsuni Palak Burrata is a beautiful fusion of earthy Indian greens paired with creamy indulgence.
Desserts are where Masara truly surprises. The Rasmalai Panacotta is inventive and delightful, offering familiar sweetness with an unexpected crunch, leaving a lasting impression.
The ambience is elegant yet warm, ideal for family dining, celebrations, or a refined evening out. Service is attentive, knowledgeable, and genuinely hospitable, enhancing the overall experience.
Masara isn’t just a restaurant it’s a journey through modern Indian gastronomy.
A must-visit for anyone who appreciates creative food rooted in tradition.
⭐️⭐️⭐️⭐️⭐️ Highly recommended.
… moreMasara
A Modern Indian Culinary Masterpiece in Kalyan Nagar
Masara, curated by MasterChef India winner Mohammed Ashiq, is a refreshing celebration of Indian cuisine with bold, contemporary twists. Located in the heart of Kalyan Nagar, Bangalore, the restaurant effortlessly blends tradition with innovation, delivering a memorable dining experience from start to finish.
The menu is a thoughtful reimagination of classic Indian flavours.
Standout dishes like the Prawns Ghee Roast Tacos perfectly balance coastal spice with modern presentation, while the Palak Patta Chaat is crisp, flavourful, and comforting. The Nihari Gosht is deeply aromatic and slow-cooked to perfection, showcasing rich Mughlai influences. The Lehsuni Palak Burrata is a beautiful fusion of earthy Indian greens paired with creamy indulgence.
Desserts are where Masara truly surprises. The Rasmalai Panacotta is inventive and delightful, offering familiar sweetness with an unexpected crunch, leaving a lasting impression.
The ambience is elegant yet warm, ideal for family dining, celebrations, or a refined evening out. Service is attentive, knowledgeable, and genuinely hospitable, enhancing the overall experience.
Masara isn’t just a restaurant it’s a journey through modern Indian gastronomy.
A must-visit for anyone who appreciates creative food rooted in tradition.
⭐️⭐️⭐️⭐️⭐️ Highly recommended.
Joey Joseph
Our New Favorite in Town!
This place is such a pleasant surprise — tastefully done interiors, warm lighting, and a bright, welcoming vibe. My better half and I actually drove over from Indiranagar to try the food by MasterChef Mohammed Ashiq, whose name we’d been hearing a lot about… and it was absolutely worth the trip!
The dishes were spot-on both in presentation and flavor. The Palak Patta Chaat lived up to its reputation — the puris were light and crunchy. We also loved the Raw Mango Pineapple Kulukki Sharbat, though the Desi Guava Punch came close — both had that perfect little kick of green chili spice.
The Awadhi Murgh Pasanda was a great starter — beautifully marinated, tender, and full of tandoori flavor. For our main course, we tried the Masara Special Chicken, and wow — what a dish! The gravy had just the right balance of creaminess and spice, and it paired perfectly with the Onion & Mirchi Tandoori Roti and Garlic Naan.
We ended the meal with a Coconut Tres Leches, and it was superb — light, creamy, and a perfect finish.
Prices were very reasonable, which made the whole experience even better. Service was excellent — a big shoutout to Amento, our server, who was attentive, cheerful, and made great recommendations.
We’re definitely coming back to try more dishes soon!
… moreThis place is such a pleasant surprise — tastefully done interiors, warm lighting, and a bright, welcoming vibe. My better half and I actually drove over from Indiranagar to try the food by MasterChef Mohammed Ashiq, whose name we’d been hearing a lot about… and it was absolutely worth the trip!
The dishes were spot-on both in presentation and flavor. The Palak Patta Chaat lived up to its reputation — the puris were light and crunchy. We also loved the Raw Mango Pineapple Kulukki Sharbat, though the Desi Guava Punch came close — both had that perfect little kick of green chili spice.
The Awadhi Murgh Pasanda was a great starter — beautifully marinated, tender, and full of tandoori flavor. For our main course, we tried the Masara Special Chicken, and wow — what a dish! The gravy had just the right balance of creaminess and spice, and it paired perfectly with the Onion & Mirchi Tandoori Roti and Garlic Naan.
We ended the meal with a Coconut Tres Leches, and it was superb — light, creamy, and a perfect finish.
Prices were very reasonable, which made the whole experience even better. Service was excellent — a big shoutout to Amento, our server, who was attentive, cheerful, and made great recommendations.
We’re definitely coming back to try more dishes soon!
Udaysinh Rajeshirke
the food is very nice .Also nihari gosht was awesome.we also loved the kerala pepper crab .Also vikas who was serving is for the day was very good in dish suggestions
… moreIFFATH ARA
Excellent experience at Masara! The food quality, taste, and presentation were outstanding. The ambiance is cozy and inviting, and the staff is extremely polite and attentive. Truly worth the visit!
