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Get grubbin’ on some mouthwatering Indian food. Naan and Curry, located in Las Vegas on Durango and Warm Springs, serves up the best Indian cuisine in a modern yet electric atmosphere. Both the dining environment and menu have been carefully curated to captivate the essence of new age India. Our lineup of menu offerings provides a simplified and less intimidating variety of traditional Indian dishes! Perfect for both a rookie or veteran of a curry connoisseur.
Address and Contact Information
Address: 7425 S Durango Dr Suite 103, Las Vegas, NV 89113
Phone: (702) 888-1650
Website: http://naancurrylv.com/
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Naan & Curry Las Vegas
Naan & Curry is Las Vegas’s top rated Indian restaurant for authentic flavors, fresh naan, rich curries, butter chicken, biryani, and sizzling tandoori.
Order Naan & Curry (Southwest) Menu Delivery in Las Vegas
Use your Uber account to order delivery from Naan & Curry (Southwest) in Las Vegas. Browse the menu, view popular items, and track your order.
Naan & Curry – Updated 2026, Indian Restaurant in Las Vegas, NV
Discover a slice of culinary excellence at Naan & Curry’s Southwest Las Vegas location, where the essence of Indian cuisine is served with a twist of modern …
Reviews
Azalea Fritz
I’ve been craving Indian food for awhile now and wanted to try this place out. Came with a friend and we were greeted right away when we entered. Such cute and colorful decor! Service was very friendly and gave us some of the popular options for us to try. We ordered the butter chicken (mild), madras curry with shrimp (medium), vindaloo with chicken (spicy) and the paneer pakora. Lunch entrees came with rice and naan. We got both butter and garlic naan. Everything had its own unique flavor and was delicious! Our eyes were definitely bigger than our stomachs but can’t want to eat this again later. I’ll definitely be back to try more from their menu.
… moreLyn
Was an amazing meal so much variety.. my husband had the chicken 65 which I was hesitant to taste as it looked quite spicy but was out of this world delicious I had the garlic chicken kabobs so light and Lemony and delicious the stuffed cheese naan bread was also amazing 10 out of 10 across the board the vegetable fritters were delicious as well first timer for Indian food and I have to say I love everything I put in my mouth! Thank you for a wonderful experience highly recommended
… moreTatia Hatch
This place is a bomb! Absolutely loved Daal Makhani and palak paneer, plus supreme service was like the flower on top of our meals highly recommend you guys! Oh, don’t forget to order chai masala
… morejanice sticka
Sheesh!!! Hella awesome comfort food!. Alesssha the server was sooo sweet. We had a wonderful experience. Yummy! Highly recommend garlic chicken, rice and vindaloo. Went again for late dinner, 01/19.
… moreRebekah Tefera
Me and my cousins went today and it was really good service and the food was good too. it was my first time and i enjoyed it and the restaurant looked nice inside. the lady working was very kind and friendly too. 10/10 will be coming back!
… moreJerry Hashimura
I’ve eaten in many Indian restaurants in the U.S. and Europe and this is among the best. The service was friendly and professional and the food was simply outstanding. Other Indian restaurants charged extra for Naan bread, which is essential to a good Indian meal, but Naan & Curry includes it for free. The portions were also huge and the food was so good I wanted to eat it all but was afraid I’d explode. Come here, you won’t regret it.
… moreEllie Kinsler
Leisha is so amazing and she made sure we were taken care of! Everything was so good. I adore the butter chicken dish!
… moreAllan Cheow
Great little Indian restaurant in the southwest.
Their staff politely and promptly greeted us then showed us to our seat. The restaurant is spacious for a small place. Seating doesn’t feel cramped or as if you’re on top of the next table.
They offer a lunch buffet, however, we stopped in for dinner. The food is very delicious and flavorful. The garlic naan bread… umm yes please!
With all the new places in the area, it’s also great to have some reliable staples in the neighborhood.
… moreTheir staff politely and promptly greeted us then showed us to our seat. The restaurant is spacious for a small place. Seating doesn’t feel cramped or as if you’re on top of the next table.
They offer a lunch buffet, however, we stopped in for dinner. The food is very delicious and flavorful. The garlic naan bread… umm yes please!
With all the new places in the area, it’s also great to have some reliable staples in the neighborhood.
Y T
“The Dish That Tastes Like Home, Even If You’ve Never Been”
The first time I walked into Naan & Curry, it felt oddly familiar — the smell of toasted cumin, the soft sizzle of garlic hitting oil, and that unmistakable perfume of simmering masala that wraps around you like a warm hug. In a city full of neon lights and quick eats, this place offered something rare: comfort.
I wasn’t just here for any meal. I came for a dish that’s traveled continents, changed identities, and still wins hearts: Chicken Tikka Masala.
Legend says Chicken Tikka Masala wasn’t born in India, but in a small restaurant in Glasgow, Scotland. A British customer once ordered chicken tikka and asked for “some sauce” with it. The chef, not wanting to disappoint, mixed up a tomato-based cream gravy with a few ladles of leftover masala. That impromptu solution? It became a global obsession.
It’s funny how something accidental became the most beloved “Indian” dish around the world.
When the server set the bowl down, I could see it — rich, orange-red curry swirling around golden chunks of tandoori chicken. You know the kind of dish where your spoon pauses mid-air, just to take in the aroma? That’s what this was.
Each bite was creamy, smoky, slightly tangy with just a touch of heat — like velvet on your tongue. And the garlic naan? Charred just enough to give you crunch before melting into buttery softness. It’s the kind of meal that makes you forget the day. Makes you stop scrolling. Makes you remember to be grateful.
✨Service & Layout:
One thing i dislike that we order at the cashier and pay upfront and tip when we hadn’t had the time to experience how it goes.
… moreThe first time I walked into Naan & Curry, it felt oddly familiar — the smell of toasted cumin, the soft sizzle of garlic hitting oil, and that unmistakable perfume of simmering masala that wraps around you like a warm hug. In a city full of neon lights and quick eats, this place offered something rare: comfort.
I wasn’t just here for any meal. I came for a dish that’s traveled continents, changed identities, and still wins hearts: Chicken Tikka Masala.
Legend says Chicken Tikka Masala wasn’t born in India, but in a small restaurant in Glasgow, Scotland. A British customer once ordered chicken tikka and asked for “some sauce” with it. The chef, not wanting to disappoint, mixed up a tomato-based cream gravy with a few ladles of leftover masala. That impromptu solution? It became a global obsession.
It’s funny how something accidental became the most beloved “Indian” dish around the world.
When the server set the bowl down, I could see it — rich, orange-red curry swirling around golden chunks of tandoori chicken. You know the kind of dish where your spoon pauses mid-air, just to take in the aroma? That’s what this was.
Each bite was creamy, smoky, slightly tangy with just a touch of heat — like velvet on your tongue. And the garlic naan? Charred just enough to give you crunch before melting into buttery softness. It’s the kind of meal that makes you forget the day. Makes you stop scrolling. Makes you remember to be grateful.
✨Service & Layout:
One thing i dislike that we order at the cashier and pay upfront and tip when we hadn’t had the time to experience how it goes.
Lyndsey Duke
The staff is always nice and checks in on us throughout our meal. The food is tasty and consistent each visit. Our go tos are the garlic chili naan, chicken 65 and can’t go wrong with the madras curry or any other dish. They play good music and the restaurant is clean
… more