Hours
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
| Friday | 10 AM–9 PM |
| Saturday | 10 AM–9 PM |
| Sunday | 10 AM–9 PM |
Address and Contact Information
Address: 6000 Southeastern Ave, Indianapolis, IN 46203
Phone: (463) 221-2994
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Taqueria Danny Indy | Facebook
Order taqueria danny – Indianapolis, IN Menu Delivery [Menu & Prices]
Taqueria Danny, 6000 Southeastern Ave, Indianapolis, IN 46203, US
Reviews
this place is fire. got carne asada (with cheese, which is 50 cents extra per taco), corn (esquites) and both have so much flavor!! expect some extra spice then usual w the corn, but in a good way. amazing flavor and super hot and fresh. got my order done in about 8 minutes.
inside was super nice and clean and organized. very clear menu and pricing. the staff was very friendly and fast to getting to my order. even with someone in front of me. cannot complain about one thing! will definitely be coming back.
I ordered chips & salsa, 3 steak tacos, a chicken burrito, and beans & rice. The chips were fine, but the salsa tasted more store-bought than homemade. The tacos, while flavorful, didn’t have much meat for the price. On the bright side, the rice and beans were really good and tasted the most authentic to me.
I’m sharing this not to criticize but in hopes it’s helpful as you’re just starting out — I was really excited for this spot to open since it’s right down the road! I’ll definitely come back to try some other items on the menu and see what else I might enjoy.
QuesaBirrias, were very good and quite large. They were expensive and the consome was an extra $2.50.
Steak nachos were large but they use extremely generic cheap chips which ruined it completely.
The chips they give you with the chips and salsa order are homemade but unfortunately the worst I have ever had. They were dripping in grease. We ordered a large chips and salsa and it was $8.99 and not edible. The salsa was a tiny cup but was also not good.
We spent $49 for 3 Birria tacos, steak nachos and a large Chips and Salsa.
This place has the potential to be great but isn’t there yet. Service is great, dining room was very well done and inviting.
I was making a delivery at the Americold down the street and needed to stop for a few closer to my appointment.
I saw this place and thought cool , food not from a truck stop ..
The food is just ok , rice and beans are flavorful, the steak was pretty bland to me and I essentially ordered what would be a standard 3 taco dinner.. it’s a bit pricey for what you’re getting as it’s all ala cart.. about $21 and I don’t really think it’s worth what they’re charging. $4 per taco , ( +.50 each for cheese )
Yes I know beef prices are high but still
Family run which is nice , reasonably friendly maybe their other dishes have more flavor to them I don’t know..
Maybe consider building a menu with plates instead of individually .. this shouldn’t have cost more than $15 in my opinion..
Honestly taco Bell has more flavor in their meat .. this is coming from someone that doesn’t really like spicy food at all.
No reply is necessary, I won’t be returning.
Extremely juicy meat , crunchy tortilla, the salsas are nice and spicy ‼️
I found my new favorite restaurant!