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Recognized as one of the Most Romantic Restaurants in Orlando, VINIA Wine & Kitchen is a locally owned, family-run wine bar and restaurant in Historic Winter Park, just steps from Park Avenue and Hannibal Square’s convenient parking lot, welcoming guests since 2018. Featuring a rotating boutique wine list and à la carte European-style menu accommodating all dietary preferences, including creative plant-based and gluten-free options — perfect for date night, girls’ night, and private events. Enjoy Happy Hour with small plates and featured wines, Live Music Thursdays, and a nightly $59 3-course prix-fixe wine-pairing dinner. A must-visit for every wine lover in Orlando.
Casual locale with weekly live music offering tapas, charcuterie plates, Italian dishes & wine.
Address and Contact Information
Address: 444 W New England Ave #119, Winter Park, FL 32789
Phone: (321) 297-6561
Website: http://www.viniawinebar.com/
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Order and Reservations
Reservations: opentable.com
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Vinia Wine & Kitchen |
VINIA Wine & Kitchen is an intimate wine bar and restaurant in Historic Winter Park, Florida, celebrated as one of the Most Romantic Restaurants in Orlando.
VINIA Wine & Kitchen | Winter Park FL – Facebook
Give the gift of great food, wine, and moments to remember. ❤️ Purchase in-restaurant, by phone, or by email: (407) 925-7485 [email protected] # …
Winter Park’s VINIA Wine & Kitchen has new owners – Orlando Shine
VINIA Wine & Kitchen (Instagram), the intimate wine bar on New England Avenue in Winter Park, has new owners. Husband and wife Rafael and …
Reviews
Wayne G
Intimate atmosphere with great experience and the food was excellent, ordered from Magical dinning menu and everything was wonderful. Bianca and Cee were very knowledgeable about the food and wine pearing. Bianca is the best and helped us tremendously giving recommendations. Cee have is a little wine tasting. Best date night.
… moreDenis Loginov
Absolutely loved our dinner at VINIA Wine & Kitchen! From the moment we arrived, the atmosphere felt warm, inviting, and effortlessly elegant. The pace of the evening was perfect – no rush at all, just a calm, relaxing dinner where you can truly savor every bite and sip.
Teaya was phenomenal – attentive, friendly, and clearly passionate about what she does. And Fabio’s hospitality was next level – he makes every guest feel like family, and it shows in every detail of the experience. The menu was beautifully curated, and the wine pairing recommendations were spot-on – each glass complemented the dishes perfectly.
It was one of those dinners you just don’t want to end. A perfect spot for a date night or any special evening. Can’t wait to go back!
… moreTeaya was phenomenal – attentive, friendly, and clearly passionate about what she does. And Fabio’s hospitality was next level – he makes every guest feel like family, and it shows in every detail of the experience. The menu was beautifully curated, and the wine pairing recommendations were spot-on – each glass complemented the dishes perfectly.
It was one of those dinners you just don’t want to end. A perfect spot for a date night or any special evening. Can’t wait to go back!
Nova
Very unique authentic Italian vegan food! The owners are husband and wife and the husband actually works there so the small intimate yet lively setting feels even more personable. The owner is from Italy, and he said he’s “plant-based 5 days a week and Italian the other two,” so he has a passion for his plant-based dishes. The vegan cheese board is so yummy that I ordered seconds of the blue cheese imitation cheese topped with apricot jam! The vegan escargot wasn’t my fave but that doesn’t mean it wouldn’t be someone else’s, since it was a flavorful and well-curated dish. Both the vegan beet ravioli topped with mango chutney appetizer and the vegan potato & ratatouille entree were filled with a medley of flavors I wouldn’t have the bold creativity to put together, yet they complemented each other well. I definitely recommend trying this place at least once! Lots of items with PB (plant-based) next to them so you won’t feel limited!
… moreMatthew Garrepy
I’ve said before, and I’ll say it again: Vinia is the best restaurant in Winter Park.
It’s not just the food – which is an inspired fusion of Italian, Brazilian, and other bohemian delights. And it’s not the fact that they have Alhambra and Cotes du Rhône on their beer and wine list.
No, what makes this place truly magical are the people. It’s like the heart of Hannibal Square, offering a quaint atmosphere with just a few tables and a cozy bar, Bossanova music wafting around you as passersby traverse the cobblestoned streets beyond. When Fabio greets you, it’s like you’re family – and the entire staff puts the same level of love and care into every bite of this sensory experience.
I would start with the signature marinated kalamata olives. It’s a small glass jar full, but each one will make your toes curl. The Brazilian cheese bread is to DIE for, and all the flatbreads are delectable. And the Burrata and pesto? You’ll pass out when each grain of sea salt crashes across your tongue.
I almost always opt for the pasta oxtail entree, but the pork tenderloins melt in your mouth. The platings are magnificent, showcasing the chef’s whimsical charm through mouthwatering presentation.
