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Hours
| Sunday | 11 AM–2 PM |
| Monday | 11 AM–3 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
Address and Contact Information
Address: 2121 S Yukon Pkwy #150, Yukon, OK 73099
Phone: (405) 467-4512
Website: https://krellsdelicatessen.com/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Krells East Coast Style Delicatessen
Tues – Sat. 11 – 8. Sun. 11 – 2. Location. Yukon. 2121 S Yukon Parkway. Suite 150. Yukon, OK 73099 · 405.467.4512. General Manager. Gerry Reardon.
Krell’s East Coast Style Delicatessen (@krellsdelicatessen)
Come grab a seat, order your favorites, and experience a real East Coast delicatessen — right here in Yukon, Oklahoma. Reubens, pastrami, Philly cheesesteaks …
Krell’s Delicatessen | Yukon OK – Facebook
Krell’s East Coast Delicatessen is open Sundays from 11am to 2pm for all your deli favorites. Bagels with schmear. Stacked sandwiches. Hot soup. Classic East …
Reviews
lee jay fox
What a wonderful find. I ordered their Reuben and Philly steak sandwiches to split with my wife. We agreed that these sandwiches were probably the best we’ve ever had. The potato salad was off the chain good as well. They also threw in an order of three different kinds of pickles to compliment the sandwiches, which they did to perfection. Thank you for such a wonderful find. I highly recommend this place to all. The prices are fair and the food is top shelf.
… moreJoshua Lyle
I’m not a sandwich guy and never have believed in paying for somebody to make me something I can do at home. However this is some of the best food I’ve ever had I go there at least twice a week these days. If you want good East Coast style sandwiches and food, you definitely need to check this place out
… moreJohna Hankins
Drove over from the south side to check this place out. My over all rating is a 7/10, the food was decent. Pickles were nice. But for $40 I was disappointed in the lack of meat on the Italian stallion. More like Italian Pony. Didn’t see any meats being freshly cut or anything. They did have browns sodas. Over all a decent sandwich but wouldn’t go out of my way again at all.
After looking through picture reviews it seems consistency could be an issue here also.
… moreAfter looking through picture reviews it seems consistency could be an issue here also.
Whitney Rawhouser
We have been to Krell’s 4 times in the last couple of months after hearing a good review from foodie friends. Every meal just as a good as the first. For a solid 2 minutes after the first bite we say “wow”, Owen Wilson style. Then we eat in silence for the rest of the meal because the food is so good we can’t put it down until it’s gone. I highly recommend the Matzo, Rueben, and Krell’s Rancho (weekly special). Complimentary pickles make my day every time. Looking forward to trying the banana pudding cheesecake and the breakfast menu. We love the artwork and the atmosphere. Great service and even better food!
… moreJeremy Ford
Update : Portion size position of meat and prices have me in mourning. Part of me wants to rate lower even because the price has climbed even higher.
19 for a philly… a sogged out barely cheesed steak and the Cubano 15 not even close to what I remember. Other than poor distribution of meat take two bites and the rest is bread or grainy tough pork. No pickles, and just bread that needed more toasting and butter. Just an overall dry sandwich. I would have pressed the shell of the bread on the panini when toasting as well instead of flipping the bun inside out.
However, I was able to set aside my feelings for the price and rate it only on the food wich sadly was lacking.
Old review:
I ordered my sandwich to go, I had groceries in the trunk, and I had to get them home. In the bag was the pastrami and swiss on rye sandwich and a side of pickles. Pickles were great besides the spears, which were mushy. The pickled tomatoes were very good and a nice break from the usual. I will never understand why sandwiches have to be restructured. Why put all the meat in the center,other than for presentation. Looks like a lot more meat until you get to the end, which is why I redistribute the meat when I see this. Second issue the bread was sandy feeling, making it much more dry in my mouth. I went ahead and smeared some butter on it and set in the pan, after a few turns you can see the difference it made in the pics. A good sandwich. I will go back to try a few other sandwiches and see about buying the meat by the pound
… more19 for a philly… a sogged out barely cheesed steak and the Cubano 15 not even close to what I remember. Other than poor distribution of meat take two bites and the rest is bread or grainy tough pork. No pickles, and just bread that needed more toasting and butter. Just an overall dry sandwich. I would have pressed the shell of the bread on the panini when toasting as well instead of flipping the bun inside out.
However, I was able to set aside my feelings for the price and rate it only on the food wich sadly was lacking.
Old review:
I ordered my sandwich to go, I had groceries in the trunk, and I had to get them home. In the bag was the pastrami and swiss on rye sandwich and a side of pickles. Pickles were great besides the spears, which were mushy. The pickled tomatoes were very good and a nice break from the usual. I will never understand why sandwiches have to be restructured. Why put all the meat in the center,other than for presentation. Looks like a lot more meat until you get to the end, which is why I redistribute the meat when I see this. Second issue the bread was sandy feeling, making it much more dry in my mouth. I went ahead and smeared some butter on it and set in the pan, after a few turns you can see the difference it made in the pics. A good sandwich. I will go back to try a few other sandwiches and see about buying the meat by the pound
Shyanne Wooster
Krell’s in Yukon is dangerously good. The banana pudding cheesecake had us so unhinged we offered the owner six months of free labor for the recipe. He laughed but we weren’t joking. Call us back!!!!!!!! The pickles and pickled green tomatoes that come with every meal? Honestly, they deserve their own fan club.
… moreAngie Simpson
This place is always so good when we come here. The staff is amazingly nice. The food is something I crave every week. The BLT is my most favorite. The husband gets the hot ham and cheese on sourdough. The steak fries are fried to perfection. 10/10 recommend!
… moreP D
Great service! Our first time there and the staff was amazing. Ordered Italian and turkey sandwiches, matzo ball soup and steak fries. The soup was spot on and the fries were crispy. Sandwiches were sooo good. There was even a complimentary dish of pickled tomatoes. We will definitely be making the trip from Moore to Yukon again
… moreGregory Kuhn
I don’t know about all these fancy “East Coasters” moving out here and all. Hahahahhaha! But they make some legit sandwiches! Krell’s is great! Excellent service, great space to eat comfortably. If your looking for a unique place to grab a sandwich, Krell’s is an excellent choice. I got a half sandwich and it was MORE than enough.
… moreOKCFoodie405
Great spot for real New York Deli food. We tried the pastrami special and the Rueben. Next time I will get the plain pastrami without the extra topping. We also had the fried pickles and onion rings. We got a side of the cherry pepper ranch which was amazing. They give you a plate of house made pickles while you wait on your food. I will definitely be back to try some of the other menu items. The only complaint is you can’t get beer on Sunday in Yukon until 2 and they close at 2. They do have a large selection of craft sodas to choose from.
… more