… moreRanjith Kumar R
We went after a doctor’s appointment, we both were worried about the upcoming expense. But the food here made me forget all those & we enjoyed it thoroughly. The ambience & service was amazing. The staff were very courteous & warm. Definitely worth the visit.
… moreSharib Tasneem
We visited Masara today for dinner.
We tried booking table for 3 and we were informed that place is all booked from 9:30pm. After reaching there at 9pm, we waited for table for 30 mins.
Food:
Starters: We ordered mutton barra and was properly marinated and perfectly cooked.
Main Course: we ordered Mutton Nahari, naan and butter roti. I was expecting mutton to be perfectly cooked and to my surprise it was not. It was very hard and half cooked. Gravy was perfect. Dropped our plan to order biryani after eating half cooked nihari. Rating – 7/10
Deserts: We ordered rasmalai, 10/10. One of the best deserts I have tried in recent time.
Drinks: Raw Mango Pineapple Kulukki and Berry float – Rating – 10/10
… moreWe tried booking table for 3 and we were informed that place is all booked from 9:30pm. After reaching there at 9pm, we waited for table for 30 mins.
Food:
Starters: We ordered mutton barra and was properly marinated and perfectly cooked.
Main Course: we ordered Mutton Nahari, naan and butter roti. I was expecting mutton to be perfectly cooked and to my surprise it was not. It was very hard and half cooked. Gravy was perfect. Dropped our plan to order biryani after eating half cooked nihari. Rating – 7/10
Deserts: We ordered rasmalai, 10/10. One of the best deserts I have tried in recent time.
Drinks: Raw Mango Pineapple Kulukki and Berry float – Rating – 10/10
Abin Bhattacharya
We had a delightful experience at Masara. Chef Ashiq was present and recommended the dishes. We had the palak patta chaat, mutton shorba soup, sunehri jhinga, chicken rezala and garlic naan, tender coconut tres leches and raw mango & pineapple kulukki. The chaat was crunchy with a great mix of sweet, tangy and spicy. The mutton shorba soup was delicious and had a great wholesome feeling. The prawns were cooked well, well spiced and really tasty. The chicken rezala and garlic naan combination suggested by our server Vikas was very comforting and a great combination. The naan was just the right softness and the chicken was cooked just right.
The tender coconut tres leches was delightful. The combination of tres leches and tender coconut works really well and the dish was not overtly sweet or heavy. It was a great way to finish a memorable meal. The kulukki is a must try and is a very refreshing palate cleanser.
The ambience was great and welcoming. The music was soft making it easy to have a conversation.
Chef Ashiq was very kind and welcoming and a delight to talk to.
To top it off the prices are very reasonable!
… moreThe tender coconut tres leches was delightful. The combination of tres leches and tender coconut works really well and the dish was not overtly sweet or heavy. It was a great way to finish a memorable meal. The kulukki is a must try and is a very refreshing palate cleanser.
The ambience was great and welcoming. The music was soft making it easy to have a conversation.
Chef Ashiq was very kind and welcoming and a delight to talk to.
To top it off the prices are very reasonable!
Sonali Dmello
Finally had the chance to try Master Chef Mohammed Ashiq’s curated menu, and it was an absolute delight!
We tried the Palak Patta Chaat, Laal Angara Murgh Tandoori, Raw Mango Pineapple Kulukki, Chicken Rampuri Biryani, and Rasmalai Pannacotta
Every single dish was packed with flavor and beautifully executed. From appetizers to dessert, everything was delicious and thoughtfully curated. A truly memorable dining experience!
… moreWe tried the Palak Patta Chaat, Laal Angara Murgh Tandoori, Raw Mango Pineapple Kulukki, Chicken Rampuri Biryani, and Rasmalai Pannacotta
Every single dish was packed with flavor and beautifully executed. From appetizers to dessert, everything was delicious and thoughtfully curated. A truly memorable dining experience!
Nawaz Omer
I recently visited this place since he won the MasterChef and had a lot of expectations. For my suprise I was totally satisfied and met all my expectations. All the dish I tried here was really good. I would highly recommend this place to anyone without thinking twice. As a food lover and want to try a good food with variety of taste can visit this place. And MasterChef himself was there to greet everyone and enquire about the food and experience. As a person I felt he is ground to earth person. I tried Chef special Nihari Ghost with butter naan, prawns coconut fry(don’t know exact name on the menu), raw mango pineapple Kulukki, virgin Pinacolada. I wanted to try all the dishes here, but me and my friend could eat only this much. Definitely will visit again and try other dishes to. For the price we’re paying for the food every penny feels worth spending here.
Note : Please do reservation and go, it’ll be fully packed.
… moreNote : Please do reservation and go, it’ll be fully packed.