Save room for dessert! Fabio has some amazing treats, and the menu is often changing. One staple is the flight with wine pairings, which offers three unique bites.
Oh, and you can’t miss the afogato and pot de creme – you pour espresso over ice cream and set your world on fire. Divine.
Like I said, Vinia small, so I would recommend a reservation if you want a table. They also offer special seatings, so check the website.
But we often aim for the bar and order a bold Supertuscan with a charcuterie – and let this quiet little gem calm the tempest outside.
We’ve been patrons for years, and I wish I could keep this a secret. But it would be worse to not share Fabio’s talented hands and eyes with the world. Do yourself a favor and check it out. You’ll thank me for it.
… moreIt’s not just the food – which is an inspired fusion of Italian, Brazilian, and other bohemian delights. And it’s not the fact that they have Alhambra and Cotes du Rhône on their beer and wine list.
No, what makes this place truly magical are the people. It’s like the heart of Hannibal Square, offering a quaint atmosphere with just a few tables and a cozy bar, Bossanova music wafting around you as passersby traverse the cobblestoned streets beyond. When Fabio greets you, it’s like you’re family – and the entire staff puts the same level of love and care into every bite of this sensory experience.
I would start with the signature marinated kalamata olives. It’s a small glass jar full, but each one will make your toes curl. The Brazilian cheese bread is to DIE for, and all the flatbreads are delectable. And the Burrata and pesto? You’ll pass out when each grain of sea salt crashes across your tongue.
I almost always opt for the pasta oxtail entree, but the pork tenderloins melt in your mouth. The platings are magnificent, showcasing the chef’s whimsical charm through mouthwatering presentation.
Save room for dessert! Fabio has some amazing treats, and the menu is often changing. One staple is the flight with wine pairings, which offers three unique bites.
Oh, and you can’t miss the afogato and pot de creme – you pour espresso over ice cream and set your world on fire. Divine.
Like I said, Vinia small, so I would recommend a reservation if you want a table. They also offer special seatings, so check the website.
But we often aim for the bar and order a bold Supertuscan with a charcuterie – and let this quiet little gem calm the tempest outside.
We’ve been patrons for years, and I wish I could keep this a secret. But it would be worse to not share Fabio’s talented hands and eyes with the world. Do yourself a favor and check it out. You’ll thank me for it.
Orlando Bearded Vegan
Vinia Wine & Kitchen is hands down the best and most creative fine dining spot for vegans in Central Florida. The dishes here are a true testament to the passion and expertise of Fabio, the owner, who goes above and beyond to ensure every guest has a memorable experience.
The food is absolutely delicious, with each course thoughtfully crafted and paired with wines that elevate the flavors to new heights. Fabio’s attention to detail and commitment to excellence shine through in every aspect of the meal, from the innovative vegan dishes to the impeccable wine pairings. If you’re looking for a top-tier dining experience that celebrates plant-based cuisine, Vinia Wine & Kitchen is an absolute must-visit!
… moreThe food is absolutely delicious, with each course thoughtfully crafted and paired with wines that elevate the flavors to new heights. Fabio’s attention to detail and commitment to excellence shine through in every aspect of the meal, from the innovative vegan dishes to the impeccable wine pairings. If you’re looking for a top-tier dining experience that celebrates plant-based cuisine, Vinia Wine & Kitchen is an absolute must-visit!
Brian
Had an amazing time there. Amazing wine and food. Taya is amazing server and extremely knowledgeable she made my time 100x better. She’s the best
… moreOlivia DeBoard
I went to Vinia for the first time during magical dining. The owner was so kind and offered us free wine for our wait. The cod is a MUST! Excited we got to try a new place!
… moreLaura Mendoza
Best quality food and service around! After having numerous amazing experiences at VINIA, my now husband and I decided host our wedding reception there. We could not have asked for a better experience. Paola was our so easy to communicate with and was very quick to provide menu options. They were able to accommodate our guest with a dairy allergy and our personal preferences. They were extremely flexible and allowed us to use their seating options and bring in additional tables. The night went so smoothly with their excellent service anticipating our needs before we could even ask. And of course, the food and wine were impeccable!!!
… moreBrad Jackson
My wife and I had an amazing experience here. Love the small intimate atmosphere which matched perfectly with the service. Everything we had was excellent full of unique flavor and perfectly matched with accompaniments. Honestly we frequent many restaurants in the area and this was one of the best meals I have in a while. We started with the cheese bread and empanadas. Entrees were oxtail and fisherman’s soup. For dessert affogato and pot de crème. We also had a very nice Pinot at half price for happy hour. Our server was very attentive and pleasant. The owner came and spent time at our table and was so welcoming felt like I was in his home. He truly cares and we will return. Even got a hug when we left.
… moreEstefania Herrera
We came for our first dinner as a married couple the day after our wedding. Teaya was so great and helped make the evening so special. Vinia is a special place with such unique and delicious menu items and many plant based options. We love coming here.
… more