BAPS Home Style Korean BBQ Cuisine 밥스 식당

  4.6 – 356 reviews   • Restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery BAPS Home Style Korean BBQ Cuisine 밥스 식당 48823

Hours

Tuesday12–9 PM
Wednesday12–9 PM
Thursday12–9 PM
Friday12–9 PM
Saturday12–9 PM
Sunday12–9 PM
Monday12–9 PM

Address and Contact Information

Address: 340 Albert Ave, East Lansing, MI 48823

Phone: (517) 574-5587

Website: https://bapsbbqrestaurant.wixsite.com/baps

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

Related Web Results

Baps | Restaurant | East Lansing

Autenthic Homestyle Korean BBQ Restaurant. Come make your day memorable by enjoying KBBQ with your friends and family. Now we offer MSU combo To Go!

Home | Baps – Wix.com

BAPS. Home Style Korean BBQ Cuisine. Menu · Order food. Our food is available for … CONTACT. 340 Albert Ave East Lansing, MI 48823. [email protected].

BAPS Korean BBQ Restaurant (@baps_kfood) – Instagram

… Restaurant (@baps_kfood) on Instagram: “Home Style Korean Barbeque Cuisine … Photo by BAPS Korean BBQ Restaurant in East Lansing, Michigan. Street…

Reviews

Lilli
Great quality, great service, their kbbq portions are definitely single serving, but they’re great quality! Their fried chicken is also amazing! (Also definitely try the Bingsu)
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D R E W
First time here and it was great. We had the BBQ and the portions were good sized, flavors were excellent, and the cost was as expected.

We had brisket, pork belly, and the sweet marinated chicken, and the chicken was the standout. The others were good, but the chicken had that extra flavor from the marinade.

The side were really good, We especially enjoyed the sesame salad. I would like the option for a refill on veggies, but it wasn’t offered to us.

The complimentary tea had a funky barley flavor that was really nice and earthy.

We will be back to try the hot pot!
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Chase Hasper
We had a lot of fun here! Having never been to a Korean BBQ before, we weren’t sure how it worked. Overall, it was a blast to cook our meats and veggies ourselves and their flavors were great! There was a decent amount of sides but we had to ask for more. Super unique and a bit more exciting than the typical restaurant. There’s definitely a technique to it and I think we’ll be better at it on our next approach.
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Mario Bledsoe
Food: 5/5 (Yummy!)
Service: 5/5 (Great service!)
Atmosphere: (amazing vibe!)

I loved, loved, loved the experience at BAPS Home Style Korean BBQ Cuisine 밥스 식당! Located in Lansing, Michigan, this restaurant gives you the opportunity to sit around the table and grill your own food. Amazing!

The food was awesome! I enjoyed grilling Ribeye, Porkbelly, Boneless Shortribs, and marinated Pork. The rice rolls and super spicy chicken wings were a hit as well. The only downfall of the grill was that it was electric and we had to cook on a piece of parchment paper, but other than that, the food was outstanding!

The service was phenomenal! There was one staff member who was supervising two large parties, explained the menu plainly, and didn’t miss a beat in serving. She was great!

The atmosphere was my favorite! Very homie, great decor, lovely lights, grills, flags, and great vibe! The restaurant was amazing!

All in all, BAPS Home Style Korean BBQ Cuisine 밥스 식당 was very good. I throughly enjoyed the experience.
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Luc R
Amazing place in downtown Lansing with amazing food to go with it. Service wise they sit you down really fast and the staff is always nice. A bit pricey but for the food you get to eat and make for yourself on there tabletop grill. It’s a perfect date night idea
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Choua Yang
We ordered a tonnnn of food. The kimbap was really tasty and I like the rice they used. It’s not something I was familiar with in this setting but it worked! The Korean fried chicken was really tasty but I did find one that wasn’t thoroughly cooked all they way. The cuts of pork belly were pretty lean. Would have loved a bit more fat on them! And I wish we didn’t have to use the parchment paper on the grill. I feel like it loses the chance of getting the meats to be crispy, but I do understand that it helps the clean up process. Definitely still a great place to go to considering it’s one of the few in the area and our waitress was really sweet.
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Viv Park
The servers were very knowledgeable and helpful as we were trying to decide on what to get. It was a little too much, since we were all 100% Korean and probably knew more about the menu than they did lol. But they were very friendly and very nice. Appreciated it.

The guys shared the intestine hot pot, which would have served 4 guys well. Good portions, and pretty authentic. Though we’ve had better.

A friend stone bowl bulgogi very much. Not too salty, and good as a soup almost, with plenty of mushrooms.

I had the beef short rib soup. I asked for the noodles on the side, and was told that was not possible. But they were able to take it out completely. I’m assuming that they cook the noodles in the soup rather than separately and add it in. The dish was pretty standard.

Overall, not bad.

Looking at the portions and the cooking, I’d come back for hot pot or bbq, and feel like their Army Hot Pot or Tteokbokki Hot Pot would be pretty good.

Not sure that I’d go out of my way to revisit though. On the way, for sure.
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Justin Hartges
The food was some of the most delicious that I have ever had and the atmosphere was perfect for a quiet and relaxing evening with family. The quality of the food for the value was exceptional, and I’ll definitely be back and encourage all of my friends to come here. The owner also personally came out and cooked some food on the barbecue and thanked us for our business. A true class act.
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shivam bajaj
This was my second time here. We ordered Bibimbap, pork katsu, and ox tail soup for the table and everything was delicious. We were in a rush so didn’t barbeque but it looked interesting. The sides are delicious, as always, but we had to ask for more.
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Jay Wu
Let me tell you a story about the owner of this establishment. Back in the day during the height of the pandemic, this Korean man was the last man standing, he took orders, cooked, and then packaged all by himself. The wait was a little bit long but the food was good and I am happy to see he has a full staff working and business is doing well.
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