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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Sunday | 11:30 AM–10:30 PM |
| Monday | 11:30 AM–10:30 PM |
| Tuesday | 11:30 AM–10:30 PM |
| Wednesday | 11:30 AM–10:30 PM |
| Thursday | 11:30 AM–12 AM |
| Friday | 11:30 AM–12 AM |
| Saturday | 11:30 AM–12 AM |
Address and Contact Information
Address: 1290 Old Peachtree Rd NW, Duluth, GA 30097
Phone: (470) 294-2155
Website: http://koquio.co/
Menu Photos
Photo Gallery
Related Web Results
Korean Style Rotisserie Chicken | Discover & Dine Today
Experience authentic Korean rotisserie chicken with craft and comfort. Join us for a delicious meal and grand opening celebration on 11.15.
koquio.official – Duluth, GA – Instagram
NEW OPEN 한국 전기구이 누룽지 통닭, Koquio (꼬끼오) Crispy Rice Rotisserie Chicken | Gluten Free 1290 Old Peachtree Rd NW, Duluth, GA 470-294-2155 …
Koquio (1290 Old Peachtree Road Northwest) – Duluth – Uber Eats
Use your Uber account to order delivery from Koquio (1290 Old Peachtree Road Northwest) in Duluth … 1290 Old Peachtree Road Northwest, Duluth, GA 30097 · Korean …
Reviews
Mansi Patel
Loved their lunch special of the roasted chicken over rice with a side of the gochujang glaze. It was so flavorful. It’s a nice size portion. They make it fresh, so I’ll be calling it so I don’t have to wait too long. The side salad is also a nice topping on the rice.
… moreSG SG
Now is my favorite chicken restaurant!! Chicken with cheese ?!! Aaamazing. We also had the pork belly, delicious. Service is great, parking is easy, and prices are fare; I can’t ask for more. I’ll
Be back soon !!
… moreBe back soon !!
Edwin Ramirez
Koquio is a fantastic local spot that offers a cozy atmosphere and truly delicious food. From the moment we walked in, the staff was incredibly friendly and welcoming, which made for a great start to the meal.
We tried the Gochuhang and Cheese Rotisserie chicken and were absolutely impressed. The flavors were perfectly balanced, and everything tasted fresh and authentic. The portion sizes were generous, offering great value for the price.
If you are looking for high-quality food, excellent service, and a pleasant dining experience, Koquio is a must-try. We can’t wait to come back!
… moreWe tried the Gochuhang and Cheese Rotisserie chicken and were absolutely impressed. The flavors were perfectly balanced, and everything tasted fresh and authentic. The portion sizes were generous, offering great value for the price.
If you are looking for high-quality food, excellent service, and a pleasant dining experience, Koquio is a must-try. We can’t wait to come back!
CC_sibling C
The chicken with rice was delicious.
However, I wish the dak-galbi had a more authentic Korean-style seasoning.
The chicken tenders were a bit too salty for our taste.
That said, the staff were very friendly, which made our dinner enjoyable overall.
… moreHowever, I wish the dak-galbi had a more authentic Korean-style seasoning.
The chicken tenders were a bit too salty for our taste.
That said, the staff were very friendly, which made our dinner enjoyable overall.
Lauren Kim
Winner winner chicken dinner!!! SO GOOD at the store and STILL good as takeout at home. Ordered soy garlic rotisserie chicken, gochujang and cheese rotisserie chicken, and 2 dak galbi togo. The sauces come on the side and you just pour it on when you’re ready to eat. The scorched rice under the rotisserie chicken was still so good at home even though it wasn’t on the hot stone plate like it is when you eat in store.
Dak galbi is spicy goodness and the rice cakes are my favorite. (This is something I order every time)
Their chicken wings are also very good. They use rice flour so it’s gluten free!
… moreDak galbi is spicy goodness and the rice cakes are my favorite. (This is something I order every time)
Their chicken wings are also very good. They use rice flour so it’s gluten free!
Jenny Hu
My first time trying Korean rotisserie chicken, it is very creative, the chicken is fall off the bone tender, with savory sauce and cheese, this is very comforting to eat, especially during winter time. I also recommend their gluten free fried wings and chicken gizzard.
… moreAndy H
Cool new place. Very rare to see a crispy rice rotisserie chicken place outside of Korea. First thing you see walking in is all of the chickens on the rotisserie. Everything was excellent. We had the gochujang chicken. The chicken was fall off the bone tender. The crispy sticky rice on the hot stone plate under the chicken was toasty and a little charred from the sugars in the gochujang and had good chicken flavor. The crispy bits on the stone plate were some of the best parts. We’re definitely coming back to try the scallion flavor so we can get more of that chicken flavor without sauce to really see what it’s about.
Note to the restaurant: you should update your google maps to remove the previous restaurants photos. It’s slightly confusing when trying to get an idea of what you serve. You have a very unique menu and you should advertise that.
… moreNote to the restaurant: you should update your google maps to remove the previous restaurants photos. It’s slightly confusing when trying to get an idea of what you serve. You have a very unique menu and you should advertise that.
Otto VeeDub
9/27/25 – no Lomo, no Arroz Chaufa, no more visits to Taqueria 52
Food is very good, nice proportions, with visually appealing plating.
The elotes were some of the very best from the very beginning. I have no idea where that corn came from, but any elote you’ve ever had would be elevated just by that corn alone.
Arroz Chaufa was flavorful and very near to Peruvian chaufa in Lima. Had an egg on top… I should have asked for two, there was that much!
Lomo Saltado came with French Fries made from a different Peruvian potato… loved that you could taste the difference and that the visual effect played well. Rice is rice and needs to be done well with Lomo and this was. The steak… so juicy and flavorful. They obviously know the quality of the meat because there was no knife other than a standard butter knife and we didn’t even use it but a few times before just using the edge of the fork.
Ice cream is in the back… both the lucuma and mango were exactly what they said. Let them sit just a moment and the flavors will bloom on your palate.
… moreFood is very good, nice proportions, with visually appealing plating.
The elotes were some of the very best from the very beginning. I have no idea where that corn came from, but any elote you’ve ever had would be elevated just by that corn alone.
Arroz Chaufa was flavorful and very near to Peruvian chaufa in Lima. Had an egg on top… I should have asked for two, there was that much!
Lomo Saltado came with French Fries made from a different Peruvian potato… loved that you could taste the difference and that the visual effect played well. Rice is rice and needs to be done well with Lomo and this was. The steak… so juicy and flavorful. They obviously know the quality of the meat because there was no knife other than a standard butter knife and we didn’t even use it but a few times before just using the edge of the fork.
Ice cream is in the back… both the lucuma and mango were exactly what they said. Let them sit just a moment and the flavors will bloom on your palate.
Scarlet Kim
Came here after a workout and we had a chicken smorgasbord. It was great. The chicken broth served after 5pm… just great. Hit the spot. And the Golden nuggets! Jimmy was a great host we appreciated it.
… moreMia’s Forever Vlogs
Just had an amazing experience! The staff were super friendly and made me feel so welcomed for my first time there. Everyone was so kind, patient, and quick to answer any questions I had about the menu or place. The corn cheese chicken was absolutely delicious, and those onion rings are a must-try! And don’t forget to check out the ice cream shop that is behind their main area! Such cool, unique flavors that hit your taste buds amazingly.
… more