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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Bustling chain serving Cajun-style seafood in a casual space with a nautical vibe.
Hours
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |
| Monday | 12–9 PM |
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
Address and Contact Information
Address: 6122 Sunset Blvd, Los Angeles, CA 90028
Phone: (323) 688-2158
Website: https://thekickincrab.com/hollywood-ca
Menu Photos
Order and Reservations
Order: Order online
httpsthekickincrabhollywood-ca.hrpos.heartland.us
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Hollywood, CA – The Kickin’ Crab
ADDRESS 6122 W. Sunset Blvd. Los Angeles, CA 90028. PHONE: (323) 688-2158 · View Menu. BUSINESS HOURS Monday – Sunday: 12PM – 10PM
The Kickin’ Crab | Savor Cajun Flavors – Join the Feast
Experience flavorful Cajun seafood at The Kickin’ Crab. Enjoy fresh catches, signature sauces, and a lively, hands-on dining atmosphere. Visit us today!
Locations – The Kickin’ Crab
Our Locations. California. Bell Gardens, CA. California. View Location → · Buena …
Reviews
Jan J
Great seafood spot that uses REAL butter. I recommend their signature “Kickin” flavor with whatever spice level your tummy desires. Head on shrimp were fresh and perfectly cooked.The location is small so it fills up quickly. Parking is available.
… moreAlesha P
I will never come back to this place. The guy was rushing us to order, the food was horrible I ordered shrimp Alfredo which came out on a paper plate , the shrimp still had the tails on ,the food had no flavor ,I ordered a side of broccoli and it was literally just steamed broccoli..we asked for some butter and old bay seasoning which we didn’t know we were being charged extra for. That helped a little The wings were also gross. The only thing I did like was the music
… moremz w
It’s on an CRACKIN’ at TKC Hollywood! Gonna make you jealous ! Walking in this place the aroma of flavors and savory spices got my attention! Short wait for table, thumbs up! OMGGGGG, this is telling ya’ momma it’s good! Big shoutout to Van & Justin for taking care of our party! This is the place for 2025!!!!
… moreKimberly Rodriguez
Love this spot! Staff is always super friendly, attentive, and helpful. Food always tastes great!! I Come here all the time and I’ve never had any issues. I would recommend this spot to anyone who enjoys a spicy seafood boil
… more•ItsLunavieee•
Hello! this is our first time tasting this place for my cousin’s birthday as of now it isn’t that much crowded despite how small the place is. Their set in this table is based on using hands as a way to enjoy eating, with the plastic apron preventing our clothes to be stained by its sauce. Also our food just arrived. I can’t wait to try their sauce and seafood
… moreLoreal James
on Sunday march 17th i brought my kids here. my nephew ordered the shrimp alfredo pasta which we had no complaints about, my daughter and i ordered each a pound of shrimp potato and rice i also got a corn in my bag. When my order came i peeled the shrimp as i always do first when i go to check my rice it’s completely hard at the top i tell the waitress but i said you know what nevermind because under the hard part when i peele it off was ok. Then i go to taste my shrimo and corn and its just completely overcooked like a few more seconds and it would be burned. Its honestly something I never experienced at a restaurant i contemplate complaining but it just wasn’t a pleasant meal. I grab my waitress (leann) and tell her im disappointed in my meal. She said let me see what i can do. She goes to the back and comes back out and proceeds to tell me to my face i ate half my shrimp and all she could do was half off each bag. Mind you all I really genuinely wanted was her to acknowledge my food was overcooked. She came back to lie to my face and accuse me of eating half the food when i didnt. I tasted 1 but didnt eat half the bag i didnt even have time to after i peeled the whole bag first. i asked to talk to her manager and she said she didnt have one on site all it was was her and the guy who burned my food the cook named victor whom she said did not speak english. Also they do bot have a corporate number only an email over all this was the absolute worst restaurant experience ever and i will never be back. The burned food was one thing but the waitress leann lying on me in my face was a complete whole other do not go here you will regret it. And also the establishment was raunchy y it gave hole in the wall But in a nice neighborhood. i wish there were zero stars everyone needs to be fired.pics are of the top of the rice that was hard that i peeled off the top and wrapped in a napkin and the food she lied and said i ate and over cooked corn do not waste your time or money here
… moreBronson Austin
The food was great. The staff was very good. I ate my crawfish and shrimp and grilled shrimp tacos. They were so good I forgot to take a picture.
… moreChi Lowe
We were visiting LA and craving a good seafood boil. Out of all the options, we chose this spot because we were familiar with the brand—but big mistake. The crabs were old, full of waste, and had almost no meat. The lobster was tough as rocks, and when we asked for more crabs, they brought out just claw tails. We spent over $200 for what felt like a total waste. Super disappointing—I’m officially done with this restaurant.
… moreAlexa Maldonado
Lee Ann & Lupe were great perfect service and food! Everyone was so attentive and made sure our table was taken care of. You can tell they actually care about their customers. Definitely one of the best seafood boil spots I’ve been to!
… moreJonathan C.
Food was ok but certainly not prepared with care and skill, for example seafood alfredo had massive chunks of poorly-cut garlic. Everything is served in to go type containers even if you are dining in. Many things are far too expensive, like the $64 1.5lb lobster. Would be nice if there was a small combo for 1 person, as their smallest combo is 3 lbs. of fish for $63… a half-sized version somewhere around $35 would be a great addition. Probably will not return, other boil spots are better for less.
… more