Erin Pinkston
Popped into June’s on our way back from St. Louis and what a treat. Cozy setting with an impressive menu. We enjoyed the risotto, BLTs, Bloody Marys, espresso martinis, and lattes; everything was excellent. Even though it was freezing outside we stayed warm on their covered porch which was the prefect vibe. A beautiful spot that truly embodies slow, sustainable living. We’ll definitely be back.
… moreshouts
This place has been on my must try list for awhile. I used to work with Liz and wanted to support. We happened to be in Milstadt today, so it was the perfect opportunity to stop in for a meal. It is such a cute place. We sat upstairs. Very nice vibe. The food was very good and came out quick. I got the grilled cheese and tomato soup along with a peppermint mocha latte. Everyone at the table enjoyed their meal.
… moreElle D
A lovely breakfast and brunch spot to go solo or with friends/family! We got there right before it became a little busy after 9 and the parking lot filled up. The interior is open and inviting and there’s plenty of outdoor seating. I ordered the melon salad (had a bit of spice) with a side of mixed greens, both of which made for a refreshing breakfast. My mom ordered the grilled cheese, a side of bacon, and a cinnamon roll. We had an enjoyable visit here and left very satisfied with everything we ordered!
… moreDanielle Hohmeier
Love this cozy spot for breakfast! Food is always so fresh and delicious. There is some seating inside, but I prefer to find a spot on the patio (there are heaters or fires on chilly days!). Haven’t been for lunch or dinner yet, but looking forward to checking it out beyond breakfast!
… moreNick A
An awesome breakfast spot located in Shiloh. Situated on a beautiful property, with an extensive seating selection both inside and out, June’s is an excellent spot to spend a morning with family or before/after a trail hike or bike ride. Our service, coffee & food were exemplary (their breakfast sandwich is one of the best I’ve had anywhere). The short wait (even on some of their busiest days) between ordering and having your food arrive at your table is a truly laudable achievement. All of the produce is incredibly fresh and they also rotate specials for drinks and food to mix up some options. We’ve even had the pleasure of enjoying some live music performances there & on our second visit were greeted by the owner who earnestly asked us about our experience and was very kind and welcoming.
… moreDelaney Jackson
The forager oat latte is for those who like a little bitter, but it’s amazing! So are their vibe and atmosphere. Also enjoy their garden, apparel, and patio we can go on year around. I’ve even attended their garden club meeting, highly recommend!!
… moreJessie T
When I walked in, there was a pretty decent line at the register, but fast enough that I wasn’t waiting 10-15 minutes to get to the register. Right when you walk in, the menus will be to your left, mounted on a wall for you to grab and look at. I quickly ordered what I wanted and sat down. I arrived at around 11:18am and received my food around 11:50ish (20-35 minutes). The Orange Juice was okay. OJ was served in a mason jar and was slightly dirty on the outside. After receiving the food, I noticed the number of Strawberries served for my French toast was literally 9 small cut up pieces…which is like less than 2 whole strawberries (I honestly give my toddler more pieces/whole strawberries than that). They do give you just enough syrup or condiments for your meal. However, for me, the syrup I received was almost not enough if I were to order some sides (I like to put syrup on my eggs and sausage as well). Then, the worst happened, as I was approaching the third piece of the French Toast, I spied hair in my food . The hair looked like it was cooked with the batter because I tried to remove it, and it was literally in the food.
The service was okay, but since it was my first time, I didn’t know that you had to get up and get your own napkins, forks/spoons, and straw. So, I sat there for a while waiting for my food and when it did arrive, I was looking for a fork somewhere. I had to leave my table to ask. Also, the young lady who brought my food barely said a word to me and just placed it quickly at my table. The instructions for new customers on where to order, where to get condiments or utensils is none existent and will have people roaming around to figure out what to do (some people get nervous asking workers where things are or where to get things). In my opinion, they need to do a little better in accommodating new customers. A sign to direct, or making sure the person at the register say after the order, “You can get your straws and utensils here or there, and you are welcome to sit indoors or outdoors. Enjoy!”
Overall, the experience/atmosphere was nice besides the drooping flower on the table. The food was okay, but If I am paying $13+ for French Toast and possible sides for about $2-$4 more, we need more effort on the food presentation and health requirements (hair nets).
… moreEsther Dutey
I’ve been wanting to try this place for a while. I regret not trying it sooner! I ordered the bouquet latte and the June’s breakfast sandwich. Both were delicious. The employees put great care and talent into their food. I also love that some of the ingredients are grown in their garden. One more thing: the outdoor seating is so cozy! I will gladly come here again.
… moreHannah Dean
Soon good! I got a hot chocolate and it was amazing! I also got some food and loved it! It was so cute and there was plenty of seating.
… moreCody Keener
The breakfast was great, but I couldn’t believe how good the coffee was! The baristas really know what they are doing, and they are using Blueprint coffee, a La Marzocco machine, and a Nuovo Simonelli grinder. Excellent place to get a cappuccino if you’re in the area.
… more