Spot for imaginative Eclectic meals & tapas plates, many with foie gras from the chef’s own farm.
John Raschi
Lola’s is a great restaurant. The ambiance is seductive. The food, delicious. The staff, responsive. Between the comfortable and delicious food, to the extravagant drinks, you cannot go wrong!! I highly recommend a visit.
… moreConrad Lloyd
This is some of the best food I’ve ever had. Period. It is all meticulously prepared and the presentation is stunning! But as good as the food looks, it truly shines in taste. The mushroom pizza was so complex and layered, it is a must order. LOLA sources many of their ingredients from their own farms in Long Island. This is great not only for the quality, but sustainability as well! Highly, HIGHLY recommend getting out to this restaurant at least once in your life.
… moreElina B
The food was impeccable, service superb and ambience dreamy. Come hungry for the food and stay for the company and drinks . This was the perfect small and intimate birthday celebration location. I would highly recommend it and would most definitely come back for dinner again. Hope you enjoy as much as I have!!!
… moreHsin Yi Wei
We saw a post that recommended Lola’s Seared Foie Gras on site and decided to give it a try since we were craving for Foie Gras.
The decor is classy, modern with romantic ambiance so it’s perfect for date night. The menu wasn’t in a great variety and we got Seared Hudson Valley Foie Gras, Mushroom Malawach, Lamb Kofte, Brussels Sprouts and daily specials Duck Pot Pie to share with 2 adults & a baby.
The portion was not quite huge but we ordered too much so we couldn’t finish everything. The price was a little bit high compared to what we expected but every dish was overall decent and delicate
so we felt satisfied.
… moreRita Liriano
I’m not usually someone who writes restaurant reviews, but this is truly an experience worth sharing. From start to finish, everything was excellent. The food was absolutely delicious, the drinks were perfectly made, and the service overall was outstanding.
The only thing that stood out to me, and that I feel is worth mentioning, was that our server’s clothing appeared to be quite dirty. It was surprising given the otherwise high standards of the restaurant. I believe that with more attention to this small detail, the overall experience would be flawless.
… moreDylan
Such a delicious meal with an excellent dining experience. Every dish was bright and worked well with each other all while being unique in flavor. Taste fatigue was not a problem at this restaurant. Highly suggest you share multiple dishes to get the most for your money.
… moreRon Dickstein
Oh my god, this place is absolutely incredible. We ate there Saturday night with a party of 10. We ordered multiple appetizers and multiple entrees, and there was nothing on the menu that wasn’t outstanding. I had the dock with foie gras. It was absolutely incredible.
For a cocktail I had the mescal drink on the cocktail menu. It was great, the tahini and halvah desert now ranks as the best desert I’ve ever had
There was only one bad part about the entire evening.The restaurant is in great neck, new york.And I live in chicago, my loss.This place is a must go to place
… morerishi bansal
Great Mediterranean restaurant with traditional ambiance but modern taste.
Lovely flavors and great composition. The malawach flatbread was great, so was the hummus.
Good service by Allie, great company. Highly recommended.
… moreGary Weinberger
We enjoyed a wonderful dining experience at Lola. The chef is excellent and the selections we made were delicious as well as memorable. They were prepared to Michelin star quality. In addition, the staff is both welcoming and attentive which further added to the enjoyment of the evening. Kudos to the owner; we will assuredly return.
… moreIrene Eng
Won’t return – very uncomfortable seats – what the hell! They’re more than half empty. My back hurts.
This Mediterranean restaurant has been opened for a while.
Eggplant – very good, served in a chipped bowl
Chickpea fritter – great
Octopus – ok
Artichoke Malawach – pizzaish: topping is good, crust is sweet.
Street parking.
… more