Christer Billinger
Beautiful atmosphere, great drinks, awesome service in a very quaint and cozy environment. This is the second time we go here but this time I was a bit disappointed at a few things; the menu is overly complicated, looks like it belongs in a much more upscale environment. The presentation leaves a lot to desire, very plain looking without any imagination. We ordered two appetizers calamari, which came with a rich Pomodoro sauce, and burrata with cherry tomatoes and balsamic vinegar. Both were very delicious although on the small side. My ribeye steak was well cooked with a spicy rub, but for $70 i would like to see some type of side dish. Instead I was offered the garlic sauteed spinach for half price. The Shrimp scampi pasta was lacking sauce and the chicken parmesan was very basic on a small plate without any pasta to accompany. The eggplant Parmesan was very nice, again. Small for an entree looked more like an appetizer. Convenient self parking behind the restaurant for only $6. We did get a free dessert since it was a birthday celebration . Overall a good experience, but for the price and the presentation, there are many other options.
… moreeduard constantin iliescu
We celebrated our anniversary tonight at Carmela’s on Harrison Street, and it was absolutely perfect! From the cozy atmosphere to the delicious food, everything was spot on. The pasta was creamy and fresh, the dessert was heavenly, and the presentation was beautiful — even our anniversary plate was a sweet surprise.
A special shout-out to our amazing server Kaycee — she was friendly, professional, and made our evening unforgettable. Her warmth and attention to detail turned our dinner into a celebration we’ll never forget.
If you’re in Hollywood downtown and looking for the perfect place for a romantic dinner, date night, or special occasion, Carmela’s is definitely the best choice. We’ll be back soon! ❤️ ✨
… moreShoshana Hill
Had dinner here solo at the bar. Nicely done restaurant and the staff was very accommodating and friendly. I got the fennel salad and the tagliatelle pasta and added shrimp. The food was delicious and I was happy with my order until I got my bill. The shrimp was an extra $15 and I normally wouldn’t mind however I had three shrimps. I thought that was too much for three pieces of shrimp. It should be 5 pieces. Other than this, the food was good and the ambiance was nicely done. A great place to go solo or for something more intimate.
… moreJeremy Ekalo
Such a wonderful atmosphere for a family dinner! The pasta tasted very fresh and was such an individual experience in of itself because it is currently a rarity in my life and properly made noodles stand out which was 100% the case here. The chef hit the mark with the classic flavors, the cook and overall presentation with everything we ordered.
We had great service, terrific wine, fantastic Italian cuisine and a lovely family experience…what else can I say?…we were smitten with Carmela’s.
… moreScott Cheney
Enjoyed dinner solo at the bar while traveling. Fred the bartender was great. Atmosphere is very nice. The food was very good, but not outstanding. That said, I would definitely go back. I had the beet salad and the chicken parm.
… moreEric Faubert
This place used to be a little gem. I’ve been there like about 30 times with spotless service and high quality food. The drinks used to be perfect and service at your own speed.
Now they have that weekend rules that you need to give your full order right away or we don’t serve you attitude making the dining experience unpleasant.
Everything is rushy, staff and manager push you to eat quickly.
It’s not an high end dining experience anymore and I won’t go back.
… moreR DZ
non-descript restuarant serving to locals as no exterior sign. long time visitor to Hollywood finally decided to try this restaurant due to good rating. Service and restaurant very good. food was disappointing. appetizer that arrived was not as described to us. pasta dish served very salty. menu has limited main course options this is mostly a pasta restaurant.
… moreMindy Hoang
Went here tonight for my anniversary dinner and it was absolutely amazing. From the service, management, chef… every interaction we had was top notch hospitality and service! Frankie the manager was great and friendly. We enjoyed talking to him and he made us feel like family. Daniel was our server and he made great recommendations and was knowledgeable about the food and menu. This will now be our regular spot. They have different specials daily so be sure to call and ask!
… moreFelicia Keegan
Unfortunately, this restaurant was a letdown. Items listed on the menu were no longer available ( chef not making them any longer). We ordered their signature Focaccia bread which we were told was the last one available. The waiter brought it to our table and half of the bread was burnt. They took the bread back after we had sliced it and took it off our bill.
One guest of ours is gluten free, waiter stated they would make any of the pasta dishes with a gluten free pasta with out a problem . Guest ordered her entree and 15 minutes later the waiter told us they did not have Any boxed gluten free pasta. Very limited on gluten free items.
The restaurant was loud and noisy and difficult to talk amongst our table.
I would not waste my time nor money eating at Carmela’s in Hollywood .
… morePamela Murray
Loved this place!! So happy we found it!! It doesn’t have a sign and they planned it that way! Food was outstanding and service was amazing. Our server was Robert and he was excellent!!!
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