Marlow East

  4.8 – 366 reviews   • Restaurant

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Marlow East is a sophisticated New American restaurant and cocktail lounge where nature inspired elegance meets culinary innovation. With interiors evoking the tranquility and charm of Central Park, wood accents, curated art, lush greenery, and sculptural lighting, our space invites guests into a serene yet vibrant dining experience. Executive Chef Braxton Decker presents a refined New American menu that reimagines seasonal ingredients through an elevated, modern lens. Dishes celebrate local flavors while incorporating global technique, delivering plates that are as thoughtful as they are flavorful. The bar program, led by Beverage Director Kathryn Foster, offers a meticulously crafted cocktail list highlighting inventive riffs on classic

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Marlow East 10021

Address and Contact Information

Address: 1022 Lexington Ave, New York, NY 10021

Phone: (646) 767-0123

Website: https://www.marloweast.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

Related Web Results

Marlow East | American Restaurant in New York City, NY

View Marlow East at 1022 Lexington Avenue, New York City, NY 10021 on Google Maps. Call Marlow East by phone at 646-767-0123.

Marlow East (@marlowues) · New York, NY – Instagram

4048 Followers, 22 Following, 65 Posts – Marlow East (@marlowues) on Instagram: “New American Restaurant & Cocktail Lounge”

Marlow East Restaurant – New York, NY | OpenTable

“Marlow East is a sophisticated New American restaurant and cocktail lounge where nature inspired elegance meets culinary innovation.

Reviews

Nicolette Lombardo
Wow. What an amazing dining experience! The service was truly the best I’ve ever had. Christina, the hostess, was so warm and welcoming and immediately set the tone for an exciting night. Dennis, our server, was incredibly knowledgeable about the menu and guided us to the most delicious meal.

It’s definitely on the pricier side, but absolutely worth it for the staff alone. Add in the best chicken I’ve ever had and a stunning atmosphere, and Marlow East is officially my go-to spot for special occasions or a fancy girls’ night out.
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Leighton Vignola
I had the pleasure of being served by Rene at Marlow East, and I cannot recommend him enough! From the moment we arrived, Rene was warm, welcoming, and incredibly attentive. He has a wonderful balance of professionalism and friendliness that makes you feel both well cared for and completely at ease.

Throughout our meal, Rene anticipated our needs, offered helpful suggestions, and ensured every detail was perfect..from the timing of our courses to refilling drinks and checking in without ever being intrusive. It’s rare to find a server who genuinely elevates the dining experience, and Rene absolutely did that.

His knowledge of the menu and his genuine enthusiasm made our visit feel special and memorable. I left feeling truly valued as a guest, which is thanks to his thoughtful and seamless service. If you’re dining at Marlow East, definitely ask for Rene, he’s the kind of server who makes a meal feel like a complete experience.
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N G
Had top 10 best dinners of my life the other night at Marlow. The overall ambience of the restaurant is beautiful and intimate. The restaurant is divided into two floors which kept it very cozy for our party of three. The waitstaff were all very pleasant and attentive. But the main star was the food that we ate! It’s always a good sign when most of the conversation revolves around the food because of how amazing it was. We even had the pleasure of meeting Chef Braxton and you can tell that the menu is essentially him. Everything on the menu was meticulously thought out, executed perfectly, and almost entirely novel. We started with their incredible bone marrow dish topped with tartare and caviar. We had an impressive seafood platter which was delicious, came with a small jar of caviar, and the jumbo shrimp was served with an amazing cocktail sauce. We also had their fried chicken, a citrusy radicchio salad, a crispy halibut, jerk oxtail pie, foie gras, and croquettes. The food was incredibly impressive and I would love to come back!
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Andrés Berl
One of my best dining experiences on the UES!
Food was great!
Prices were high, but you feel ok paying them, because of the quality of the ingredients and great execution!
The restaurant feels modern and light, not stuffy and old, like many restaurants of this caliber.
And the great service adds to the experience!
Bravo!
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Brendan Donohue
definitely a fancy restaurant not so much bang for your buck but this is for rich upper east side people i imagine. good vibes , i liked the staff but a few times we worked pretty hard to get a waiter when we wanted a wine list stuff like that took a while.

mixed drink was fantastic and tuna crudo obviously was excellent. i also really liked the halibut. i’ve never ate halibut but have caught thousands of fish including fluke and flounder. everyone else got the burger it seemed. good vibes good time.
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Miroslav Misic
Ambience at this restaurant is unreal, very warm and welcoming. Manager Lara was very kind and presented us some dishes that were not at the menu that day, we ordered and food was very fresh and delicious, definitely my new spot to go. Strongly recommend
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Tanja J
We celebrated my husband birthday here, and it was perfect. The staff went above and beyond, even surprising us with a personalized dessert. The dim lighting and soft jazz created a wonderfully romantic atmosphere. It’s a hidden gem for milestones, and the attention to detail is remarkable. The food and drink are so delicious and everyone should be came to visit and try it. Highly recommend.
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Ya-El Mandel
We had dinner last night. The ambiance is amazing, the place is beautifully designed and has a very upscale vibes. The service was impeccable
We had the Tuna crudo and Cesar salad for starter- they were really good. The main course- requires some adjustments. The fish was good, tasty in a well flavored sauce. However the Lobster spaghetti (which was recommended by the team) was a big miss. Flavorless, and the lobster pieces were hard. The team were very nice wanting to replace that dish, but we were done already. Overall great place but with just a handful of selection of main dishes on the menu , you can’t have a miss like that on the menu, everything needs to be divine.
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Caroline Strom
Delicious food & drinks. Cool ambience. Lovely staff. We have enjoyed every dish we’ve had at Marlow. The Roasted Kabocha Squash and Salmon dishes are our favorites. Our server René had great recommendations and was sweet and attentive.
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Whitney Plant
Marlow East is a true standout on the Upper East Side. From the moment you walk in, you’re met with warmth, attentiveness, and a level of hospitality that feels rare in the city. The space is beautifully designed, striking the perfect balance between modern elegance and neighborhood charm.

The food? Thoughtful, refined, and full of heart. Every dish is crafted with care and creativity, offering bold flavors without ever feeling overdone. It’s clear the team here knows exactly what they’re doing—both in the kitchen and in creating a memorable dining experience.

It’s officially one of my go-to spots—not just for incredible food, but for the kind of atmosphere that makes you feel genuinely welcome every time.
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