Locally owned restaurant offering a variety of American & Pan-Asian dishes in a relaxed dining room.
Address and Contact Information
Address: 2901 Chatham Rd, Springfield, IL 62704
Phone: (217) 679-2006
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Our Menu Includes (but not limited to) · Texas Style Beef Brisket · Honey Spicy Chicken · Beef Bulgogi · Honey Spicy Pork · Yummy Ribs · Panko Encrusted Pork …
James Home Kitchen | Springfield IL – Facebook
James Home Kitchen, Springfield. 2388 likes · 3 talking about this · 1181 were here. Best Brisket, Best Honey Spicy Chicken & Best Bulgogi.
Reviews
Carol Harper
Once again Tonkatsu pork is big, tender and tasty. It’s never failed in all the years I’ve been going there! Also love Honey/spicy chicken and bulgogi beef.
… moreBarbara Krueger
My first time here, won’t be my last! Bulgogi was the BEST flavor and generous portions had leftovers to take home. Atmosphere so welcoming, soooo clean, an environment where you can sit and chat too. Service was phenomenal! What a treat! Owners are chef and server and a pleasure to meet them!
… moreScott Yuan
Have been here once several months ago but still remember how delicious the food tastes like. Amazing beef brisket! The lady at front desk is also very friendly and hospitable. Highly recommended this place and will definitely come back!
… moreBrad L
My brother and I stopped for an early dinner on Thursday night. The Restaraunt was very clean and had a nice atmosphere. We ordered the ribs and crab rangoon as appetizers and Bolgogi Beef and honey chicken for our entrees. Everything was delicious.
Very relaxed pace, enjoyable meal and friendly staff. I encourage you to give this place a try if you are in the mood for elevated Asian food with exceptional service.
… moreVery relaxed pace, enjoyable meal and friendly staff. I encourage you to give this place a try if you are in the mood for elevated Asian food with exceptional service.
Linda Castor
Oh my goodness! I LOVE the food, owners and place! Server is wife, Lynn and husband, James, is the chef! Order an appetizer if you are super hungry…the meals may take a little longer if they’re busy, BUT SO MOUTHWATERINGLY WORTH IT! Generous and kind, these two lovely people make dining in one of the best experiences! We noticed quite a lot of take-out orders were being picked up—good for them! James is very proud of his ability to share his culinary skills with you and often comes out of the kitchen to check in with his dining guests. They don’t have a liquor license, so if you bring in a bottle of wine, like most places, there is a corking fee ($12). Overall—this is a wonderful place to get a vegan meal (pictured) or enjoy James’ thick panko pork with buttered potatoes and broccoli. Two of our faves! Enjoy!
… moreReadings by Dawn
A nice place run by husband and wife. It serves Texas, America and Twainese food. We had pork two ways,broccoli and potatoes. The pork was tender and so flavorful. The broccoli was the best I have ever had in a restaurant. The baked potatoe was fully cooked and seasoned to perfection. The wife came to clear the plates she asked my husband “That too green for you?” You see my husband jokes that as a child he must of been bitten by something green, because he has a strong aversion to anything green. We had been together for 15 years before he ever ate a taco salad.
… moreDarby Danzl
Food was amazing and generously priced! The owners were very friendly and the food was cooked to order. If you want to support local this is a great spot!
… moreCarl McCoy
Literally the hidden gem of Springfield. At first I was skeptical that a lot of the reviews were faked and the name “James Home Kitchen” sounds more like American comfort food than authentic Asian…but I couldn’t have been more wrong.
If you’re wanting authentic Asian flavors and literally willing to wait because he makes every dish fresh to order…than this is the place for you. I read about the potstickers and honey chicken from other reviews so I went to give them a chance. Easily the best I ever had in Illinois. I also highly recommend their crab rangoon…and what makes this so great is the lightly breaded outside and seasoned crab.
As a huge foodie I was skeptical because the majority of their dishes were fried in potato starch (bonus to gluten free lovers)…but when I got their Honey Chicken it was absolutely fantastic….the chicken pieces were sticking together with the honey and it was spot on.
Don’t be in a hurry because they’ll tell you…everything is made fresh and if you get there 3 tables after you’ll have to wait…but man its worth every minute. No reservations and her English isn’t amazing…but just go and experience.
I believe in supporting local IF their flavors match their claim and not many in Springfield do…but this is one local restaurant ill go back to again and again.
… moreIf you’re wanting authentic Asian flavors and literally willing to wait because he makes every dish fresh to order…than this is the place for you. I read about the potstickers and honey chicken from other reviews so I went to give them a chance. Easily the best I ever had in Illinois. I also highly recommend their crab rangoon…and what makes this so great is the lightly breaded outside and seasoned crab.
As a huge foodie I was skeptical because the majority of their dishes were fried in potato starch (bonus to gluten free lovers)…but when I got their Honey Chicken it was absolutely fantastic….the chicken pieces were sticking together with the honey and it was spot on.
Don’t be in a hurry because they’ll tell you…everything is made fresh and if you get there 3 tables after you’ll have to wait…but man its worth every minute. No reservations and her English isn’t amazing…but just go and experience.
I believe in supporting local IF their flavors match their claim and not many in Springfield do…but this is one local restaurant ill go back to again and again.
Rodney Yoswig
2nd time here, greeting was pleasant were were seated immediately. Today’s experience was quite pleasant. Food was absolutely delicious.
… moreJake State
Amazing food . The owner and his wife are some of the nicest most kind hearted people you could ever meet. James definitely takes pride in his cooking . It’s a must for the Springfield area .he even made us a special dinner with chanterelle mushrooms I brought in for him . The chicken wings are definitely something to wright home about .
… more